Baked Rigatoni Pasta
This baked rigatoni pasta is cozy, cheesy, and easy to make for a weeknight dinner! Tender noodles and melty mozzarella…
This baked rigatoni pasta is cozy, cheesy, and easy to make for a weeknight dinner! Tender noodles and melty mozzarella…
Try this homemade calzone recipe for a fun twist on pizza night! Crispy on the outside, cheesy on the inside,…
From colorful salads to hearty soups, there’s something for everyone to enjoy.
A handful of earthy, warm spices gives your standard, everyday roasted bird a whole new personality. There might not even be leftovers.
Delicious and flaky baked tilapia with lemon, tomatoes, feta, and capers. A fresh Mediterranean dinner that’s simple, healthy, and ready…
This cherry tomato pasta pairs sweet tomatoes blistered in a hot pan with fresh basil and Parmesan. It’s an easy…
Have you tried making your own pita chips? The key is to separate your pita bread into layers so the chips turn out delightfully crisp and golden. They’re truly irresistible and last in the pantry for up to two weeks, so they’re ready to grab for a quick snack. Freshly-baked pita chips taste so much…
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It’s hard to beat a bowl of pesto pasta. Today, I’m sharing a classic basil pesto pasta recipe from start to finish! You’ll learn how to make basil pesto from scratch and toss it with freshly cooked noodles in perfect proportions. I like my pesto pasta saucy, so I used a generous amount of pesto…
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Let’s hear it for burrata cheese! I always order burrata when I find it on restaurant menus, and we’ve had some stellar combinations this summer. I can’t resist burrata’s contrasting textures—it’s like fresh mozzarella on the outside, but lusciously soft and creamy on the inside. For this recipe, I designed a quintessential summertime burrata salad…
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This authentic tzatziki sauce recipe features Greek yogurt, cucumber, and fresh garlic for an incredibly creamy dip! Perfect for Mediterranean…
Take any meal to the next level with this fresh and delicious pesto recipe!
Ready to up your sandwich game? These 15 tasty and nutritious 5-ingredient combinations prove that quick, healthy meals don’t have to be boring!
This easy oven baked shrimp recipe has the best flavor and is totally hands off! It’s seasoned to perfection with…
This easy pan fried cod recipe makes the best white fish you’ll have in 10 minutes! No flour, no batter—just…
There are certain things I’ll always prefer to make at home—guacamole, pizza dough, pizza sauce… honestly, most sauces. Hummus is firmly on that list. I’ve tried to like the store-bought versions, but they always taste a little off—too plastic-y, too…
This homemade kale lasagna with cottage cheese uses no-boil noodles to cut down on prep time, and the popular protein-packed…
This Parmesan crusted salmon is a delicious easy dinner that’s surprisingly quick to prepare. The crispy, flavorful topping perfectly complements…
Here’s a monthly Mediterranean diet meal plan! It’s got lots of recipes, inspiration, and planning ideas to help you create…
Fresh, crunchy, and full of flavor, this Cold Green Bean Salad is the kind of side dish you’ll return to all spring and summer. It’s easy to make, holds up beautifully after it’s dressed, and offers just the right balance of textures and flavors – bright, herby, a little tangy, and subtly sweet. Our version…
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This Mediterranean rice bowl is ready in just 30 minutes, packed with colorful vegetables and bright flavors! It’s a satisfying…
Pasta salad and spinach salad come together to make this Mediterranean-inspired spinach pasta salad! Enjoy it as a fresh and crowd-pleasing side dish for the summer barbecue, picnic, or party.
This classic lentil salad recipe features some of my favorite Mediterranean flavors, including cherry tomatoes, roasted red peppers, Kalamata olives, and plenty of fresh parsley in a zippy lemon dressing. The texture is an irresistible combination of tender, crisp and chewy. I love to keep this hearty lentil salad in the fridge for a light…
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Craving a fresh salad with substance? This cauliflower salad recipe might be right up your alley. It’s crunchy, chewy, bold and unexpected. You’ll love this salad if you enjoy fresh Mediterranean flavors and reach for raw cauliflower on veggie trays. Yes, this salad is made with raw cauliflower. The only cooking you’ll need to do…
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Fresh, vibrant, and bursting with bold flavors, Mediterranean Stuffed Bell Peppers with Quinoa are a modern take on a classic. No ground beef or rice here – just a light yet satisfying filling of rosemary and garlic-infused quinoa, juicy tomatoes, spicy Serrano peppers, garbanzo beans, and melty cheeses. Every bite is a perfect balance of…
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