Whisky Injected Prime Rib
Just in time for the holidays, we’re firing up something bold, smoky, and a little experimental: a Whisky Injected Prime…
The post Whisky Injected Prime Rib appeared first on Over The Fire Cooking.
Just in time for the holidays, we’re firing up something bold, smoky, and a little experimental: a Whisky Injected Prime…
The post Whisky Injected Prime Rib appeared first on Over The Fire Cooking.
This Beef Tenderloin Roast recipe is the ultimate show-stopping centerpiece. It’s perfectly seasoned and melt-in-your-mouth tender. Learn how to cook a beef tenderloin to juicy, flavorful perfection with this foolproof method ideal for holidays or special occasions. How to make Beef Tenderloin: Chill the Meat (Optional, Recommended): Pat the beef dry, season generously with kosher…
Easy Slow Cooker Korean Beef melts in your mouth, with a rich, savory-sweet sauce made from gochujang, soy sauce, garlic, ginger, and applesauce. It’s a cozy, hands-off dinner you’ll be happy to come home to. Korean Slow Cooker Beef This Slow Cooker Ko…
My current hot honey obsession has come for surf and turf! This hot honey steak and shrimp is so freakin’…
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Make Creamy Swedish Meatballs at home with a simple beef-and-pork blend, warm spices, and a rich gravy. This easy recipe tastes even better than IKEA!
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The festive season is magical, but let’s be honest, it can also be absolutely exhausting! Between work deadlines, school events, holiday shopping, and trying to squeeze in some decorating, finding time to cook nutritious weeknight dinners can fee…
Get ready for the ultimate burger experience! These jalapeño cheddar burgers have been dubbed the BEST burgers I’ve ever made by my teens. The combination of ground beef and pork creates an incredibly juicy, flavorful burger that’s perfectl…
Ground beef stroganoff with sautéed mushrooms, sour cream sauce, and egg noodles. Creamy, savory, weeknight-ready comfort food. Make it tonight.
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Here’s a Thanksgiving recipe for you that’s definitely not traditional, but most definitely so freakin’ delicious: braised beef ragu. There’s…
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There’s nothing quite like a beautifully roasted ribeye roast as the centerpiece of your holiday dinner table. This oven roasted ribeye roast is incredibly tender, perfectly seasoned, and surprisingly easy to make—even if you’ve never cooke…
A cozy, crowd-pleasing Baked Rigatoni with rich sauce and creamy béchamel—easily made vegetarian. Use the honeycomb method for special occasions, or bake it in your favorite 9×13 dish. Vegan-adaptable.
These pasta recipes are ones I turn to over and over when I want low-effort dinners that deliver big on taste. From creamy tomato pasta to delicious meaty bolognese, these recipes are guaranteed to be family favorites.
5 Easy Weeknight Pasta Recipes
A bold, budget-friendly Texas Chili recipe made with ground beef, chipotles, and warm spices for rich, smoky flavor without the beans.
The post Texas Chili appeared first on Budget Bytes.
Most steak houses charge you an extra fifteen bucks for the mushroom sauce, and half the time it tastes like it came from a packet. This recipe gives you proper restaurant-level sauce right in your own kitchen; rich, silky, and built from the drippings…
I’ve got something brand new for you: steak bibimbap! Not gonna lie, I’ve never done anything like this before. And…
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Recreate the famous Skyline flavor with this authentic Cincinnati Chili recipe! The spiced beef sauce is simmered, not browned, and served over spaghetti with cheddar and onions.
The post Skyline Chili (Cincinnati Chili) appeared first on Budget Bytes.
I have had a truly outrageous amount of fun cooking FYR Grill recipes over the last year. We spent so…
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These grilled beef kebabs are going to blow your mind, both in terms of flavor and technique. I got the…
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This slow cooker soup recipe is loaded with fall-apart short ribs and hearty barley. Set it, forget it, come home to a dinner you want to tuck in to.
The post Slow Cooker Beef and Barley Soup with Short Ribs appeared first on Girl Carnivore.
Our traditional German Rouladen recipe is a classic comfort food with thin slices of beef rolled around mustard, bacon, and vegetables, then braised until melt-in-your-mouth tender. How to make Rouladen: Add Fillings and Roll Up: Lay out each beef slice, pound lightly (optional, if needed), spread with mustard, and season with salt and pepper. Add…
Steak and potatoes are a classic pairing for all the right reasons. But every great classic needs an update every…
The post Jalapeño Popper Croquettes with Steak appeared first on Over The Fire Cooking.
This Cheeseburger Fondue takes the best parts of a cheeseburger and flips the script. Inspired by a famous Japanese dish,…
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This easy Slow Cooker Chili recipe with ground beef, beans, and tomatoes is hearty, high in protein and fiber, and packed with flavor—perfect for busy weeknights, game days, or cozy weekends when you want dinner to cook itself. Slow Cooker Chili Recipe…
Diablo Steak one of my go to Halloween recipes, and trust me, it’s spooky in all the right ways. The…
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These French Dip Sliders are loaded with roast beef, caramelized onions, and melty provolone on buttery rolls—served with hot au jus for dipping.
The post French Dip Sliders appeared first on Girl Carnivore.