Jazmaz ~ Syrian Shakshuka
You may know eggs and tomatoes as shakshuka, although this cousin includes the smooth heat from chiles as well as briny black olives. This approach from Anas Atassi is in our rotation.
You may know eggs and tomatoes as shakshuka, although this cousin includes the smooth heat from chiles as well as briny black olives. This approach from Anas Atassi is in our rotation.
One of France’s greatest innovations, the croissant, meets its match in this croque monsieur casserole filled with ham, cheese, and a milky béchamel.
David comes to understand that for some, corned beef hash is about far more than mere sustenance or ridding the fridge of leftovers. Far, far more.
This Huevos Motulenos breakfast is hearty layers of meat and protein and more protein and eggs and cheese and awesome. I didn’t know breakfast until today. Discovering Huevos Motulenos I was sad and alone in a world with only sugary sweets and pr…
I know what you’re thinking. Gross. A Frito Frittata? What in the world? Well, you’re wrong. Because Frito Frittata is simply delicious Even though the frito frittata sounds nothing like it’s classic savory egg big brother, IR…