Should You Really Reuse Ziploc Bags?
Ziploc bags are some of the best quick-and-easy storage solutions we have. Many people reuse Ziploc bags, but just because you can, does that mean you should?
Ziploc bags are some of the best quick-and-easy storage solutions we have. Many people reuse Ziploc bags, but just because you can, does that mean you should?
Bagels are a breakfast staple, but storing them for many morning meals can be tricky. Here's what to know about keeping store-bought bagels in the fridge.
Want to keep your milk, cheese, and yogurt fresh for longer? These simple tricks will help extend the shelf life of your dairy products at home.
Olive oil is a kitchen staple. However, you should think twice before swapping out the original bottle for a trendy clear dispenser to prolong shelf life.
Goat cheese by any other name would be just as delicious .. unless it's spoiled. In that case, it will have a number of undesirable qualities.
There's nothing quite like the satisfying hiss of a freshly opened can of soda pop, but how much time do you really have to enjoy those enticing bubbles?
If you've got steak in the fridge that's turned brown before you've even cooked it, is it still safe to use? Here's everything you need to know.
Powdered milk is a popular alternative to regular milk and it can be derived from both dairy and nondairy products. Here's how long it will last on the shelf.
Dried pasta is a pantry necessity that seems to stay good forever. Does it have an actual expiration date? And could you be storing it improperly?
Whether you want to freeze raw eggs or a leftover quiche, you may have wondered what happens to eggs when they freeze, or if it's safe to freeze them at all.
Bagged lettuce is super convenient for making fresh salads in a pinch, but you'll have a wilted, soggy mess if you don't use it quickly. Here's how to store it.
To extend the lifespan of most store-bought cookies, you can freeze them using our simple instructions. Then, dig in once sugar cravings strike.
Decluttering your kitchen can make life much easier for you on the regular. When you're ready to get down and dirty, there are five things that should go first.
If you love cooking with garlic but don't love the smell it leaves behind on your hands, try this easy method to prevent lingering garlic odors.
The last thing you want when making a sandwich is to discover your bologna is expired, so here’s what you need to know about keeping it fresh.
Ever open a sandwich you were really looking forward to only to find that the bottom was completely wet? Here's an easy way to prevent soggy sandwich bread.
Have you left some salad greens too long in the fridge to the point they've become a sad mess? This delicious and simple hack can save them from the trash can.
Beef bouillon cubes are an essential element of any kitchen, but many people buy them and forget about them. How long are beef bouillon cubes safe to eat?
McDonald's chicken nuggets are at their freshest right after you buy them, but can they last even longer if needed? Here's what to know about freezing them.
Is it possible for steaks to go bad while safely tucked away in the back of the freezer? Let's break down some important details and storage techniques.
Soft, fluffy, and subtly sweet, Texas Roadhouse rolls are one restaurant chain bread you won't want to leave on the table. Here's how to reheat them at home.
While it may seem like a bottle of Champagne can last forever, there’s a limit to how long it can be stored, especially depending on what type you have.
Vanilla beans are an incredibly versatile kitchen ingredient, which is why it's important to maximize and prolong their freshness. Here's how to store them.
Green onions can be a perfect topper for any dish. The only quality the versatile ingredient lacks is that it tends to wilt quickly. Here's how to change that.
Fresh herbs are essential to cooking, but unfortunately, they spoil fairly quickly. Luckily, there's lots you can do with them before they go bad.