candy

S’mores Clusters

I love making s’mores by a blazing fire, but I also love making twists on the classic campfire treat. A few favorites include: s’mores cookies, s’mores rice krispie treats, and s’mores puppy chow. I also love S’mores Clust…

Cake Pops Ice Cream Cones

Cake Pops Ice Cream Cones
These are the cutest mini Cake Pops Ice Cream Cones! Made from Lofthouse cookies mixed with cream cheese – no cooking or cake mix needed! An adorable dough ball dipped in a candy coating and decorated with a chocolate dr…

No Bake Monster Cookie Bars

I LOVE Monster Cookies. They are are one of my all-time favorite cookies! They have all of my favorite things: peanut butter, oats, chocolate chips, and M&M’s. They are such a fun cookie. I have turned my favorite cookie into Monster Cookie B…

Candied Orange Peel in Syrup

Bitter and sweet, fruity and chewy, candied orange peel is one of citrus season’s under-appreciated treats. Whether spooned over ice cream, garnishing a fancy cocktail or mocktail, drizzled over pancakes, or chopped and mixed into cookies or scones, they are as versatile as they are delicious. Pieces of tender, chewy candied orange rind swimming in […]

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Peppermint Marshmallows

With just the right amount of refreshing peppermint flavor and a festive red swirl, these homemade peppermint marshmallows are the very best way to dress up your favorite hot chocolate this winter. I have been obsessed with marshmallows basically since I could chew. I’ve never been picky about them, either.  Whether it’s straight from the …

The post Peppermint Marshmallows appeared first on My Baking Addiction.

Peppermint Bark

Homemade peppermint bark is a holiday favorite! This easy candy is made with just a handful of simple ingredients for a treat that will make everyone feel holly and jolly. If you’ve ever taken a stroll through Williams-Sonoma during the holiday season, you have probably been offered a sample of their famous peppermint bark. I …

The post Peppermint Bark appeared first on My Baking Addiction.

How to Use Up Your Leftover Halloween Candy

Perhaps you bought tons of Halloween candy for all of those trick-or-treaters that will definitely hike up the five flights of stairs to your apartment door (five bags seems reasonable, right?). Perhaps you’re always amazed to find that almost all of t…

A Totally Objective Halloween Candy Ranking

It’s that time of the year again. We’re rapidly approaching the final week of October and there are things that need to be discussed. I’m not talking about how to plan your Thanksgiving menu or decorate your home for the holidays. I’m not here to share…

Giant Peanut Butter Cup

If you’re a peanut butter cup lover (and really, who isn’t?), then this is the dessert of your dreams. Creamy peanut butter filling is encapsulated by a milk chocolate shell. Enough said.

No-Bake Snowballs

Not all holiday sweets have to be loaded with sugar and fat. As delish as that is, you might crave something with a little healthy oomph.

Tahini Truffles

Tahini truffles are nutty, rich, sexy, little bites. A pleasure to share…though we wouldn’t blame you if you wanted to keep them all to yourself.

Coconut Candy Bars

These taste like an indulgent mash-up of Mounds candy bars, peanut butter, and graham cracker crumb crust. And chances are you already have everything you need.

Milky Way Tart

This tart remakes the famous candy bar with its milk chocolate mousse, chocolate curls, and luscious caramel drizzle. And it’s surprisingly simple to make.

Maple Syrup Snow

Indulge your inner Laura Ingalls Wilder with this charming caramel-like candy made by drizzling maple syrup onto fresh snow. Its provenance may be outdated but its appeal transcends time.

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