Author name: Jenny Park

Bang Bang Chicken Skewers (Air Fryer Version)

Intro What is Bang Bang Sauce? Bang bang sauce is a creamy based sauce made with mayo, Sriracha, Thai sweet chli sauce, and vinegar. We add a touch of honey to our sauce to add a very subtle floral note, but this can easily be omitted with equally delicious results. How to Make Air Fryer Bang Bang Chicken Skewers Bang Bang Sauce Ingredients Bang Bang Sauce Process Marinated Chicken Ingredients Marinated Chicken Process Why We…

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Chicken Satay

Chicken Satay is one of my favorite skewered meats to eat! The flavors are outrageously good and pair so well with the creamy and tangy peanut sauce! We use chicken thighs in our recipe to ensure every bite is tender and juicy. Chicken thighs are also a little more forgiving when it comes to cooking them up. Don’t be intimidated by the list of ingredients. Most of the ingredients are easy to find or you…

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Corn Casserole

This corn casserole is everything but boring. It’s loaded with three types of corn – cornmeal, cream corn, and fresh corn off the cob – and sprinkled with bacon, cheese, and chives for a real explosion of flavor in every bite. There’s just something about the combination of creamy corn with melted cheese and bits of savory salty bacon that we just can’t get enough of. While we love serving this corn casserole as a…

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Tuscan Chicken Pasta

The only thing better than our Creamy Tuscan Chicken is when the creamy Tuscan chicken is served over perfectly al dente rigatoni noodles. Paired with pasta, you really can’t beat it! In just 30 minutes, you’ll enjoy the comforting flavors of earthy spinach, tangy sun-dried tomatoes, and nutty parmesan combined in a creamy, savory sauce over chicken and pasta. If you thought these flavors were reserved for your favorite restaurant order, give this meal a…

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Greek Salad

I’ve always loved a traditional Greek Salad. It always taste fresh and I just love the large chunks of juicy tomatoes, crisp cucumbers, briny olives, and so much more! Although Greek salad recipes traditionally don’t include greens, we threw some chopped romaine into the mix to maintain the crunchy bite, but to bulk it up. Our easy Greek salad is effortless, making it a great weeknight meal. It can also be served as a side…

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Potstickers

Growing up, homemade Potstickers have always been one of my favorite foods. I remember helping my mom stuff and fold them up before transferring them onto a giant platter. After about an hour, we would have hundreds of potstickers! We usually boiled ours up in a broth-based soup with small rice cake discs (the dish in Korean is called mandu-guk). Our Potsticker recipe today is a pan-fried version and is more of a mixed bag…

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Romesco Sauce with Rigatoni

The key to any delicious pasta meal is the sauce, and this romesco sauce is soon to be your favorite – right up there with our homemade vodka sauce and bolognese sauce. Our creamy romesco sauce is made from blended roasted red peppers, almonds, tomato paste, and herbs, creating a rich and flavorful dish that’s only made better by the buttery parmesan herb breadcrumbs sprinkled on top! This entire recipe takes less than 30 minutes…

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Oven Baked Chicken Thighs

There are two things I always have stocked in my freezer, homemade dumplings/potstickers and chicken thighs. They’re two of the easiest and most perfect things to pull out of the freezer, thaw and cook up to make a delicious, protein packed meal. These Oven Baked Chicken Thighs are one of my favorite dinners to make during the week. They’re super low maintenance and taste so good! Our version is a simple honey mustard version studded…

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Taco Salad Recipe

Tacos aren’t reserved for Tuesdays, although we love a good mid-week crunchy taco or taco dip. This hearty taco salad recipe is perfect any day of the week. Whether you’re enjoying dinner at home or need a passing dish, we know you’ll love this recipe. Crisp romaine and seasoned beef are all topped with corn, tomatoes, black beans, shredded cheese, sliced jalapeno, and avocado. Then just to take this salad over the top, add a…

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Korean Beef Bulgogi

Korean Beef Bulgogi is something my mom made for dinner frequently while I was growing up. My mom’s bulgogi is a family favorite and I still look forward to it whenever we get together. Since my parents live in Chicago and I live in LA, I decided I needed to learn to make it myself, so I could enjoy it whenever I wanted. I love that this dish can be enjoyed in so many ways….

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Spicy Ramen Noodles

It’s no secret we love our noodles. Dishes like Garlic Noodles, Jajangmyeon, and Red Curry Noodles are quick, simple, and pack a lot of flavor. And these Spicy Ramen Noodles are no exception. Quick-cooking ramen noodles are coated in a spicy, creamy sauce for incredible flavor and satisfying meal or side in under 10 minutes. These spicy ramen noodles can be eaten on their own, with a protein like chicken or tofu, or served alongside…

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Mongolian Beef Recipe

We’re so excited to share our Mongolian Beef Recipe with you all! The first time I had the dish was P.F. Changs Mongolian Beef and I immediately fell in love. The tender beef coated in a sweet and savory sauce was absolutely delicious! Our version is very similar in flavor and texture to their version in the best way! This Chinese takeout inspired dish also couldn’t be easier (and a bit healthier) to make at…

