Gluten-Free Bread
This delicious gluten-free bread recipe is so easy to make! It tastes like rye bread! No eggs, rice flour, starches, or gums. Vegan!
This delicious gluten-free bread recipe is so easy to make! It tastes like rye bread! No eggs, rice flour, starches, or gums. Vegan!
This easy baked cheesecake infused with lemon zest is super creamy and the buttery crust is perfect. Served with an easy berry sauce, it is the ultimate indulgent dessert. Baked Cheesecake: A Creamy & Dreamy Dessert This dreamy, creamy classic lemo…
Full of texture and delicious flavor, Cowgirl Cookies are made with pecans, oats, dark chocolate, coconut flakes, chia seeds, cinnamon and crystalized ginger. Gluten-free and vegan-adaptable.
This Malva pudding recipe handed down to me by my aunt, delivers the most delicious, rich pudding drenched in syrup. This classic from South Africa is the ultimate warm, comforting dessert and is perfect served with custard and cream. What is Malva pud…
These lemon blueberry muffins are the perfect way to celebrate the arrival of Spring. Bursting with fresh lemon flavor and juicy blueberries, these muffins are soft, fluffy and incredibly delicious. They’re perfect for breakfast, brunch or an aft…
This sourdough granola is the way to go if you love huge, golden, oat clusters. It’s maple-sweetened, cinnamon-kissed and a great way to use up a good amount of sourdough discard.
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Irish soda bread flavored with cheese and herbs is the perfect, easy bread to serve with hearty stews or soups. It’s also delicious served simply with butter and the ultimate side dish for St. Patrick’s day. I am a big fan of easy, no-knead…
Moist and chock full of carrots, this homemade Carrot Cake recipe with cream cheese frosting offers a lightened-up version rich with flavor and succulent texture.
This easy chocolate cake recipe is a must-have for chocolate lovers. It requires simple ingredients and results in a super moist, tender cake covered in a super easy ganache frosting. If you’re looking for an easy, fool-proof recipe you’ve …
Popovers are the most delightful thing my oven produces – sky-high and billowy. Here’s my go-to recipe, a few tips, and the overall technique I use.
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These adorable Valentine’s Day Cookies, sandwiched with sweet raspberry jam are the perfect treat for a loved one and are fantastic for gifting. Whether you celebrate Valentine’s Day or not, these buttery sugar cookies are simply irresistib…
This flatbread is made from white whole wheat flour and packed with seeds – pepitas, sunflower, poppy, and mustard seeds. You can pull the dough out paper thin for flatbread pizza or leave it thick, enjoy it straight, or bake it with toppings. Whatever you like, really!
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Everyone loves a dutch baby pancake for the simplicity and the drama. This is a great classic approach. You get huge rise, and you can tweak the recipe with endless variations – sweet and savory.
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This simple almond cake is the understated pinch hitter of my cake repertoire. Made with almond paste, almond extract, and a bit of citrus zest, it’s equally at home at a dinner part or picnic.
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Snappy, substantial, homemade oatmeal crackers – made with rolled oats and rye flour.
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I love a good last-minute recipe and this cheerful star puff pastry wreath is exactly that. Layers of store-bought puff pastry, butter and cinnamon sugar baked into a festive wreath is the perfect easy Christmas morning breakfast or emergency snack whe…
This super cheery Christmas Cake is a delicious festive treat. Soft and fluffy white sponge with whipped vanilla bean frosting and homemade berry jam, finished with rosemary Christmas trees and fresh berries, this is guaranteed to be a treat during the…
Buttery shortbread topped with a layer of creamy caramel and chopped pecans is the ultimate cookie bar and the perfect homemade gift. Ingredients and Substitutions How to make fudgy pecan shortbread Can I make these shortbread bars ahead? The shortbrea…
This baked brie bread wreath is a showstopping festive appetizer or side dish. Who could resist light and fluffy garlicky bread rolls dipped into gooey baked brie? Ingredients and Substitutions I made my own easy bread dough for this recipe but you can…
Inspired by the internet-famous Smitten Kitchen Pizza Beans highlighted in Rancho Gordo’s new book, this wintery version has all the much-loved components – tomato, melty cheeses, and giant beans – along with pumpkin, feta, black olives and kale. A favorite one-pan make and bake meal.
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The combination of simmering broth, Gruyere cheese, onions, garlic, chives, and sourdough combine into a decadent pot of winter magic.
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Super dark and fudgy, this flourless chocolate cake is the perfect gluten free dessert served with thick cream and fresh berries. This flourless chocolate cake recipe is the kind of recipe I am always amazed by. When baked goods don’t require flo…
We love this creamy corn casserole recipe. It’s the perfect side dish for the holidays but easy enough make for weeknight dinners. Ingredients and Substitutions How to make Corn Casserole Can I make this ahead? The creamed corn casserole recipe c…
These lime scones are something special. Made with fragrant Rangpur lime zest and juice, they’re tender and rustic with golden craggy edges and a zest-flecked icing shell on top.
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These healthy apple oat muffins are made with a warm blend of ginger, cinnamon, and nutmeg, offering a perfect balance of spice and sweetness. A delicious breakfast treat packed with wholesome ingredients.