The Old School Cafeteria-Style Chicago Restaurant That Is A Favorite Of President Obama
Valois Cafeteria is a mainstay of Hyde Park and a favorite of president Barack Obama. Its no-frills atmosphere is authentic to Chicago's working-class ethos.
Food History
This Expensive Kentucky Bourbon Was One Of Anthony Bourdain’s Absolute Favorites
Anthony Bourdain was no food snob, but Kentucky bourbon was another story. One of his favorites was a pricey bottle that's highly coveted by connoisseurs.
The 1980s Chain That Was Ahead Of Its Time (And Unfortunately Couldn’t Make It)
Many restaurant chains have come and gone over the decades, for various reasons. In the case of this 1980s chain, being ahead of its time didn't help.
The Most Popular Orange In Florida And Why It’s So Coveted
Florida is home to many varieties of oranges that are the envy of other states, but there's one in particular that's coveted more than the rest.
10 Meals You Probably Grew Up Eating If You Have Boomer Parents
Having Boomer parents probably meant that you ate some pretty specific foods when growing up. From different casseroles to puddings, these were the most common.
George Washington Once Dined At This NYC Restaurant You Can Still Visit Today
Step into American history at this atmospheric New York City restaurant and bar known for having received several visits from George Washington.
Anthony Bourdain’s Go-To Old School Hollywood Spot For Steak And Good Cocktails
Anthony Bourdain ate around the world multiple times over, so when he proclaimed a favorite spot in Hollywood for steak and cocktails, you know it's good.
Burger King Retired These 9 Menu Items And We Still Miss Them
Burger King comes off as more adventurous than its competitors. However, it's retired these 9 menu items for one reason or another, and we still miss them.
9 Sandwiches Eaten By US Presidents That Are Etched Into History Forever
Some of the sandwiches eaten by presidents have really stood out due to their love of the recipe or the effect it (indirectly) had an on political dealings.
An Original Recipe Change Saved This Popular Pizza Chain
One major pizza chain had been in business for nearly 50 years when it realized that the customers had lost faith in its quality, so it reinvented itself.
The Boston Restaurant That Served Up The First-Ever Cups Of Clam Chowder
Clam chowder is a dish with centuries of history behind it, but this is the first restaurant to serve the dish to paying customers. Here's what to know.
Do You Remember This Nostalgic 1970s Restaurant With Mason Jar Drinks? You Can Still Dine At It Today
First opened in South Carolina in 1975, this themed Southern restaurant chain has since closed almost all of its locations, except these ones in Florida.
The Arby’s Fast Food Roast Beef Rival From The ’80s You Completely Forgot About
While this Arby's rival may have had a lengthier menu, poor marketing strategies led to its eventual demise, leaving only a handful of locations today.
19 Puerto Rican Foods Everyone Should Try At Least Once
Even if you've never been to Puerto Rico, its cuisine is worth trying when you can find it. From mofongo to mallorcas, don't miss out on these amazing bites.
The Fall Cranberry Side Dish That Once Ruled Suburban Tables In The 1950s
Cranberry is one of the signature flavors of fall, and this vintage recipe incorporated the classic autumnal taste with something quintessentially '50s.
One Look At This Seafood Dish And You’ll Know How Wild Food In The ’70s Got
The decade of disco was known for experiments in food, so much so that this savory seafood treat seems right at home amid the other retro dishes.
What A Typical Breakfast With Elvis Would Look Like
Elvis Presley was an unabashed foodie, and he liked to eat breakfast like only a King would. Here's what he used to dine on at the break of day.
Obama’s Go-To Hometown Meal Comes With A Heaping Helping Of Comfort
One of Barack Obama's favorite meals when he visits Hawaii centers around meat and plenty of carbs. There are lots of varieties to choose from.
6 Wildest Limited-Edition Soda Flavors To See The Light Of Day
We all know and love our favorite soda brands and flavors, but nothing quite compares to some of these more unique creations that have graced the shelves.
How Leftover Mashed Potatoes Were Turned Into A Crispy Bakery Treat During The Great Depression
Potatoes are a nearly worldwide food staple for a reason, and you can baked your mashed potatoes into a great bakery treat from the Great Depression.
If Your Parents Fed You These 10 Snacks, You Probably Grew Up In The ’70s
There are a few tell-tale signs that you probably grew up in the '70s. If you munched on one of these iconic snack foods, it's a big giveaway.
French Vs American Apple Pie: What’s The Difference?
When it comes to apple pie, there's an American version and a French version. Do you know what differentiates these variations of the classic dessert?
The Food Court Item Costco Fans Will Never Forgive Being Taken Off The Menu
Costco has broken many hearts over time by removing fan-favorite items from the food court menu. However, members will never forget this treat in particular.
A Major Soup Giant Has Owned Pepperidge Farm For Years, And You Had No Clue
One thing about Pepperidge Farm that many seem to forget is the fact that it's been owned by one of the world's biggest soup brands for literal decades.
The Discontinued Soda That Was Oddly Marketed Towards Hopeless Gen Xers
Not every soda launch can knock it out of the park, even with a big name behind it. One discontinued '90s soda tried to tap in to the cynical Gen X market.