Iced Americano

The Iced Americano is a refreshing, bold, and bitter coffee drink! Here’s how to make this simple iced coffee drink…

The Iced Americano is a refreshing, bold, and bitter coffee drink! Here’s how to make this simple iced coffee drink at home, from two coffee experts who’ve made it our goal to master all the espresso drinks.

Iced Americano

Why we love this recipe

Are you an espresso lover and want a refreshing spin on the classic hot drinks? Try the Iced Americano! The classic Americano is bold and bitter—diluting creamy espresso with hot water opens up its flavor and lets you enjoy the cup a little longer.

So why not try it iced? An Iced Americano is ultra refreshing, with the same big, bold flavors you love from a great Americano. As two coffee experts, we’ve mastered making just about every coffee drink at home. So here’s how to make an iced Americano!

What is an Iced Americano?

A classic Americano is an espresso drink made with hot water and espresso, also called a Caffe Americano. The drink can be made with either one or two shots of espresso and varying ratios of water. A true Americano does not include milk like a latte or cappuccino.

An Iced Americano a coffee drink made by combining espresso shots with cold water and ice—essentially, a classic Americano over ice. The cold water is optional: you can add it or simply let the ice do the diluting. For this drink you’ll need:

  • 1 doubleshot espresso
  • ½ cup ice
  • Cold water, optional
Iced Americano

How to make an iced Americano

Order a classic Americano at Starbucks, and it tastes like watered down coffee. So it’s no surprise that the iced Americano at Starbucks has a weak, watery flavor. But make an Americano with an espresso machine, and it is incredible. It’s rich and bold, with a robust dark espresso flavor. This Iced Americano is infinitely better than the Starbucks version. Here are the basic steps for how to make an iced Americano:

  • Make 1 doubleshot espresso. Use one of our basic methods including an espresso machine, portable espresso maker, French press, or Moka pot.
  • Pour the espresso into a glass with ½ cup ice. Swirl and taste.
  • Add cold water, if desired. If you’d like, you can dilute it with a bit of cold water (start with 2 tablespoons and increase to taste). But we like it with no dilution—just let the ice gradually water down the drink as it melts.

Tips for making the espresso

The essential part of an Iced Americano is making great espresso. You’ll want to start with an espresso roast coffee, which is important for achieving the robust, rich flavor—like espresso roast from Illy, Starbucks or Intelligentsia. Then, pick a method to try:

Iced Americano

More iced coffee drinks

Let us know what you think of this iced Americano: it’s one of our favorite drinks for everyday refreshing coffee breaks! You also can turn just about every coffee drink into an iced drink! Here are some favorite iced coffee and espresso drinks to try:

Frequently asked questions

Can I use instant coffee instead of espresso?

While espresso is traditionally used for an Iced Americano, you can use strong brewed coffee or even instant coffee in a pinch. However, keep in mind that the flavor profile will be different.

What’s the difference between an Iced Americano and cold brew coffee?

Cold brew coffee is made by steeping coffee grounds in cold water for an extended period, resulting in a smoother, less acidic flavor. An Iced Americano, on the other hand, is made with freshly brewed espresso and offers a more intense coffee experience.

Can I adjust the strength of my Iced Americano?

You can easily adjust the strength by adding more or fewer espresso shots or by changing the ratio of espresso to water.

Can I add milk or sweetener to my Iced Americano?

Aa classic Iced Americano is enjoyed black, but feel free to customize it to your liking. You can add a splash of milk, cream, or your favorite sweetener. This starts to become similar to drinks an Iced Brown Sugar Oat Milk Espresso.

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Iced Americano

Iced Americano (Better Than Starbucks)


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  • Author: Sonja Overhiser
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 drink
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Description

The Iced Americano is a refreshing, bold, and bitter coffee drink! Here’s how to make this simple iced coffee drink at home, from two coffee experts who’ve made it our goal to master all the espresso drinks.


Ingredients

  • ½ cup ice
  • 2 ounces (1 doubleshot) espresso
  • 2 tablespoons cold water (optional)

Instructions

  1. Make the espresso: Make the espresso using an espresso machine, manual espresso maker, French press, or Moka Pot. Go to How to Make Espresso for instructions.
  2. Add the ice: Add the ice to glass. Pour the espresso over ice. Taste and add cold water, if desired (but the ice sufficiently dilutes the espresso so it’s not required).
  • Category: Drink
  • Method: Coffee
  • Cuisine: Coffee
  • Diet: Vegan

Vanilla Iced Coffee

What’s better than a milky sweet vanilla iced coffee? It’s so simple to make this Starbucks classic at home, and…

A Couple Cooks – Recipes worth repeating.

