You Can Use a Magic Eraser to Clean Your Swimming Pool—Yes, Really!

While the theme of the season continues to be “hot girl summer,” admittedly, we’re more into clean girl summer. There’s just nothing like the feeling of cracking open a brand new package of rubber gloves, taking a whiff of the bright, lemony scent of c…

While the theme of the season continues to be "hot girl summer," admittedly, we're more into clean girl summer. There's just nothing like the feeling of cracking open a brand new package of rubber gloves, taking a whiff of the bright, lemony scent of cleaning products, and scrubbing every nook and cranny of your home. Lucky for us, (and just in time for the heatwaves to come), one Facebook user has found the secret to your cleanest swimming pool ever, using a handy cleaning product that everyone already knows and loves—Mr. Clean Magic Eraser.

In a Facebook post that originally appeared in 2018—and has since gone viral—Lisa Pack, a pool owner in Ohio, claimed that the best way to clean a stubbornly green pool is with the all-purpose Magic Eraser. And the technique couldn't be easier. "Now mind you, my pool wasn't green but it looked like it was getting cloudy," she wrote on Facebook. "I threw one of these in the skimmer basket and the cloudiness left and my sponge looks like this," she said, holding up a photo of the green-tinted eraser in front of her newly-clean swimming pool. Pack, along with hundreds of thousands of commenters, have since been in awe over how effective such a small and inexpensive product is at cleaning a swimming pool. "I'm pretty excited to think something so cheap could help so much," she said.

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17 of Rick Martinez’s All-Time Best Recipes (Shrimp Tacos, Chicken Sandwiches & Cookies Galore)

Food52’s Resident Sugar Man Rick Martinez builds a fire time and time again with his twice-monthly recipe and video column, Sweet Heat. While Rick always celebrates the vivid colors and big-time flavor found in Mexican cuisine, today, we’re celebrating…

Food52's Resident Sugar Man Rick Martinez builds a fire time and time again with his twice-monthly recipe and video column, Sweet Heat. While Rick always celebrates the vivid colors and big-time flavor found in Mexican cuisine, today, we're celebrating him because it's his birthday. But instead of birthday cake, we've already got ice cream churning away for Rick's Chocolate-Dipped Concha Ice Cream Sandwiches. His homemade rich vanilla bean ice cream is balanced by a spicy berry sauce and warm chile fudge sauce, which slowly melts the ice cream. "It's like eating a really, really delicious messy burger," says Rick. We can't think of a better birthday treat than that.

And for a speedy weeknight dinner to top it all off? Try your hand at his Shrimp Tacos Dorados, al Pastor-Style, which comes together in just 30 minutes. Or, there's this quick Huevos Rancheros With Chorizo & Porky Refried Beans. Both are packed with gentle heat that will light up any night of the week. Ahead, we're sharing 17 recipes that Rick developed exclusively for Food52. For more delicious content, check out his YouTube playlist, where he demos how to make each of these recipes (and gives us a peek into his beautiful Mazatlán home!).

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Our 21 Best Side Dishes for Ribs—Because Your BBQ Deserves It

Whether they’re dry rubbed or tossed in a sticky-sweet Kansas City-style sauce that leaves stains in unexpected places, baby back ribs instantly turn up the volume on your summer gathering. Pounds of ribs laid side by side is a sight to behold—and the …

Whether they're dry rubbed or tossed in a sticky-sweet Kansas City-style sauce that leaves stains in unexpected places, baby back ribs instantly turn up the volume on your summer gathering. Pounds of ribs laid side by side is a sight to behold—and the smell of them coming right off the grill or being pulled out of the oven guarantees that neighbors will walk over uninvited to say, "what's cooking?" But hey, the more the merrier, especially when it comes to such a crowd-friendly main course like ribs.

And while the meat is plenty filling on its own, a true barbecue feast will also feature an all-star lineup of side dishes like potato salad, coleslaw, grilled summer vegetables, baked beans, sautéed greens, and a whole lot more. Here are 21 of the best side dishes to serve with ribs all summer long.

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