winter

French Onion Chicken

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This French onion chicken bake is irresistibly savory, pairing tender chicken breasts with caramelized onions and Gruyere cheese! It’s perfect…

Homemade Dinner Rolls

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These homemade dinner rolls are a perfect addition to almost any meal. Flaky, soft, and buttery, they’re delicious alongside a humble bowl of soup or a full spread of Thanksgiving recipes. We even love them on their own with honey butter or jam! …

1-Bowl Cranberry Orange Scones (Vegan + GF)

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Cranberry + orange: a dynamic duo! This duo has made delicious muffins, crisp, and cranberry sauce, and now a new cranberry + orange favorite joins the Minimalist Baker family: scones! 
These EASY, 1-bowl scones are fluffy, citrusy, lightly sweete…

Peanut Butter Pie

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If you are a peanut butter lover, like me, you are going to LOVE this Peanut Butter Pie. It is easy to make and impressive to serve. Your friends and family will ooh and aah over this dreamy dessert! The pie combines the rich, creamy indulgence of pean…

Cornbread Stuffing

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This cornbread stuffing recipe is the holiday side dish of my dreams. It’s a delicious mashup of two of my favorite things: homemade cornbread and classic Thanksgiving stuffing. It features lightly sweet cubes of cornbread tossed with savory herb…

Dirty Snowmen

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These dirty snowmen combine ice cream, hot chocolate and creamy liqueur for a decadent grown-up drink that will warm you up on a cold day.

Quick Swiss Chard

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Who knew Swiss chard could be this good?! The key is to slice the chard very thinly and cook it over medium-high heat until it caramelizes on the edges. These greens are not soggy or mushy, no way. This cooked chard is a little garlicky, a little lemony, and seriously irresistible. It’s the perfect quick…

The post Quick Swiss Chard appeared first on Cookie and Kate.

Baked Brie

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This baked brie recipe is about to become your favorite party appetizer. Rich, gooey, and decked out with flavorful toppings, it looks impressive and tastes delicious. This baked brie will absolutely wow guests. But I’ll let you in on a secret—ba…

Roasted Brussels Sprouts with Hot Bacon Vinaigrette.

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A favorite side dish, brussels sprouts with hot bacon dressing, is incredibly flavorful and simple to make. Roasted brussels with a delicious warm bacon vinaigrette is a dream. Top with roasted pepitas for even more crunch! Bacon and brussels are just meant to be. This brussels sprouts dish is cozy and crunchy and an ideal […]

The post Roasted Brussels Sprouts with Hot Bacon Vinaigrette. appeared first on How Sweet Eats.

Apple Cake with Toffee Sauce

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Pumpkin desserts (pumpkin cake, pumpkin pie, pumpkin cookies) get a lot of attention during the fall months, but let’s not forget about apple desserts. Apple pie, apple crisp, apple cobbler, and this Apple Cake with Toffee Sauce are all DELICIOUS…

Easy Gluten-Free Cornbread (1 Bowl!)

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It’s no secret we love cornbread and have shared recipes for it before (exhibits A and B). And we wouldn’t be posting another version if it wasn’t worth it. So trust us…it’s worth it! This FLUFFY, moist gluten-free cornbread is naturally sweetened with…

Sweet Potato Casserole

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Sweet Potato Casserole is a classic and comforting dish that is often served as a side at holiday meals. It is especially popular at Thanksgiving. Honestly, I have never been a huge fan, until I made this sweet potato casserole recipe. It is SO good, d…

Double Apple Scones

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I make scones for every possible occasion and in every possible flavor (like pumpkin, panettone, ginger chocolate, and sprinkle) and I especially love them around the holidays, as the can be shaped ahead of time and frozen, then pulled out and baked as…

Sake Mushrooms

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This sake mushroom recipe was inspired by a stack of papers in my kitchen. There was a note that simply said: big mushrooms, dunk in sake, dredge in rice flour, sauté, salt, dot with miso butter.

Continue reading Sake Mushrooms on 101 Cookbooks

Jalapeño Cheddar Cornbread

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Jalapeño Cheddar Cornbread is a delicious and flavorful twist on traditional cornbread. It’s easy to make and SO much better than boxed Jiffy cornbread. It has a golden crust, with a slightly crisp exterior, while the inside is soft and tend…

Crispy Buffalo Chicken Tacos

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Crispy Chicken Tacos are one of the most popular weeknight meals on our blog (and at our house) so I decided to create a new version! These Crispy Buffalo Chicken Tacos are a fun twist on the classic and the flavors are incredible. The tacos combine th…

Roasted Green Beans

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Let’s make roasted green beans! These tender, caramelized beauties roast in just 15 minutes in the oven, so they’re a perfect veggie side dish for busy weeknights. Topped with flavorful garnishes like lemon zest, toasted almonds, and/or Par…

1-Pot Spicy Pumpkin Tomato Soup

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Busy, chilly days call for EASY, warming soups! Enter: Our 1-POT Spicy Pumpkin Soup with coconut milk, tomatoes, and warming Caribbean-inspired spices. It’s delicious, comforting, and comes together with simple pantry staples!
Even better? There’s mini…

Butternut Squash Lasagna

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Butternut squash lasagna is a comforting and hearty dish that is made up of layers of tender lasagna noodles, creamy roasted butternut squash puree, flavorful spinach ricotta mixture, a rich bechamel sauce, and lots of melty cheese! The butternut squas…

Pasta e Fagioli

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Pasta e fagioli, sometimes shortened to pasta fagioli (or pasta fazool if you’re a Sopranos fan), is a classic Italian soup. Its name literally translates to “pasta and beans,” and it consists of tiny pasta, creamy beans, and tender v…

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