how-to

How to Make a Charcuterie Board (Easy Tips)

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When it comes to show-stopping tables, an epic charcuterie board is the way to go, and there’s a reason why. They are easy to make, can be crafted from just about anything, and have a bite everyone can enjoy. Today, we’re sharing tips and t…

How to Grind Perfect Patties

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Fresh Ground Beef: How to Grind for Perfect Patties! The ultimate guide to grinding your own beef for burgers. This is a foolproof method for perfect burger patties every time. Why grind your own beef for burgers you ask? Well, 1) it’s cheaper! 2) it’s…

How to Smoke on a Gas Grill

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Ready to take your gas bbq cooking to the next level? Learn the art of how to smoke on a gas grill to infuse your favorite dishes with irresistible smoke flavor. Whether you’re a seasoned griller or a beginner, our comprehensive guide will help y…

How to Smoke with Wood Chips

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Calling all newbie grill masters! If you’re ready to dive into the world of using wood chips in your smoker, you’re in for a treat! This guide will provide an in-depth look into how to smoke with wood chips in charcoal and pellet smokers, t…

What do the Meat Labels on Beef Mean?

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Organic, Hormone Free, Grass Fed, Free Range, Choice, Certified Beef. What does all of that even mean? Let’s break those meat labels down so can get back to making your beef recipes.  This post was sponsored by Elanco for the desire for clarifica…

In the Know: Common Consumer Questions Answered About Pork

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Recently I was able to tour South Dakota pork farms and speak with several farmers on production and wanted to share some hot topics with you. Feeling curious? Check out the full recap here! Facts on Pork Production in America: Market Pig Lifecycle: Wh…

How To Smoke Ribs

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Are you craving meaty, delicious, tender, fall-off-the-bone ribs? Smoking ribs isn’t hard; we’ll show you how to smoke ribs – the best BBQ ribs you’ll ever eat – and in a few hours, you can roll up your sleeves and dig int…

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