Mulled Cider
Here’s how to make mulled cider in a slow cooker or on the stove! Infused with mulling spices like cinnamon…
Here’s how to make mulled cider in a slow cooker or on the stove! Infused with mulling spices like cinnamon…
This hearty Instant Pot Chicken Cacciatore Recipe is perfect for an easy weeknight dinner. Packed with flavor from tomato based sauce, mushrooms,…
Rich and creamy, this Instant Pot cheesecake is just as delicious as traditional cheesecake yet so much easier to make.
Get a taste of Southern comfort food at home with red beans and rice that’s full of Cajun flavor and smoky andouille sausage. Go the from-scratch route with dried beans or take the shortcut and use canned beans.
The post Southern Style Red Beans and Ri…
Saucy and tender pork served on buns make this Instant Pot pulled pork a great option for a quick dinner on busy weeknights.
We confess, we’d never imagined you could turn ribs fall-off-the-bone tender in 30 minutes. Until this recipe made believers out of us.
Imagine this: fluffy hamburger buns overflowing with tender, smoky BBQ beef that practically melts in your mouth. Craving satisfied? This dream becomes a reality with our incredibly easy Slow Cooker Pulled Beef Recipe featuring a unique, sweet-and-tangy, smoky BBQ sauce. Let your slow cooker do all the work while you enjoy the mouthwatering aroma filling…
The post Slow Cooker Pulled Beef Recipe – for Sandwiches appeared first on A Well Seasoned Kitchen.
Tender, flavorful Instant Pot Mississippi Pot Roast is perfect for weeknight dinners or family gatherings. Using a chuck roast and…
Buffalo Chicken Soup is warm, cozy, and packed with flavor. Serve it up with crusty bread for a satisfying finish…
Enjoy this Easy Instant Pot Jambalaya recipe with andouille sausage, chicken, shrimp, and flavorful Cajun seasoning for a delicious weeknight meal.
The post Instant Pot Jambalaya Recipe appeared first on Southern Bytes.
If (like us) you’re a fan of Indian cuisine and find yourself ordering it regularly, then you’ve probably enjoyed jeera rice: the perfectly spiced rice that sometimes accompanies your curry.
While developing a new recipe (coming soon!), we were cravin…
If our creamy vegan carrot soup and Thai-inspired butternut squash soup had a baby, this carrot ginger soup would be her! And she’s got both her parents’ best features. Creamy and luxurious, a little spicy and gingery, and not too complicated. Oh, and …
A healthy-ish riff on the beloved New England soup that’s made entirely in your multi-cooker. Plus, there’s bacon.
For a more intimate holiday dinner, a smaller turkey cooked in under two hours might be just the thing. Juicy with crispy skin, it’s superb.
A satiating, simple meal that is Italian food at its best–full of robust flavors and easy prep. Serve as a side or on its own with a slice of homemade bread.
A classic, revised for weeknights, yet it retains its richly spiced broth that’ll keep you coming back for more. It’s just quicker for anytime indulging.
Get ready for a simple way to serve up a tasty helping of tender pinto beans with some subtle heat from jalapeno. Did we mention they’ll be ready in minutes?
Tender, flavorsome, and moreish chuck roast that’s ready in half the time. Tuck it into tacos, pile it on top of rice, devour it anyway you please.
Want a comforting, stewy, subtly-spiced bowlful of pork and hominy gorgeousness as soon as possible? Relax, we’ve got you covered.
Making stock from scratch was never difficult. And it just became even easier thanks to this simple yet perfect slow cooker approach.
Remember the good old days when “bone broth” was simply called “beef stock”? Sigh. Whatever you call it, it’s still simple to make. And still spectacular to taste.
An Italian tradition that, in true form, transforms simple ingredients into something sublime.
Comforting. Satiating. Easy. Authentic. One-pot. And adaptable for the slow cooker, pressure cooker, or stovetop. You’re welcome.