Author name: Rhiannon Ball

Easy Nut-Free No-Bake Chocolate Chip Granola Bars

Granola bars are perfect for so many moments: breakfast time; an at-work or school-safe snack; a picnic, playground, or on-the-trail treat; an after-school “moooooooom I’m hungry” snack; or even (if they’re really good) an after dinner snack to crush your sugar cravings. But did you know that they’re super easy to make at home and have […]

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Easy Copycat Big Mac Bites

These Big Mac Bites are absolutely drool-worthy and the Copycat Big Mac Sauce is spot on – you wouldn’t even know it didn’t come out through the drive-thru! Perhaps the best part? These little snacks or appys are perfect for barbeque and patio season when hosting commitments, parties, and potlucks are in full swing. They’re […]

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Simple Salmon Sheet Pan Dinner

Spring has finally sprung and we are all about it. While winter had us craving hearty, comfort food-esque dinners, springtime brings a desire for fresh, lighter foods … and not just because we’re anticipating putting on a bathing suit a few months from now. Sheet pan dinners are a year-round favorite in my home because they’re […]

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5 Ingredient or Less Dinner Recipes

Many people today don’t want the fuss of preparing meals with numerous ingredients and processes. Working parents typically prioritize getting dinner on the table as quickly as possible and on a budget. Five-ingredient dinner recipes keep things simple, cut down on shopping and can often be prepared in half an hour or less. Many can […]

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Starbucks Copycat Egg Bites: Fire-Roasted Red Pepper & Cheese

Buckle up, friends. This recipe is over the top, reach for a third one, I can’t believe I made these at home delicious. Starbucks has long been the coffee and breakfast-on-the-go queen and with their recent release of the Sous Vide Egg Bites, the craze has continued. Their bites are creamy and delicious and altogether fairly healthy, […]

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Easy Weeknight Leftover Chicken Quesadillas

Quesadillas are such an underrated meal! They’re simple, delicious, inexpensive, and kid and adult friendly. Plus, they’re Mexican, which is probably my all-time favorite cuisine! These are a great option for a quick weeknight meal when you don’t have much time to prepare or eat, but would rather not spend the money on eating out. They […]

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Grilled Greek Chickpea Foil Packets

As someone who now eats a mostly plant-based diet, I’ve found myself stumped on how to enjoy BBQ meals this summer. One of my favorite parts of grilling is that it relieves some of the meal planning pressure every week! Instead of cooking a full recipe, we would previously just throw some meat and vegetables on the grill […]

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Quick And Easy Lemon Garlic Foil Packet Shrimp

To me, summer and grilling are synonymous. By that, I mean my husband, grilling, and summer are synonymous because I have yet to learn how to barbeque anything substantial by myself. That’s exactly what makes these lemon garlic shrimp and vegetables foil packets so dang good! You mix everything up in a bowl (if you’ve got a big […]

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Easy No-Bake Lemon Meringue Pie Dip

It’s officially Spring weather and we’re ready to trade our heavy comfort foods for light and bright flavors (even if this recipe isn’t the healthiest). It’s also almost Easter, which means a long weekend full of family, fellowship, and food! Birthed out of my love for lemon anything, but especially pie, this dip is perfect for […]

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Simple & Easy Chocolate Pretzel Bunny Ears & Carrots Cupcake Toppers

Spring has sprung and Easter is right around the corner! Whether it’s a cute treat for your kiddo’s class, an office potluck, or an Easter dinner, you probably have been voluntold to bring a dessert somewhere – we’ve all been there! Maybe you’re lacking general baking skills or just don’t have the time for something complex. […]

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Mini Vegan Freezer Chocolate, Raspberry, and Peanut Butter Cheesecakes

For many, cheese is one of the hardest foods to give up when you adopt a vegan diet, no matter the reason you’ve decided to cut out dairy. Luckily for us, there are so many substitutions that you’ll barely notice the difference! And these perfectly bite-sized, completely dairy-free cheesecakes are no exception. Using coconut cream and soaked […]

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