Perfect Cream Cheese Frosting
Make the smoothest, tangiest cream cheese frosting (plain or chocolate!) in just 10 minutes. Perfect for cakes, cupcakes, and cookies.
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Make the smoothest, tangiest cream cheese frosting (plain or chocolate!) in just 10 minutes. Perfect for cakes, cupcakes, and cookies.
The post Perfect Cream Cheese Frosting appeared first on The Stay At Home Chef.
The perfect pasta recipe to get your carbonara fix without the eggs. And it comes together in only 15 minutes!
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Soup up your ramen noodles with a simple sriracha sauce, boiled eggs, cilantro, and green onions. All ready in just 15 minutes!
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The Most Amazing Chocolate Cake is moist, chocolatey perfection in a 9×13 pan. It’s made in just one bowl and has a decadent fudge frosting.
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This homemade chocolate pudding is made with just 5 ingredients for the most decadent, velvety smooth pudding you’ll ever have!
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These white cupcakes are perfectly soft, light, and airy. Skip the boxed mix and make this easy one-bowl recipe at home!
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These easy steak tacos are ready in just 35 minutes with no marinating required. Cook it up on the grill or on the stovetop.
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Creamy whipped feta meets classic Greek salad flavors in this craveable pasta salad. The dressing alone will have you making this on repeat!
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These chocolate cupcakes are the real deal. They’re super moist, fudgy, and practically melt in your mouth!
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Grilled chicken kabobs that are sweet, garlicky, and super juicy thanks to soda in the marinade. Make them with or without veggies.
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Skip the marinade! This salmon takes less than 10 minutes on the grill with a flavorful sauce that’s ready in seconds.
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These Funfetti cupcakes are easy to make, with no boxed mix required, and are perfectly moist and fluffy.
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A classic Italian pasta salad made with orzo pasta, mini pepperonis, and fresh mozzarella. Complete with a homemade vinaigrette dressing.
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Old fashioned peach cobbler with a sweet biscuit cobbled crust on top of juicy, gooey baked peaches. Serve warm with vanilla ice cream.
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Old fashioned peach cobbler with a sweet biscuit cobbled crust on top of juicy, gooey baked peaches. Serve warm with vanilla ice cream.
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This potato salad is packed with Mexican street corn flavor, featuring charred corn and creamy chili-lime dressing in every bite.
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These easy overnight pickles have just the right amount of salty, tangy goodness, and our favorite part? That perfect pickle crunch!
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This spicy twist on coleslaw has a sesame soy-honey dressing with cabbage, cilantro, and peanuts for a coleslaw that is sure to stand out!
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The perfect blend of spices, herbs, garlic, and vinegar to create the best Italian-style Olive Oil Bread Dip out there, plus a little secret.
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Learn how to make pickled red onions at home! Customize with flavor variations and add a little tang to salads, tacos, and burgers.
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Horseradish and tender, shredded beef make the perfect combination. Throw it in the slow cooker, put it on a bun, and dinner is done!
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These chicken tenders are the grown-up version of a kid favorite. Crispy on the outside and juicy on the inside with a tangy dipping sauce.
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Make your own hot honey with 5 simple ingredients. Add some sweet heat and drizzle it on pizza, fried chicken, veggies, and more!
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All you need is the right ratio for the perfect honey butter. Plus, we have a few flavor variations, including cinnamon and vanilla bean—yum!
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This penne pasta dish is light, fresh, and totally delicious with a light vinegar sauce. Make yourself an easy dinner that’s full of veggies!
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