Freeze Ahead

Toasted Ravioli

While we often serve our favorite pasta recipes for dinner, this toasted ravioli makes the best quick and easy appetizer with a bowl of warmed marinara served on the side. Toasted ravioli, aka fried ravioli, turns your favorite fresh ravioli into a crispy, cheesy finger food you’ll be looking for an excuse to make. This recipe is incredibly versatile as you can use any type of ravioli you’d like, from cheese to mushroom-stuffed or more…

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Fried Zucchini Recipe

Our Fried Zucchini recipe is the perfect way to use up your abundance of garden zucchini or as a fresh alternative to French fries. Perfectly crispy on the outside and soft and tender inside, it’s a golden snack or appetizer that everyone will enjoy. This crowd-pleasing recipe is surprisingly easy to make at home and can be made traditionally with oil on the stove or a bit healthier (and still super crispy) in the air…

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The BEST Fried Rice Recipe

Few dishes are as versatile as fried rice, filled with chicken, shrimp, steak, or vegetarian with only eggs – everyone has a favorite spin. Our simple fried rice recipe is incredibly tasty, takes less than 20 minutes to make, and is close to (or even better than) your favorite Chinese- American takeout fried rice! Leftover rice, eggs, a few frozen veggies, Chinese sausage, and a couple of sauces are all you need to whip up…

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Mini Swedish Meatballs with Gravy

Our recipe today is one of my favorite meatballs ever – our Mini Swedish Meatballs with Gravy. We serve them over creamy mashed potatoes for one of our favorite cozy meals ever! I love how soft and flavorful Swedish meatballs are. The secret to the recipe is in the milk soaked bread that makes the meatballs extra soft and the addition of all spices, especially nutmeg that gives them their unique and addictive flavor. Smother…

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Mini Swedish Meatballs with Gravy

Our recipe today is one of my favorite meatballs ever – our Mini Swedish Meatballs with Gravy. We serve them over creamy mashed potatoes for one of our favorite cozy meals ever! I love how soft and flavorful Swedish meatballs are. The secret to the recipe is in the milk soaked bread that makes the meatballs extra soft and the addition of all spices, especially nutmeg that gives them their unique and addictive flavor. Smother…

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Easy Chili Recipe

What’s warm, comforting, super filling, and incredibly easy to make? Our easy chili recipe! This simple bean and beef chili checks every box for a cold-weather, comforting, hearty soup recipe that’s simple to throw together any day of the week. Our chili is loaded with beef and beans and has a spicy kick from jalapeno and poblano peppers, packing enough heat to leave you feeling warm and cozy. You’ll love how customizable this recipe is…

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Corn Cakes

I love really delicious corn cakes. When the corn is perfectly cooked and snappy – and you pair that with honey and butter its like oh my gawd, yes please! We made this cheesy, buttery jalapeño Corn Cakes Recipe for you because we want you to also experience this heavenly combo. File this recipe under summer appetizers and sides – because it can play both parts really well. Serve these corn cakes with a bunch…

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Potstickers

Growing up, homemade Potstickers have always been one of my favorite foods. I remember helping my mom stuff and fold them up before transferring them onto a giant platter. After about an hour, we would have hundreds of potstickers! We usually boiled ours up in a broth-based soup with small rice cake discs (the dish in Korean is called mandu-guk). Our Potsticker recipe today is a pan-fried version and is more of a mixed bag…

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Korean Beef Bulgogi

Korean Beef Bulgogi is something my mom made for dinner frequently while I was growing up. My mom’s bulgogi is a family favorite and I still look forward to it whenever we get together. Since my parents live in Chicago and I live in LA, I decided I needed to learn to make it myself, so I could enjoy it whenever I wanted. I love that this dish can be enjoyed in so many ways….

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Baked Ziti

This Baked Ziti recipe is so classic and delicious and the perfect make ahead weeknight meal. You can totally make your own sauce but you can also buy a great quality jar from the store to keep things simple. We love this jarred marinara sauce. This recipe also makes really great leftovers for the next day. It reheats really well and you don’t have to worry about this dish drying out since we’ve made ours…

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Easy Chicken Pot Pie

We’ve transformed your favorite special occasion comfort meal into a quick and simple dinner for two that can be made any night of the week! Our easy chicken pot pie recipe uses puff pastry instead of a traditional pie crust. It’s just as flaky and decadent but without all the hassle of chilling and rolling. By cooking your chicken ahead of time, you’ll spend just 10 minutes prepping your vegetables and 30 minutes cooking, which…

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Easy Chicken Pot Pie

We’ve transformed your favorite special occasion comfort meal into a quick and simple dinner for two that can be made any night of the week! Our easy chicken pot pie recipe uses puff pastry instead of a traditional pie crust. It’s just as flaky and decadent but without all the hassle of chilling and rolling. By cooking your chicken ahead of time, you’ll spend just 10 minutes prepping your vegetables and 30 minutes cooking, which…

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Honey Garlic Chicken Skewers (Air Fryer Recipe)

If you typically reserve kabobs or skewers for summertime grilling, you’ll love our air fryer chicken skewer recipe! Pieces of juicy chicken are infused with honey garlic marinade, air-fried to perfection, and then coated with a sweet and sticky glaze just before serving. All served on a skewer for easy presentation and eating! Whether you serve them as an appetizer or overtop of rice for an easy dinner, you’ll love having this chicken skewer recipe…

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Air Fryer Turkey Meatballs

Need a simple appetizer or entree for dinner? These turkey meatballs are as good with pasta and vodka sauce for a hearty dinner as they are slathered in sweet and tangy BBQ sauce and served on a platter to guests. No matter how you serve these meatballs, you’ll love how easy they are to make, how moist and flavorful they are, and that they use zero breadcrumbs, making them a perfect choice for anyone gluten-free…

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Beer Bread Recipe (with Parmesan and Black Pepper)

Have you ever tried making bread with beer? This beer bread recipe is simple and incredibly flavorful with the addition of parmesan cheese and freshly cracked black pepper and the texture is perfectly tender and buttery. While we love this beer bread with just a generous pat of butter slathered on top, it’s even better when dipped into a big bowl of chili or broccoli cheddar soup! If you’re looking for a quick bread with…

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Beer Bread Recipe (with Parmesan and Black Pepper)

Have you ever tried making bread with beer? This beer bread recipe is simple and incredibly flavorful with the addition of parmesan cheese and freshly cracked black pepper and the texture is perfectly tender and buttery. While we love this beer bread with just a generous pat of butter slathered on top, it’s even better when dipped into a big bowl of chili or broccoli cheddar soup! If you’re looking for a quick bread with…

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Pumpkin Waffles

These pumpkin spice waffles are one of our new favorite breakfasts for fall! They’re crispy on the outside, hot and fluffy on the inside, and full of pumpkin flavor. Once we had the recipe perfected, they were quickly added to our list of favorite pumpkin recipes because as soon as the first leaf falls, we can’t get enough of the orange stuff! Get ready to rotate between pumpkin donuts, these pumpkin waffles, and cheesy pumpkin…

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