Vegetable Lasagna
This homemade vegetarian lasagna is layered with savory roasted vegetables, marinara sauce, ricotta, and goat cheese- a cozy vegetarian dinner perfect for feeding a crowd.
Fall Recipes
Vegan Meatloaf
This hearty Vegan Meatloaf is full of savory flavor and succulent texture. Lentils and quinoa pack it with plant protein, delivering a wholesome, satisfying plant-based meal. Gluten-free.
London Fog Latte
A London Fog latte is a cozy drink made with Earl Grey tea, steamed milk, and vanilla, often topped with a light froth. It’s named after the city of London and is known for its soothing bergamot and lavender flavors.
Kimchi Chili Mac and Cheese
Our Chili Mac and Cheese is emboldened with kimchi! Rich, spicy, and full of umami flavor, it’s a hearty comfort food meal, perfect for cold weather!
Sauteed Brussels Sprouts
These Sautéed Brussels Sprouts are the perfect solution for a quick & easy side dish to compliment any holiday or dinner meal!
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Mashed Potato Casserole
Make this Mashed Potato Casserole ahead of time for a budget-friendly holiday side. It’s loaded with bacon, cheese, sour cream, and onions!
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Sausage Stuffing
This easy Sausage Stuffing recipe is perfect for the holidays, with savory sausage, sweet apple, and crispy bread cubes. Plus, it’s egg-free!
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Sautéed Brussels Sprouts
Sauteed Brussels sprouts with pecans, shallots and garlic. A quick, easy side dish that can be made in 20 minutes. Vegan and gluten-free.
The Easiest Thanksgiving Turkey
This turkey recipe is originally from an old Martha Stewart Magazine, where I learned to cook my very first turkey in my young 20s, and it has never failed me! I’ve added lemon zest, more herbs, and a bit more garlic to bump up the flavor, but other th…
Creamed Kale
This easy Creamed Kale recipe has the creamiest, cheesiest sauce that’ll convert even the biggest kale skeptics. Ready in just 30 minutes!
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Pear, Celery and Pecan Salad
This Pear, Celery and Pecan salad is the only pear salad recipe you need this holiday season. Easy to make, refreshing, and full of flavor!
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Jammy Roasted Ketchup
My kitchen counter is still covered with all stages of ripening tomatoes, which seems crazy for the beginning of November! I made this homemade ketchup the other day in preparation for a yummy meatloaf recipe (coming), and I can’t wait for you to try it!
Creamed Corn
Making Creamed Corn from scratch is easier than you think! This delicious side is perfect for the holidays and made with simple ingredients.
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Candied Yams
The sweet sugar glaze on these Candied Yams are simply irresistible. It’s the perfect side dish for Thanksgiving or any holiday gathering.
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Apple Crumble
This easy Apple Crumble recipe is a classic for a reason! Full of warmly spiced, caramelized apples and a crunchy, buttery crumble topping.
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Egg Roll in a Bowl
Love egg rolls? This delicious Egg Roll Bowl is easy to make in one pan! A healthy, vegan, low-carb dinner that tastes just like an egg roll! Meat-adaptable.
Roasted Turkey Breast Recipe
This Roasted Turkey Breast recipe is tender, flavorful, and the perfect centerpiece for your Thanksgiving table or any special occasion.
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Stuffed Butternut Squash
This easy Stuffed Butternut Squash recipe is filled with Italian sausage, veggies, seasonings, and cheddar cheese. Perfect for the holidays!
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Shaved Brussels Sprouts Salad
This Shaved Brussels Sprouts Salad recipe is the perfect healthy side to meal prep for the holidays! It’s fresh, tangy, and SO easy to make.
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Pear Galette
This easy Pear Galette is packed with warmly spiced pears and craisins, then wrapped in a flaky crust and served with homemade caramel sauce!
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Apple Oat Muffins
These healthy apple oat muffins are made with a warm blend of ginger, cinnamon, and nutmeg, offering a perfect balance of spice and sweetness. A delicious breakfast treat packed with wholesome ingredients.
Chow Chow
Learn how to make chow chow- a sweet and tangy Southern relish made with pickled green tomatoes, cabbage, and bell peppers. Refrigerate for up to 2 months, or see notes for canning instructions.
Lentil Turkey Sausage Soup
Lentil soup and I have a special connection. As a child with a frugal Middle Eastern father, lentil soup often happened in my growing-up years. It was healthy, filling, and, most of all, affordable. Little did I know that one day, it would ultimately …
Twice Baked Sweet Potatoes
Twice Baked Sweet Potatoes makes any meal extra special. They’re perfectly cooked and topped with warm & cozy toppings!
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Homemade Giardiniera
Want to preserve your fall harvest a little longer? Make giardiniera! It’s a tangy Italian condiment made with garden veggies, hot peppers, garlic, and spices, marinated in vinegar and olive oil. It makes a great hostess gift or delicious chopped finel…