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Caesar Salad Recipe

We’ve finally updated our Caesar Salad Recipe and I couldn’t be more excited! I don’t think there’s a more iconic salad than caesar salad! It’s such a perfect, simple salad that goes well with SO many dishes! We love it in our household and it’s the only salad my 4 year old will eat! We think it’s totally worth it to put in just a little bit of effort to make some of the components…

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The 45 BEST Chicken Recipes

The Best Chicken Recipes from the blog feature juicy chicken thighs, classic breasts, wings, and even whole chickens in the oven! If chicken makes its way to your table one or more times each week, you’re not alone! One of the most versatile proteins, chicken is a fantastic addition to soups, salads, pasta, and casseroles, drenched in a variety of finger-licking sauces, skewered, or shredded and stirred into a dip! We have 45 of our…

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Orange Chicken Recipe

I’m not sure why its taken us so long to get an Orange Chicken Recipe up on our site, but that changes today! Orange chicken is something my friends and I ate quite a bit in jr. high. We would hang out at the mall on the weekends and head over to the food court when we got hungry. Our go to quick meal would usually be Panda Express orange chicken with some fried rice…

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BEST Guacamole Recipe

There are so many ways to make guacamole, but we’re convinced this is the best guacamole recipe you’ll ever make and the only one you’ll whip up after you try it! Creamy avocado, bright pops of tomato, and fresh cilantro and lime make this dip one of our favorites. Any time you serve up salsa and queso, you can count on this guacamole to complete your Mexican dip trio! Avocados are one of the most…

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Air Fryer Cauliflower

There’s no need to turn cauliflower into something it’s not (looking at you, rice and pizza crust) when it can be this good on its own! Our air fryer cauliflower uses just a handful of ingredients – oil, lemon, and spices – for an incredibly flavorful appetizer or side dish that’s crispy on the outside and tender on the inside. Making cauliflower in the air fryer takes just 5 minutes of prep work and 15…

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Easy Chicken Pot Pie

We’ve transformed your favorite special occasion comfort meal into a quick and simple dinner for two that can be made any night of the week! Our easy chicken pot pie recipe uses puff pastry instead of a traditional pie crust. It’s just as flaky and decadent but without all the hassle of chilling and rolling. By cooking your chicken ahead of time, you’ll spend just 10 minutes prepping your vegetables and 30 minutes cooking, which…

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Crispy Oven Roasted Potatoes

Crispy Oven Roasted Potatoes are probably one of our favorite, easy, classic, delicious side dishes we both make all the time! Our recipe produces truly crispy, crunchy on the outside, while fluffy and creamy on the inside roasted potatoes – which are simply the best! Not only do we love this recipe because it results in some of the most delicious potatoes ever, but also because it’s so EASY! We absolutely love a simple, minimal…

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Chicken Korma

If cooking Indian food has ever intimidated you, we highly recommend starting with this Chicken Korma recipe! I LOVE Indian food and my household orders Indian takeout several times a month. Although I love it so much, I too find it intimidating with all the different spices and cooking techniques! Our Chicken Korma recipe today is more of a British take vs the classic Indian (subcontinent) version – using cashews to achieve the rich and…

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Sweet Chili Sauce

One of our favorite asian sauces is Thai Sweet Chili Sauce. We love the tangy and sweet flavors with just a hint of heat. It’s a versatile sauce we love to use as both a dip and sauce! We use it in our Crab Rangoon Recipe, our Crispy Air Fryer Tofu, Shrimp Toast, and so much more! We also love that making our our sweet chili sauce allows us to customize it according to our…

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Smoked Salmon Pasta

I’m totally in love with this Smoked Salmon Pasta! It’s a crazy easy pasta dish to make and SO GOOD! The smoked salmon adds an incredible amount of flavor to the dish and is truly the star ingredient here. We top our pasta off with lumpfish roe because the little briny balls add a really nice pop of brightness to the smoked salmon pasta, without overpowering it (or breaking the bank!). You can definitely get…

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Baked Potato Dip

Our loaded baked potato dip takes all of your favorite potato toppings: bacon, shredded cheese, and chives, and combines them in a rich and creamy dip. We took things up a notch by mixing caramelized onions and cornichons into the dip for a flavor upgrade you didn’t know you needed. This dip takes only 20 minutes to make and is the perfect pairing for everything from french fries and pretzels to pepper wedges and cucumber…

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Fried Pickle Dip

Creamy, tangy, and covered in a crunchy panko crust, this fried pickle dip is one of our favorites for game day. It’s a bit milder than our spicy pickle dip for the guests who don’t love the heat but crave the flavor and crunch of dill pickles. With a rich and creamy base made from a mixture of sour cream, cream cheese, and Greek yogurt and plenty of diced dill pickles and seasonings, every bite…

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Spicy Dill Pickle Dip

We love a good dip and our Spicy Dill Pickle Dip is one of our favorite quick and easy dip recipes! This dip is usually one of the first things to disappear, so it’s a great party dip! We love yogurt-based dips because they’re slightly healthier than mayo or cream cheese-based dips. We especially love this dip because we’re using Straus Family Creamery Organic Nonfat Plain European Style Yogurt as the base and it’s so…

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