Italian Hot Chocolate
Sink into a warm mug of thick Italian hot chocolate and let it wrap you in silky-smooth chocolate bliss! This…
Sink into a warm mug of thick Italian hot chocolate and let it wrap you in silky-smooth chocolate bliss! This…
I am so thankful for you! Thank you so much being here day after day. Thank you for being such a wonderful community and supporting this adventure. I love you to pieces! xo
The post Happy Thanksgiving! appeared first on How Sweet Eats.
Hey, y’all! If you’ve never had Chocolate Gravy and Biscuits, you’re missing out on one of the South’s sweetest breakfast traditions. This dish is pure comfort, like a warm hug on a chilly morning. It’s rich, chocolatey, and just the right amount of indulgent. Chocolate Gravy and Biscuits It’s simple, it’s nostalgic, and it’s downright…
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This easy coleslaw recipe is creamy, crunchy, and balanced with savory and sweet flavors. With less mayo than traditional recipes…
My Southern Jambalaya Casserole brings the bold flavor of jambalaya to the table in casserole form. A Louisiana kick and bayou flavor!
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My Broccoli Rice Casserole is a creamy, cheesy mix of broccoli, rice, and savory soups, all baked under a buttery Ritz topping. Delicious!
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This Leftover Turkey Pot Pie Gratin is my favorite way to transform leftover Thanksgiving turkey into a warm, comforting meal. It’s gluten-free and high-protein. Gluten Free Turkey Pot Pie Having a fridge full of leftover turkey is one of my favo…
This turkey soup recipe is the perfect chill chaser for post-holiday meals. Make the most of your leftovers simmering with turkey, vegetables, and noodles or rice in a rich broth.
This turkey sandwich is a quick way to enjoy leftovers, layering mayo, cranberry sauce, lettuce, tomatoes, and cheddar for the perfect bite. Ready in just 15 minutes, it’s simple and satisfying!
A twist on the Southern classic, Hoppin’ John Casserole combines rice, black-eyed peas, sausage, & bold seasonings to make a delicious meal!
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Turn your holiday leftovers into something new with these easy Thanksgiving Potato Skins. Stuffed with turkey, stuffing, and cranberry sauce!
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Here’s my secret technique for perfectly crispy Brussels sprouts! These oven-roasted Brussels sprouts get caramelized and crispy, then tossed with…
Southern Hoe Cakes are crispy, golden cornmeal cakes fried in bacon grease or oil, served hot with butter or molasses. A classic!
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My Old Fashioned Kentucky Burgoo is a stew made with beef, pork, chicken, and a medley of vegetables. It’s a hearty classic!
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This Kentucky Beer Cheese Dip is bold, creamy, and just the right amount of spicy. It’s a Southern classic that’s easy to whip up and devour!
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My Cranberry Mule is a quick, festive cocktail that’s perfect for holidays or any time you want something bright and refreshing.
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Mexican Christmas Cookies are spiced cookies packed with dates and pecans, rolled and sliced for a festive treat that’s perfect for sharing!
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This pear salad with toasted pecans and homemade poppy seed dressing is the ultimate fall and winter side dish! Sweet…
This Brussels sprout salad stars shaved raw sprouts tossed with crisp apple, dried cherries, and almonds in a zingy Dijon…
A quick and flavorful homemade Poultry Seasoning Blend made from everyday spices. Ideal for stuffing, pot pie, roasted veggies, and cozy Sunday dinners.
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Hot Chocolate Rice Krispie Treats are the classic cereal treat with hot cocoa mix added (and, of course, extra marshmallows). Gooey, chocolatey, these are done in under 20 minutes. Rice Krispie Treats are one of my favorite easy no bake treats! I have so many flavors for you to choose from (from peanut butter to…
This slow cooker fiesta chicken soup is bold, comforting, and packed with Tex-Mex flavor—an easy, protein-rich meal for busy nights.
If all the classic, herby, savory flavors of Thanksgiving came together into one satisfying main dish, these turkey meatballs would be it! They’re WAY easier to master than baking a turkey, making them perfect for small holiday gatherings and year-roun…
This stuffed mushrooms recipe is one of my favorite party appetizers, especially for the holidays. Instead of making a typical cream cheese filling, I stuff the tender mushroom caps with a crispy, garlicky breadcrumb mixture. Sun-dried tomatoes and Par…
Learn how to cook perfect boiled carrots in just 5 minutes with this simple stovetop method. These tender, buttery carrots…