Lunch

Easy Tuna Wrap

Make the perfect tuna wrap with creamy tuna salad and fresh crunchy vegetables! This easy, healthy, protein-packed lunch recipe takes…

Vegan Pumpkin Mac and Cheese

overhead view of a bowl of vegan pumpkin mac and cheese with a thyme sprig on top.This creamy Vegan Pumpkin Mac and Cheese is made with an ultra-cheesy pumpkin cheese sauce for the best fall comfort food! It’s easy to make with simple ingredients and perfect for the whole family. If you love this pumpkin mac ‘n cheese, you should try my Pumpkin Gnocchi, Pumpkin Pasta Sauce, and Pumpkin Pasta Bake…

Vegan Philly Cheesesteak

close up on a vegan philly cheesesteak sandwich.This is the best Vegan Philly Cheesesteak, with seasoned soy curls and mushrooms, sautéed peppers and onions, and a gooey dairy-free cheese sauce in every bite! Perfect for game days and mouthwatering family meals. Looking for even more unforgettable vegan sandwiches? Check out my Vegan BBQ Sandwich, Vegan Banh Mi, and Chickpea Salad Sandwich recipes! …

Lasagna Soup Recipe

Make this easy Lasagna Soup recipe – a quick, one-pot comfort food with ground beef, tender noodles, rich tomato broth,…

Chicken Taquitos

Kid-friendly Chicken Taquitos, rolled tortillas filled with ground chicken and cheese and baked until crispy, are perfect for making ahead and keeping stashed in the freezer! Perfect for back-to-school lunch! Chicken and Cheese Taquitos Stash these cri…

Bright Summer Salad That’s Packed With Flavor!

This fresh summer salad is a vibrant mix of crisp greens, juicy tomatoes, creamy avocado, and tangy feta. It’s tossed in a bright lemon-Dijon dressing and topped with crunchy sunflower seeds for the perfect bite. This refreshing salad is easy to make a…

California Roll Cucumber Salad

California Roll Cucumber Salad hops on the cucumber salad trend, but adds kani and crispy rice for sushi-inspired crunch in every bite. California Cucumber Roll Salad This California Roll Cucumber Salad takes all the flavors of your favorite sushi roll…

Tex Mex Migas

Migas is a popular Tex Mex breakfast dish made with corn tortillas, cheese, tomatoes, jalapeños, and onions. I serve it plated with tortillas on the side, but they can also be wrapped up taco style. Either way, they make for a satisfying meal…

Vegan Bánh Mì

overhead view of two vegan banh mi sandwiches on a white plate.This Vegan Bánh Mì is bursting with spicy and tangy flavors! It’s inspired by the popular Vietnamese sandwich, but uses baked sriracha tofu and dairy-free sauce to keep it 100% vegan. Make boring lunches a thing of the past by adding even more amazing vegan sandwiches, like my Chickpea Salad Sandwich, this Vegan BLT, and…

Fun & Easy Alphabet Soup Recipe

Alphabet soup is a classic for a reason. It’s packed with fresh veggies and fun pasta letters, making it an easy and cozy choice for weeknight dinners or a simple lunch the kids will love.

Bruschetta Recipe

One of my favorite ways to use up summer tomatoes is with this easy tomato bruschetta recipe—perfect as a simple appetizer or side dish. Tomato Bruschetta If you’re looking for a fresh, flavorful way to enjoy ripe summer tomatoes, this easy tomato brus…

Oven Baked Shrimp: Fast, Flavorful, and Foolproof!

If you’re craving something quick, flavorful, and a little bit fancy, this baked shrimp recipe is the answer. Tender shrimp are baked in a rich garlic butter sauce that’s perfect for spooning over pasta or soaking up with crusty bread. It’s an easy dis…

Salmon Burgers

These salmon burgers topped with tzatziki and broccoli slaw are flavorful and healthy. Seasoned with fresh herbs, lemon, scallions & Old Bay!

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