This homemade White Pizza recipe ditches the red sauce for a base made with olive oil, garlic, and a creamy ricotta cheese mixture. We top it with more white cheeses and bake until it’s bubbly and golden. How to make White Pizza: Roll out and pre-bake Pizza Dough for 5 minutes. Remove from oven and…
This cheesy Sausage Balls recipe are made from scratch and have the most incredible flavor! They couldn’t be easier to make and can be served for breakfast, brunch, appetizer, or literally any time! How to make Sausage Balls: Make Sausage Mixture: Remove sausage and shredded cheese from the fridge and rest on counter for 30…
Mexican Tortas (or Torta Mexicana) is a popular sandwich in Mexico with crispy, breaded chicken (chicken milanese), cheese, refried beans, guacamole, and pickled peppers. It’s one of my very favorite sandwiches! How to make a Mexican Torta: Cook Chicken: Pound the chicken breast halves until they are thin (or slice the chicken horizontally into thin…
It’s so easy to make our Homemade BBQ Sauce recipe and I bet you have what you need. It has the perfect balance of smokey, tangy, and sweet and we use it for marinating, dipping, and grilling. How to make Homemade BBQ Sauce: Combine: Add all ingredients to a saucepan and mix. Cook over medium…
We’re so in love with this easy Rum Cake recipe that’s super soft, moist, and infused with the most delicious glaze. It’s simple enough for beginners but impressive enough for guests. How to make Rum Cake: Make Cake Batter: Whisk milk, sour cream, and rum and allow to come to room temperature. In a separate…
This Spanish Crema Catalana recipe has a smooth and creamy custard topped with a layer of crunchy caramelized sugar. It’s easily made on the stove and takes less than 30 minutes to prep! How to make Crema Catalana: Make Custard: Add milk, cinnamon stick, lemon and/or orange peel, salt, and vanilla bean pod (if using)…
Our Burrata Salad recipe is as beautiful as it is delicious, made with tomatoes, cucumbers, burrata, and fresh herbs on a bed of mixed greens. It’s topped with toasted pita and a simple lemon dressing, for the best 15 minute salad. How to make Burrata Salad: Make Pita Chips: Break the pita bread into small,…
This is the most drool-worthy, best Baked Mac and Cheese recipe, with a homemade cheesy sauce, crispy bacon, and golden buttery breadcrumbs. It is totally restaurant-worthy and will win over the whole family! How to make Baked Mac and Cheese: Cook Pasta and Bacon: Cook your favorite pasta according to package instructions, but just until…
Nothing compares to soft, homemade Flour Tortillas made with just 5 simple pantry ingredients. They are easy, quick, and taste so fresh! How to make Flour Tortillas: Make the Dough: Stir flour, salt and baking powder in a bowl. Add butter and slowly mix in hot water, a little at a time, until a dough forms.…
Using a weekly meal plan is the best way to cook healthier for your family and save money and time! This week’s menu includes our popular Sweet and Sour Chicken, Ground Beef Tacos, Black Bean Burger, Thai Basil Chicken, and Swedish Meatballs. Did you know you can customize this meal plan, swap out recipes, and…
This easy Mexican Street Corn Dip recipe only takes 15 minutes and has all of the flavors we love, made with fresh or frozen corn. How to make Street Corn Dip: Sauté Veggies and Make Sauce: Sauté onion in hot oil over medium heat for 3 minutes then add corn, diced green chiles, and water.…
This Taco Bell Mexican Pizza copycat recipe tastes better (and is healthier) then the one from the drive thru, and so fun for any night of the week. How to make Mexican Pizza: Assemble and Bake: Cook ground beef, season with taco seasoning and water, stirring to combine. Lightly pan fry the corn tortillas in…
Nothing beats our easy Peanut Butter Mug Cake that’s moist, flavorful, and ready in less than 5 minutes. Grab a few pantry staples and let’s satisfy your sweet tooth! How to make a Peanut Butter Mug Cake: Combine: Mix flour, sugar, and baking powder in a microwave safe mug then stir in milk, oil or…
