Tad and I went to a party for Amor Towles’s new story collection, Table for Two, at his home in Manhattan. He served two plump, beautifully glazed hams next to a basket of fresh biscuits—reminding me, an over-planner, that keeping it simple is often th…
Jojo is back in the house!
Back in 2014, after we’d launched our Shop and it took off, Merrill and I realized we needed to bring on an experienced team. Industry friends kept telling us to hire Jojo Feld. So we did. It didn’t take long to see her stre…
Dear Food52 Community,
I was just in Portland, OR, where the sun decided to make an appearance, and Denver, where it decided to snow in late April. Now back in Brooklyn with its cherry blossoms and garbage. Read More >>
Dear Food52 Community,
Today is a Big Day at Food52. We have news, friends. Read More >>
Dear Food52 Community,
Last week, someone on Instagram gave us the highest compliment: Read More >>
