French Toast Muffins
Use your homemade sourdough bread in these baked French Toast Muffins. Infused with maple, vanilla and orange,they are delicious with fresh berries- perfect for a special brunch.
Use your homemade sourdough bread in these baked French Toast Muffins. Infused with maple, vanilla and orange,they are delicious with fresh berries- perfect for a special brunch.
These falafel burgers are a delicious vegetarian dinner! Vegan-adaptable, made with chickpeas, onion, garlic, herbs & Middle Eastern spices.
Looking for high-protein vegan and vegetarian meals? Prioritizing protein is key to feeling satiated and building muscle on a plant-based diet. Here is a selection of easy protein-packed, plant-based recipes for dinner, meal-prep, lunch or breakfast!
Here are 25 easy cucumber recipes to make this summer! The best cucumber salads, plus appetizers, easy dips, and pickles! Crisp, cooling, and refreshing cucumbers are low in calories, very hydrating, and high in fisetin, a powerful flavonoid with anti-…
This Tahini Yogurt Sauce recipe is rich, creamy, and tangy—perfect for falafel, shawarma, cauliflower, or simply served as a dressing or dip. Vegan-adaptable.
Crispy Cauliflower served over Tahini Yogurt Sauce with pickled onions and fresh herbs – a delicious side dish or vegetarian main. Vegan-adaptable and gluten free! Easy to make in your air fryer or oven, either way you’ll love it!
This vegetarian, oven-baked, Portobello Mushroom Burger is loaded with healthy veggies and full of bold umami flavor! It’s perfect for busy weeknight dinners and vegan-adaptable.
A polyphenol-rich Chocolate Granola recipe made with cacao nibs, cacao powder, Ceylon cinnamon and olive oil – superfoods that heal and nourish the body. Delicious for breakfast or dessert! Vegan.
This Minted Pea Soup is refreshing and light. Perfect for spring gatherings, it’s fast and easy to make using fresh or frozen peas. Vegan-adaptable.
This healthy tempeh salad recipe is made with crispy blackened tempeh, avocado, kale and creamy vegan cajun ranch dressing. Vegan.
How to make your own homemade Chile Powder using dried chilies in just a few minutes! Easy, customizable, and deliciously flavorful!
How to make perfect Homemade Tortillas from scratch using masa harina, flour, or a blend of both. Plus a bonus recipe for Sourdough Tortillas using your sourdough starter.
This easy sofritas recipe will make you want to skip Chipotle’s! Savory, Mexican-spiced tofu crumbles are full of flavor and high in protein, and ready in 10 minutes flat!
Here’s a collection of our most popular Mexican recipes! Whether you are looking for Cinco de Mayo recipes, easy vegetarian meals, tasty Mexican appetizers, authentic Mexican classics, or fresh and tasty side dishes, you’ll find inspiration here.
This Spicy Mexican Shrimp recipe is quick and easy, perfect for busy weeknights. Create a bowl with rice and black beans, veggies, and our creamy avocado sauce.
This chicken kale soup with chickpeas is comforting and delicious! It’s topped with a crispy rosemary garlic crouton.
Grilled artichokes are deliciously tender and smoky. Skip the butter and aioli and serve them up with our punchy Italian Salsa Verde. A tasty vegan appetizer or side dish that presents beautifully!
This toasty Tempeh Reuben Sandwich is so delicious! Made with melty cheese, flavorful seared tempeh, and Sauerkraut, keep it vegetarian or use vegan cheese for a vegan reuben!
This Chimichurri Shrimp recipe is fast, healthy, and flavorful! Turn into a quick dinner, served over rice or cauliflower rice, or served up as an appetizer. Low-carb and easy!
Looking for delicious, healthy salmon dinner ideas? Here are our 30 Best Salmon Recipes, including oven-baked salmon recipes, healthy salmon salads, grilled salmon recipes, and our favorite Asian Salmon recipes.
This Salmon Wellington recipe, also known as salmon en croute, is made with wild salmon, and a fresh spinach filling enhanced with lemon zest and fresh dill, baked in a golden puff pastry crust.
Learn the secret to perfectly golden seared scallops topped with a bright and zesty citrus dressing.
These easy breakfast potatoes require only 10 minutes of hands-on time before roasting in the oven. With a crispy exterior and a creamy interior, they are delicious for brunch or any time of day!
We’ve rounded up 65 of our best vegetarian dinner recipes, including healthy vegetarian mains, quicke and easy meatless meals, and high-protein dinner recipes!
These Santa Barbara-style, vegetarian breakfast burritos are filled with delicious combo of roasted poblano peppers, soft scrambled eggs (or tofu), roasted Mexican potatoes, avocado, melty cheese, hot sauce and cilantro. Meal prep them ahead for the w…