Our Broccoli and Cheddar Quiche recipe is so simple to make with eggs, bacon, and veggies inside a flaky homemade pie crust. It’s one of my favorite savory brunch recipes. How to make Broccoli Quiche: Cook Bacon and Veggies: Cook bacon in a large frying pan over medium heat until golden and crispy. Add chopped…
You’re going to love this Balkan-inspired Cevapi recipe with sausages, ajvar sauce, onions and a warm pita. It’s easy to make and loaded with flavor. How to make Cevapi (an overview): Prep Sausage Meat: Combine ground meat, salt, pepper, garlic, paprika, onion, water, and baking soda in a bowl and mix until combined. Refrigerate for…
This easy Chiles Rellenos recipe is a popular Mexican dish consisting of roasted poblano chiles stuffed with cheese, battered, and fried until golden and crispy. How to make Chiles Rellenos: Prep Peppers: Broil peppers on a baking sheet until blackened on both sides. Steam in a bag, then peel outer skin off. Make a slit…
It doesn’t get better than homemade Shrimp and Grits and this recipe is the real deal, with perfectly creamy and flavorful grits topped with fresh shrimp and a delicious gravy. How to make Shrimp and Grits: Cook Grits: Bring broth to a boil then slowly pour in the grits, whisking the entire time to prevent…
This Thai Basil Chicken recipe is a simple and delicious meal made in 30 minutes or less with ground chicken and veggies cooked in a flavorful sauce. How to make Thai Basil Chicken: Sauté Veggies and Cook Chicken: In a large skillet or wok heat oil over medium high heat (I love this oil sprayer/pourer)…
Our easy Bread Pudding recipe transforms basic pantry ingredients into a warm dessert with the perfect texture. I love to serve it with a drizzle of homemade vanilla cream sauce! How to make Bread Pudding: Dry Bread cubes: Slice bread into 1 inch cubes then spread on a baking sheet to dry out at room…
These easy Lemon Brownies are fresh, tangy, and have the perfect brownie texture topped with a simple glaze. They are perfect for Easter, potlucks, or just to brighten any day! Step-by-Step for How to make Lemon Brownies: Make Brownie Batter: Add 2-3 inches of water to a small saucepan over medium heat and bring to…
This easy homemade Teriyaki Sauce recipe only takes 10 minutes with basic pantry ingredients! It’s flavorful and absolutely delicious! Freezing Instructions: Freeze in a freezer safe container for up to 3 months. Thaw completely in the refrigerator before using. sauce American Gluten Free, Vegan Authentic teriyaki sauce recipe, Basic teriyaki sauce recipe, Best teriyaki sauce…
This simple Macaroni Salad recipe is creamy, fresh, and only takes 25 minutes to prep! It has celery, bell pepper, shredded carrots, and bell pepper in a flavorful dressing. It’s going to be the highlight at your next BBQ! Want more yummy side dishes? You have to try Street Corn Pasta Salad, Tuna Pasta Salad,…
This simple Coconut Cake recipe has a fresh and delicious pineapple filling inside layers of coconut cake and frosted with a creamy coconut cream cheese frosting. It’s one of my absolute favorite cakes! How to make Coconut Cake: Make Cake Batter: Combine flour, baking powder, and salt in a bowl. In a separate bowl, beat…
This easy Chilaquiles recipe has crispy corn tortillas tossed in a homemade sauce that combines red and green sauces then topped with queso fresco and crema. It is the most flavorful and delicious chilaquiles I have ever had! Enjoy it any time of day! How to make Chilaquiles: Make Tortillas Chips (or use store-bought): Cut…
Pistachio Chocolate Chip Cookies will absolutely be your new favorite cookies, loaded with dark chocolate chunks and ground up pistachios. They’re soft, chewy, and effortlessly impressive. How to make Pistachio Cookies: Chop Pistachios and Melt Butter: Add half of the pistachios (⅓ cup) in a food processor and pulse into fine crumbs. Set aside. Pulse…
