Who knew Swiss chard could be this good?! The key is to slice the chard very thinly and cook it over medium-high heat until it caramelizes on the edges. These greens are not soggy or mushy, no way. This cooked chard is a little garlicky, a little lemony, and seriously irresistible. It’s the perfect quick…
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When it comes to home cooking, you can’t go wrong with a good ol’ chicken parmesan!
Jalapeño Cheddar Cornbread is a delicious and flavorful twist on traditional cornbread. It’s easy to make and SO much better than boxed Jiffy cornbread. It has a golden crust, with a slightly crisp exterior, while the inside is soft and tend…
Crispy Chicken Tacos are one of the most popular weeknight meals on our blog (and at our house) so I decided to create a new version! These Crispy Buffalo Chicken Tacos are a fun twist on the classic and the flavors are incredible. The tacos combine th…
Pasta e fagioli, sometimes shortened to pasta fagioli (or pasta fazool if you’re a Sopranos fan), is a classic Italian soup. Its name literally translates to “pasta and beans,” and it consists of tiny pasta, creamy beans, and tender v…
Whenever I need to make a gluten-free dessert, I love making flourless desserts because you don’t need any special flours and they are easy to make. I love my flourless chocolate cake, my flourless brownies, and these Flourless Peanut Butter Blon…
Our kiddo loves this homemade ranch dressing…and honestly, I do too! It has a delicious creamy texture and tangy, savory flavor. Keep it on the thicker side to use as a dip with veggies, or thin it out to drizzle over salads and pizzas (if ranch …
Busy weekdays don’t have to turn into busy evenings, thanks to this easy casserole.
If you are looking for a DELICIOUS fall salad, you’ve come to the right place. This quinoa salad with spinach, crisp apples, smoky bacon, white cheddar, salty pepitas, red onion, and a simple maple mustard dressing is a fall favorite! The maple b…
Enjoy every bite of our pumpkin bars topped with creamy frosting. Easy to make, this pumpkin-spiced dessert is ideal for fall gatherings and holiday treats!
If you love a spicy red sauce, this arrabbiata sauce recipe is for you! A hot bowl of pasta with arrabbiata sauce, or sugo all’arrabbiata in Italian, will warm you up on a chilly day. Arrabbiata literally means angry in Italian. The Romans call any recipe “arrabbiatto” when it’s cooked with enough garlic and chili…
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This dish beautifully combines the comforting familiarity of meatballs with the aromatic and spicy flavors of Chicken Tikka Masala. It is a quick and easy weeknight meal that is even better than takeout! The meatballs are perfectly spiced and baked unt…
There’s a reason apple pie is an American classic—it’s comforting, beautiful, and so delicious. With an easy-to-make filling and a no-fail pie crust, this recipe brings the best of buttery crusts and warmly spiced apples into the perf…
Let’s make potato leek soup! Now that it’s fall, I’ve been bringing home tall, lush leeks from the farmers market nearly every week. This potato leek soup recipe is my favorite way to use them. It’s creamy, rich, and flavorful, …
Wintery spring rolls were the perfect lunch on a recent flight. Self-contained and slathered with a bold ginger-onion paste, filled with brown sugar tofu, mushrooms, lettuce, and herbs. The best kind of BYO plane food.
Continue reading Wintery Spring Rolls on 101 Cookbooks
Waldorf salad is a classic dish that originated from the Waldorf Astoria Hotel in New York City in the late 19th century. It is a popular side dish for parties and potlucks, especially during the holidays. The salad is simple to make and has a delightf…
This collection of favorite dishes by the 2024 Presidential nominees, Kamala Harris and Donald Trump, will leave you wanting more. From Tacos to Meat Loaf, there’s a delicious recipe for everyone.
I love making granola. It is easy to make, tastes so much better than store-bought, and it smells amazing while baking. Homemade granola allows for greater quality, customization, and satisfaction compared to many store-bought options. Plus, you can ch…
Creamy Orzo is a comforting one-pot dish that takes less than 30 minutes to make. It can be served as a side dish or main dish. It is super satisfying and always hits the spot. I love cooking with orzo, which is a type of pasta that resembles large gra…
My drink of the summer has been an iced strawberry matcha latte—not one I get at Starbucks, but one I make at home. This viral latte has three layers: macerated strawberries at the bottom, milk in the middle (I like almond), and frothy matcha green tea…
Meet the best 7-layer dip I’ve ever had. I’ve sampled my fair share of them, and wow, this recipe is the winner! Every layer is delicious on…
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If you love pizza with a thick and chewy crust, this sheet pan pizza recipe is for you! I bake it in a quarter sheet pan or jelly roll pan, which gives the crust crave-worthy crispy edges and enough height to stand up to ample sauce, cheese, and veggie…
Are you looking for an EASY, delicious dinner that the entire family will love? If you answered yes, you have to try this Coconut Lime Chicken recipe. It takes less than 30 minutes to make and is full of flavor! It’s the perfect weeknight dinner….
Making pizza sauce from scratch is simpler than it might seem. You don’t need any fancy ingredients or even very much time. My easy pizza sauce recipe calls for 8 pantry staples and comes together in 5 minutes—no cooking required! I could be bias…
