My vegan biscuits are buttery, flaky, and oh-so-easy to make. There’s NO yeast needed, and they’re made in one bowl! Ready for more biscuit recipes? Try my 2-ingredient biscuits, air fryer biscuits, cheese biscuits, and coconut flour biscui…
This vibrant, savory-sweet Watermelon Gazpacho is a celebration of the summer season. Chilled soup? Yes, please!
The post Watermelon Gazpacho appeared first on Budget Bytes.
This one-pot ratatouille is how the classic French Provencal stew is cooked. It is ready in 30 minutes, full of colorful veggies, and is naturally vegan. Ratatouille is a classic dish, and while most people know it as baked from the movie “Ratato…
These air fryer sweet potato fries are perfectly crispy and fluffy and take just 10 minutes to cook. They are a healthy way to enjoy fries with a fraction of the fat! Love vegetables in the air fryer? Try my air fryer cauliflower, air f…
My ramen cabbage salad isn’t your average salad recipe. Made with crunchy ramen noodles, fresh cabbage, and a sweet yet savory dressing, it’s the perfect low-effort side! Looking for more salad recipes? Try my Big Mac salad, wedge salad, Gr…
Here’s how to make a Dirty Chai Latte: this espresso drink has the best warm-spiced flavor and frothy foam top.…
This oyster mushroom noodle stir fry is the perfect recipe for a quick and easy vegan meal. It is ready in just 30 minutes and is packed with flavors and textures that will leave you craving for more. Stir-fries are a great way to enjoy a quick and hea…
Here’s one of our very favorite green salad recipes: this Mediterranean salad! It’s packed with crunchy fresh vegetables like cucumber…
These British flapjacks combine rolled oats and golden syrup to make crispy, crunchy, delightfully sweet bars. They’re naturally dairy-free and need only 4 ingredients! Need more oat bar recipes? Try my nut-free granola bars, no bake chocolate oa…
Give snacktime a protein boost with my protein popcorn recipe. Ready in minutes, it’s easy to customize and packs over 30 grams of protein! Need more healthy snack recipes? Try my candied almonds, protein trail mix, fruit leather, and healthy gra…
This vegan yum woon sen is a meatless version of the classic Thai salad. It features thin glass noodles, a variety of vegetables, and a fresh salad dressing. The dish is sweet, spicy, and savory, and best of all, it can be prepared in just 15 minutes. …
This vegan chocolate cake recipe features a moist, fluffy cake with dark chocolate flavor, all hidden beneath a sheet of creamy chocolate frosting. No one would guess it’s vegan! Craving more vegan cake recipes? Try my vegan birthday cake, vegan …
This Mediterranean bowl is bursting with fresh ingredients! Roasted vegetables, couscous and lemon tahini sauce make a satisfying meal. Why…
My protein chia pudding needs just four simple ingredients and less than two minutes prep. It’s creamy, high in fiber, and packs in over 30 grams of protein. Love high protein breakfasts? Try my protein oatmeal, protein overnight oats, protein ba…
These chocolate fudge cookies feature a soft, fudgy center and a thick layer of chocolate coating. Made with 4 ingredients and NO baking required, I love how they’re secretly healthy! Looking for more no-bake treats? Try my no-bake chocolate chee…
This sugar-free, virgin Mojito mocktail is refreshing when you want an adult cocktail, without the alcohol. Filled with lime, fresh mint and lemon-lime seltzer, they’re perfectly enjoyable to drink. Virgin Mojito Recipe Craving a cocktail, but yo…
These homemade hash browns are golden brown and crispy on the outside yet fluffy in the center. Made with simple ingredients, I love how freezer-friendly they are! Craving more savory breakfast recipes? Try my air fryer turkey bacon, savory pancakes, e…
This pad woon sen is a vegan take on the classic Thai glass noodle stir fry dish. It features all the classic flavors of pad woon sen, from the sweet and salty sauce to the variety of vegetables included. It is not always easy to find meatless versions…
Once you learn how easy it is to make my protein cereal at home, you’ll NEVER buy it at the store again! Made with 4 ingredients, it’s crispy and crunchy, and each bowl packs over 20 grams of protein! Need more high-protein breakfast recipe…
This vegan strawberry cake recipe uses fresh strawberries to make a light, fluffy, refreshing cake enveloped in strawberry frosting. I love how simply it comes together! Craving more vegan cake recipes? Try my vegan chocolate cake, vegan lemon cake, ve…
These crowd-pleasing Italian appetizers bring authentic flavor to any meal, from caponata to marinated mozzarella and antipasto platters. My tried…
These 4th of July recipes are our top fun ideas for the holiday, whether you’re hosting a barbecue, cookout, patio…
Craving a frosty drink? Try this easy strawberry slushie: the best frozen treat for summer! Sip on this fruit-filled drink…
Make our favorite hummus recipe to whip up this creamy, flavorful dip at home! Discover how to make this Middle…
These vegan banana waffles are packed with banana flavor without using any eggs, dairy, sugar, or oil. Plus, it requires only 7 ingredients, is ready in 10-15 minutes, and yields crispy and soft waffles on the outside. I love a good vegan breakfast, an…
