Chocolate Mousse Pie
Chocolate Mousse Pie is a triple-threat chocolate pie recipe. It has three layers of chocolate: the crust, the chocolate cream filling, and the chocolate whipped cream. I’ve even referred to this as Death by Chocolate Cream Pie because only chocolate lovers need apply. I have made a lot of pies in my 16-plus years here…
This Upside Down Apple Pie is my new favorite way to make pie! It’s a twist on the traditional apple pie: it has a gooey brown sugar pecan topping that starts on the bottom of the pan and is then flipped upside down after baking. It’s kind of like gooey caramel pecan rolls and apple…
This Creamy Pecan Pie is an easy no-bake pecan pie filling made with cool whip, cream cheese, and pudding in a flaky pie crust. Unlike traditional pecan pie, this version has a light, fluffy, creamy filling instead of the usual gooey baked custard. It’s such a delicious twist on a classic Thanksgiving dessert and you…
Sugar Cream Pie is an old-fashioned custard pie with flaky buttery crust and a rich, creamy vanilla filling topped with cinnamon and nutmeg. Also called Hoosier Pie, it’s a no egg custard pie and reminds me of crémé brulée but it has super simple ingredients that turn into a decadent dessert. I’m a pie expert…
This Classic Pumpkin Pie Recipe is the one my mom has made for Thanksgiving my entire life. It has a smooth, creamy pumpkin custard filling with warm spices and a flaky pie crust, and it’s still the pumpkin pie I want on my Thanksgiving table every year. Did you know you can make pumpkin pie…
Pumpkin Crisp is basically a pumpkin crumble pie without the crust – it’s got a creamy pumpkin pie filling with a crunchy thick crumble topping. It’s the perfect fall dessert with pumpkin spices and cinnamon and will become a favorite for sure. I have so many pumpkin recipes and sometimes I struggle to come up…
Mini Pecan Pies have everything I love about a classic pecan pie: a flaky crust, gooey sweet filling and plenty of crunchy pecans, but they’re baked in a muffin tin so they’re easier to serve and eat. You can make them truly bite sized in a mini muffin pan or a little larger in a…
Apple Slab Pie is my favorite kind of pie: it’s baked in a sheet pan so there is more crust and crumble ratio to apples. This recipe is completely from scratch – I’ve done all the math for you to convert my favorite dutch apple pie to a slab pie! Do you love pie? I…
My Mom’s Classic Easy Pecan Pie Recipe is one of our favorite traditional pies. It really is easy as pie – just a few ingredients and 10 minutes prep time. It has a rich creamy pecan pie filling with crunchy pecans and the perfect easy crust! This recipe is my mom’s famous recipe. My mom…
Eggnog Pie – a cream pie made with eggnog! This easy pie recipe has only 4 ingredients! It’s fluffy with a super creamy texture. It’s the perfect holiday pie that actually tastes like eggong – and you can make it completely NO BAKE if you want! Eggnog: You either love it or you hate it. There…
This Apple Cranberry Pie combines the perfect fall flavors of apple pie with cranberry. Cranberry Apple Pies are perfect for Thanksgiving – sweet and tart with a flaky pie crust. This pie is filled with the light and delicious fruit flavors of apple and cranberry. Together with my All-Butter Pie crust, it’s the best fall…