What’s better than a milky sweet vanilla iced coffee? It’s so simple to make this Starbucks classic at home, and it tastes even better.

Vanilla iced coffee

Love a good iced coffee? Welcome to a drink that’s one step better: vanilla iced coffee! The bitter, dark notes of coffee shine with a hint of milk and deliciously sweet homemade vanilla syrup. The best part: it’s so simple to whip up this Starbucks special in your home kitchen! All you need are a handful of ingredients and just a few minutes. This drink is built on cold brew, which we always have a jar of in our refrigerator. It’s perfect in summer but honestly, we drink it year round and I adore it in the winter, dreaming of summer afternoons to come.

Ingredients in vanilla iced coffee

Vanilla iced coffee is simple to make at home, so there’s no need to even leave the comfort of your own home for the coffee shop! Even better, in the long run it’s less expensive than a daily Starbucks run (especially if you make your own cold brew at home). Here’s what you need for vanilla iced coffee:

Vanilla Iced Coffee

Best coffee methods for iced coffee

There are lots of options for coffee when it comes to iced coffee. Our favorite is cold brew, because it has the best strong coffee flavor and it’s easy to find at your local grocery store. You can also make it at home, which saves loads of money. Here are the best coffee methods to try:

  • Buy or make cold brew. Purchased cold brew is of course the easiest, but it can get pricey. You can also make your own cold brew, which takes just 24 hours. All you need are 1 ½ cups ground dark roast coffee and water, and it will brew in your refrigerator. Go to How to Make Cold Brew.
  • Make a double strength pot of coffee using your favorite method and double the grounds. Dark roast coffee beans work best for iced coffee.
  • Make regular strength Moka Pot coffee. The Bialetti makes a nice bold, strong flavor for iced coffee.

How to make vanilla iced coffee: basic steps

Iced coffee is much simpler to make than espresso drinks, since you don’t have to worry about making espresso or frothing milk! Instead, you can just pour cold milk into coffee with ice. Here is an overview of the steps to make vanilla iced coffee (or jump to the recipe below):

  • Step 1: Make the vanilla syrup.
  • Step 2: Fill a glass with ice.
  • Step 3: Add ½ cup strong coffee or cold brew, ¼ cup milk, and 2 teaspoons vanilla syrup to the glass. Stir and enjoy! You can adjust the level of sweetness to taste by adding another teaspoon of vanilla syrup.
Vanilla Syrup

Making vanilla syrup at home

It’s not worth going out to find a store-bought vanilla syrup for your vanilla iced latte (unless of course you already grabbed one at Starbucks!). It takes just minutes to make and uses ingredients you probably already have in your pantry. Here’s how to make vanilla syrup:

  • Combine sugar and water: Place ½ cup each granulated sugar and water in a small saucepan on the stove.
  • Heat until dissolved: Heat over medium heat for 1 to 2 minutes, stirring until fully dissolved. Do not simmer!
  • Stir in vanilla: Remove from the heat and add 2 teaspoons vanilla. Cool to room temperature before using.

Store homemade vanilla syrup refrigerated for up to 1 month, though the flavor is best in the first few weeks.

Vanilla iced coffee

More iced coffee drinks

We hope you think this vanilla iced coffee tastes just as good as Starbucks: or better! You can control the sweetness and milk level to taste, making it endlessly customizable.

This vanilla iced coffee recipe is…

Vegetarian, vegan, plant-based, dairy-free and gluten-free.

Print
Vanilla iced coffee

Vanilla Iced Coffee


  • Author: Sonja Overhiser
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 drink

Description

What’s better than a milky sweet vanilla iced coffee? It’s so simple to make this Starbucks classic at home, and it tastes even better.


Ingredients


Instructions

  1. Make the strong coffee and let it cool to room temperature, or purchase or make cold brew coffee
  2. Fill a glass with ice. Pour in the cold brew coffee concentrate (not diluted), milk, and vanilla syrup. Mix and taste; adjust milk and vanilla syrup as desired. 
  • Category: Drink
  • Method: No Cook
  • Cuisine: Coffee
  • Diet: Vegan

Keywords: Vanilla iced coffee

A Couple Cooks - Recipes worth repeating.