Have you ever tried pickled cabbage? If you like dill pickles, pickled red onions, or pickled anything, really, you’re going to love this pickled cabbage too. It’s tangy, it’s crunchy, and it has the most amazing bright red color. Whe…
Did you know that homemade biscuits are easy to make? Well, they are! If the thought of making flaky, buttery biscuits from scratch feels impossible or intimidating to you, I hope you’ll try this easy biscuit recipe. It calls for 6 basic ingredie…
Learn how to cook rice perfectly every time! Below, I’m sharing my go-to method for how to cook white rice on the stove. It’s easy to make in under 30 minutes, and it always yields tender, fluffy rice. Sooo many people think that it’s…
I make this easy fried rice recipe whenever I have leftover rice in the fridge. If you ask me, this Chinese inspired-dish is the best way to use it up. When the dried-out rice is cooked in a hot skillet, it takes on a delicious lightly crispy texture. …
These homemade flour tortillas are soft, pliable, and delicious. They’re like an entirely different food from store-bought tortillas—they’re chewier, more rustic, and far more flavorful. Try one while it’s warm from the stove. You won…
A good stir fry sauce is the secret to a delicious stir fry. I should know, because I made my fair share of disappointing stir fries when I was learning how to cook. Nine times out of ten, when one fell flat, it was because the sauce was too bland, too…
This fresh ginger tea recipe has been on repeat in our house this winter. It’s soothing and warming, filled with a delicious spicy flavor from the fresh ginger root. Sweetened with a little honey and topped with a slice of lemon, it’s the p…
Let’s make gnocchi! My homemade pasta is one of the most popular recipes on Love & Lemons, so it’s about time I shared my favorite potato gnocchi recipe too. These homemade gnocchi are soft, pillowy, and light. Served with a flavorful s…
This pancake recipe has become a family favorite. These homemade pancakes are thick and fluffy, with a delicious buttery flavor. Our kiddo requested a stack for breakfast twice this week! This pancake recipe calls for 7 basic ingredients that you proba…
Make this French fry seasoning blend in just 2 minutes! This savory, garlicky, and “cheesy” seasoning mix transforms ordinary fries…
Make incredibly fluffy, dairy-free whipped cream in minutes with coconut milk, maple syrup, and vanilla. This vegan whipped cream recipe…
Try this simple homemade sour cream recipe! With just 2 ingredients, you can create rich, tangy sour cream that’s better…
Master the art of homemade blackened seasoning with this DIY blend. With smoky paprika, aromatic spices, and just the right…
This vegan Parmesan cheese is a tasty staple made in just 5 minutes! It adds instant boost of savory, cheesy…
Master the art of homemade dill pickles with our easy tutorial! You can make crunchy, tangy pickles in just 20…
Here’s how to make your own Italian seasoning blend in just 5 minutes with common pantry herbs! This versatile homemade…
By popular request: air fryer sweet potatoes! I’ve gotten a lot of questions about how to cook a sweet potato in the air fryer, so today, I’m finally sharing my go-to air fryer sweet potato recipe. It’s super simple. I use the same me…
Steel cut oats are a delicious, healthy breakfast! If you haven’t tried them, take this recipe as your sign to buy a bag. Steel cut oats are creamy and nutty, and they pair well with so many flavorful toppings. Bonus: these oats reheat perfectly,…
Tempeh is one of my favorite sources of plant-based protein. I love its earthy, nutty flavor and firm texture. But most of all, I love its versatility. It can crisp up into tasty vegan bacon, fill out a stir fry, crumble into a substitute for ground me…
These pickled cucumbers and onions are crunchy, tangy, and full of flavor: the ideal condiment for any meal! Add them…
This waffle recipe is one of the best breakfasts for lazy weekend mornings. I love it because it’s super simple. This waffle recipe calls for basic pantry ingredients and comes together in a matter of minutes. It’s also delicious. These hom…
This French toast recipe is one of my favorite things to make for brunch. It doesn’t matter whether it’s a holiday or a regular old lazy weekend morning: just thinking about French toast makes my mouth start watering. What could be more cra…
French lentils hold their shape when cooked, making them perfect for salads and side dishes. Here’s a basic recipe for…
Making the best green beans ever is easy! With just 4 ingredients, these buttery green beans are ready in 20 minutes or less.
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Make the ultimate turkey gravy in just 10 minutes using either pan drippings or broth, with fresh herbs for the perfect homemade flavor.
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