In the summer, there’s nothing better than homemade, fresh garden tomato sauce – perfect for your favorite pasta dish! Garden Tomato Sauce I have a backyard garden, and every summer I end up with more tomatoes than I know what to do with. There’s…
Have you ever tried cooking green beans in the air fryer? They come out lightly crisp, tender, and beautifully caramelized. And best of all, they’re ready in 10 minutes. Just like my air fryer zucchini and air fryer corn on the cob, these air fry…
I’ve cooked scrambled eggs about a million times in my life, and I’m pretty particular about them. I like fluffy scrambled eggs topped with cheese. They must not be mushy, undercooked, or overcooked (the worst—and that smell!). I’m sharing my perfected technique with you today. This recipe is designed for a stainless steel or cast…
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The Best Peach Cucumber Salad for Summertime If you’ve been around here for a while, you know I’m all about easy, fresh recipes, especially when the summer produce is shining. This Peach Cucumber Salad has become one of our go-to sides when…
This blistered shishito peppers recipe is the simplest summer appetizer. It relies on just 3 main ingredients—shishito peppers, salt, and oil—but it’s still flavorful, satisfying, and totally addictive. You might think you’re going to eat o…
Migas is a popular Tex Mex breakfast dish made with corn tortillas, cheese, tomatoes, jalapeños, and onions. I serve it plated with tortillas on the side, but they can also be wrapped up taco style. Either way, they make for a satisfying meal…
The Best Honey Lime Chicken for Easy Summer Dinners This Honey Lime Chicken is hands-down one of my family’s all-time favorites. It’s the perfect balance of sweet, tangy, smoky, and just a hint spicy. I’ve been making this recipe for …
This Peach Crisp Yogurt Bowl combines warm peaches over yogurt with crunchy granola for an easy, high-protein summer breakfast! Peach Yogurt Bowl If you, like me, love a good peach crisp or cobbler, you’ll appreciate this breakfast bowl wit…
My healthy pumpkin bread uses oat flour as the base and is sweetened with coconut sugar. It’s easy to make, super moist and fluffy, and has just 150 calories per slice. Gluten-free and dairy-free. There is an unfair stigma that pumpkin desserts a…
Here is one of our favorite chickpea recipes, perfect for dinner or lunch! Creamy warm chickpeas tossed with pesto, kalamata olives, cherry tomatoes, red onion, sprinkled with Parmesan. Easy to make in 20 mins!
Crispy Sheet Pan Chicken Drumsticks roast with summer zucchini, corn and red bell peppers finished with creamy feta for an easy, one-pan dinner. Perfect for busy weeknights—minimal cleanup required! Sheet Pan Chicken with Summer Veggies Juicy chicken d…
This air fryer zucchini recipe is a quick and easy side dish for busy weeknights. It cooks in about 10 minutes and requires just 6 basic ingredients, but it still comes out tender, caramelized, and flavorful every time. I think of it as my summer short…
I love these fresh homemade Vietnamese-style summer rolls filled with shrimp, avocado, raw veggies and fresh herbs plus a delicious peanut hoisin dipping sauce. Summer Rolls These Summer Rolls are light and fresh. They are typically filled with glass n…
Why These Marinated Tomatoes are a Summer Must-Make Every summer, when tomatoes are practically bursting off the vine, I find myself reaching for this marinated tomato recipe again and again. It’s one of those almost-too-easy dishes that somehow …
My air fryer pineapple recipe features thick pineapple slices air fried in brown sugar, butter, and warm spices until they’re caramelized and golden brown. We love to serve them over ice cream or yogurt for a healthy sweet treat! Key ingredients Find t…
Meet the peach cobbler of my dreams! This irresistible dessert features warm, bubbling peaches with a golden cobbler topping that’s craggy at the edges and tender inside. Make this recipe from mid-to-late summer when fresh peaches are at their peak. This simple peach cobbler recipe is sweet but not too sweet, so the glorious peach…
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This wholesome twist on a classic sundae is loaded with creamy Greek yogurt, rich cocoa, fresh berries, and crunchy nuts—perfect for a feel-good breakfast that tastes like dessert.
Into okra, but not when it’s slimy? Us too. Inspired by an amazing charred okra dish at Launderette, we’re bringing you a reliable roasted okra recipe that’s not only easy to make, but has no sliminess in sight.
The result is super delicious and …
Foil-pack shrimp piccata with shrimp, lemon, garlic, butter, and capers—quick, flavorful, and cleanup-free. If you love lemony piccata flavors, this easy Shrimp Piccata Foil Pack recipe is a must-try this summer. Juicy shrimp cook in a garlicky lemon-b…
Peaches & Cream Smoothie (High-Protein) Peaches and cream is such a classic combo; sweet, creamy, and totally nostalgic. This Peaches and Cream Smoothie is one of my go-to recipes in the summer (especially when I need something quick), but honestly…
Bring the beach to Taco Tuesday with these quick and easy Baja shrimp tacos. The shrimp cook fast, and the…
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This refreshing bok choy salad is tossed in a sweet and tangy sesame ginger dressing, topped with crunchy sesame cashew brittle. Vegan and gluten-free.
This Cucumber Tomato Salad is my go-to, easy summer side salad made with crunchy cucumbers, juicy in-season tomatoes, and marinated red onions. It’s fresh and light, making it perfect for hot weather. Cucumber Tomato Salad This Cucumber Tomato Salad is…
Tangy, sweet, and flavorful, this sesame ginger dressing is delicious on slaws and salads. Easy to make with simple pantry ingredients, it’s vegan, healthy and gluten-free!
