sugar

Vanilla Mug Cake

Vanilla Mug Cake is a single-serving dessert that’s ready in just 15 minutes! Add in your favorite mix-ins and toppings, and enjoy for a quick and easy sweet treat.

Triple Lemon Layer Cake

Lemon lovers: this one’s for you! Layers of light and buttery lemon cake (the reverse-cream method produces a particularly cotton-soft texture that’s perfect for layering), a bright lemon curd filling (extra thick so it says put), and a silky smooth lemon buttercream for a flavor-packed lemon cake even non-lemon-lovers will adore. Layer upon layer of […]

The post Triple Lemon Layer Cake first appeared on Love and Olive Oil.

Cornbread

Homemade cornbread is the perfect side with any soup or chili recipe. It’s light and fluffy with just a hint of sweetness. It’s also the perfect side dish for a holiday meal.

Substitutes for Sugar That You Will Actually Enjoy!

Find a list of the best substitutes for sugar in baking that work well and taste great so you can enjoy all your favorite treats with zero guilt! Why Substitute Sugar When Baking Tired of filling your body full of sugar? You’re not alone. Refined…

The Secret to Perfect Waffles Every Time!

This homemade waffle recipe shares the secret to light, crispy, and fluffy waffles from simple staple ingredients. Whipped egg whites are folded into a smooth batter flavored with a splash of vanilla and a hint of sugar.

An Easy Make-Ahead Treat Perfect for the Holidays

Strawberry pretzel salad is a delicious dish that is best made ahead of time so it’s perfect for holidays and potlucks! With layers of crunchy pretzels, cream cheese, strawberries, and Jello, this dessert is the perfect combo of salty & sweet!

Rhubarb Cake

Looking for an easy way to use up all that Rhubarb from the garden? Rhubarb Cake is the perfect combination of sweet & tart, and it’s so good served with ice cream, whipped cream, or custard!

Best Zucchini Bread

Moist and sweet Zucchini Bread is one of the best quick breads ever, with warm flavors of cinnamon, vanilla and crunchy walnut. Double up the recipe so you’ll have extra for the freezer!

Strawberry Rhubarb Crisp

This strawberry rhubarb crisp recipe combines the perfect sweet and sour flavors. Topped with a simple and sweet oat crumble this is beyond delish. Finish it off with a scoop of vanilla ice cream!

Rhubarb Muffins

Want to impress special breakfast or brunch guests? Serve them rhubarb muffins. Tender and moist muffin batter is loaded with tart pieces of rhubarb, topped with a cinnamon-spice streusel, and baked until perfectly golden!

How to Cream Butter and Sugar

Learn how to cream butter and sugar with a mixer or by hand. Creaming is an important step in many baking recipes like cookies and cakes. It’s not complicated but knowing what to look for and the best creaming technique will make a big difference in your baked goods. What is Creaming? In a nutshell,…

The post How to Cream Butter and Sugar appeared first on Crazy for Crust.

Classic Strawberry Jam, 3 Ways (Old Fashioned, Regular Pectin, and Low-Sugar Pectin)

Homemade strawberry jam is perfect in its simplicity, bright and sweet and bursting with strawberry flavor, no matter if you water-bath process it for shelf stable storage, refrigerate or freeze it, or eat it straight out of the jar with a spoon. This post is jam-packed (pun intended) with all the info you need to […]

The post Classic Strawberry Jam, 3 Ways (Old Fashioned, Regular Pectin, and Low-Sugar Pectin) first appeared on Love and Olive Oil.

Rhubarb Crisp

Rhubarb crisp is an easy-to-make summer dessert. It tastes great served warm out of the oven with a scoop of ice cream on top!

Homemade Pancakes Made From Scratch!

These homemade pancakes are golden, fluffy, and made with simple pantry ingredients. They’re warm, comforting, and slightly sweet, perfect for breakfast or brunch. Top them with syrup, fresh fruit, or a little butter for a treat everyone will love.

The Easiest Fall Dessert You Need to Make!

Looking for a quick and easy dessert to make? This homemade apple crumble is the perfect fall dessert to enjoy on a chilly day. I love serving this easy dish warm from the oven with a scoop of vanilla ice cream!

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