Skinny Taco Casserole
This cozy dish gives you all the flavor and none of the guilt. Perfect for easy weeknight dinners or meal prep!
nut free
Beef Stew in the Crock Pot
Warm, hearty, and full of flavor, this Beef Stew in the Crock Pot combines tender beef, vegetables, and a rich broth. It’s an easy slow cooker meal that practically cooks itself — perfect for chilly nights! I love serving it with a side of cornbread or spooned over Mascarpone Mashed Potatoes for the ultimate comfort…
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Sweet Potato Red Lentil Stew
This super cozy Sweet Potato Red Lentil Stew is chock-full of tender sweet potatoes, soft red lentils, kale, and warm spices. It’s an easy, one-pot comfort food designed to keep you warm all winter long! Stay warm this winter with even more vegan soup and stew recipes, like my Vegan Irish Stew, this Ultimate Vegan…
Slow Cooker Chicken Chili
There’s nothing better than a big bowl of cozy chili that basically cooks itself, and that’s exactly what this Slow Cooker Chicken Chili does! It’s hearty, healthy, and ridiculously easy to make. If you love chili, make sure to check out my Easy Skillet Beef Chili, Crock Pot Vegetarian Chili and Turkey Veggie Chili recipes…
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Vegan Pumpkin Snickerdoodles
Make these soft and thick Vegan Pumpkin Snickerdoodles for a fall treat! They’re easy to make in 1 bowl with real pumpkin, cream of tartar, and pumpkin pie spices, then rolled in cinnamon sugar for extra sweetness. Check out my other fall cookie recipes while you’re here, like my Vegan Pumpkin Cookies, Pumpkin Chocolate Chip…
Lentil Burgers
Lentil lovers, these lentil burgers are for you! These hearty meatless burgers are made with familiar and wholesome ingredients, unlike many store-bought options these days. My Favorite Veggie Burgers are still my go-to, but these lentil burgers come in second. These burgers are flavored with grated carrot, fresh cilantro or parsley, onion and garlic, and…
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Homemade Ketchup
Ketchup fans will love this recipe. It offers a thick, dippable texture, with classic yet grown-up ketchup flavor. It tastes nicely balanced, but leans a little more savory than sweet. The recipe calls for a whole container of tomato paste—choose the best you can find for deep, rich tomato flavor. Beyond the tomato paste, you’ll…
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Easy Homemade Apple Butter
If you’ve ever gone apple picking, you know how quickly a basket of apples can turn into way too many. That’s when I make this easy homemade apple butter recipe! A simple, healthy spread that comes together with just a few ingredients and a pot on the stove. Whenever we go apple picking, I always…
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Sweet Potato Cauliflower Mash
This creamy sweet potato cauliflower mash is a healthy, flavorful twist on classic mashed potatoes—perfect for weeknights or holiday sides.
Pillowy Gluten-Free Pita (from Aran Goyoaga’s Cookbook)
We’ve long admired the super talented gluten-free chef and baker Aran Goyoaga. But our status went from fans to super fans last year when she posted a video of the fluffiest gluten-free dinner rolls we had ever seen. They looked like fluffy, dreamy clo…
Baked Apples with Cinnamon and Raisins
There’s nothing cozier in the fall than the smell of Baked Apples with Cinnamon and Raisins filling your kitchen. This healthier apple dessert is naturally sweet, easy-to-make and a hit with kids and adults! Want more delicious apple baking ideas? Try Apple Pie Turnovers, Pumpkin Apple Muffins or a Classic Apple Pie! Why I Love…
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Twice Baked Potatoes
Twice baked potatoes are the ultimate comfort food — creamy, cheesy, and packed with flavor! My version gets a nutritional boost with broccoli (or any veggie you have on hand), making it a hearty side dish or even a vegetarian main that everyone will love! Why I Love This Recipe The Ingredients Variations and Substitutions…
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Sautéed Baby Bok Choy
This Sautéed Baby Bok Choy recipe is ready in under 15 minutes and makes a healthy, versatile side dish for any meal. It’s one of my kids’ all-time favorite vegetables! Serve it with stir-fries, chicken, tofu, or steak for a simple, nutrient-packed addition to dinner. Why I Love This Recipe The Ingredients For a full…
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Lasagna Rolls
These easy Lasagna Rolls are a fun twist on classic lasagna. Individual servings make them perfect for lunchboxes, weeknight dinners, or meal prep. Packed with ricotta, mozzarella, pasta, and veggies like spinach or broccoli, they’re a balanced, family-friendly meal. Why I Love This Recipe The Ingredients Substitutions and Variations How to Make Lasagna Rolls Step…
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Apple Pancakes
Let’s celebrate the cooler weather with a stack of warm apple pancakes! These apple-flavored pancakes are the perfect autumnal breakfast treat. They’re a simple weekend breakfast project that keeps well for quick weekday mornings (they freeze and thaw well, too). This apple pancake recipe is made from scratch with freshly grated apple, which is enhanced…
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Pupusas
Pupusas are warm, cheesy, stuffed corn cakes from El Salvador that are as easy to make as they are delicious. With just masa dough and your favorite fillings like beans, cheese, chicken, or veggies, you can have a quick, budget-friendly meal on the table in minutes. Why I Love This Recipe The very first time…
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Steamed Okra
Steamed Okra might just be one of the simplest and healthiest side dishes you can make. This Southern favorite has a reputation for being slimy, but when it’s cooked right, it’s tender, fresh, and one of my family’s favorite summer side dishes. Whether you’re introducing it to kids for the first time or serving it…
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Back to School: 18 Portable Allergy-Friendly Snack Recipes! Vegan, Gluten-free, with Nut-free options
I’m in total denial about summer winding down. Gulp. You too? Many of you have been writing me asking about healthy, on-the-go snack recipes for back to school, work, or simply a busier season ahead. Even if I can’t get behind summer drawing to a close, I can definitely get behind whipping up some snack…
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Homemade Candied Orange Peel Recipe
NEW!
Turn those leftover orange peels into a sweet, zesty treat with this easy homemade candied orange peel recipe. With just sugar, water, and a little patience, you’ll create chewy citrus strips that are perfect for snacking, baking into breads, or serving with a cocktail.
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Chocolate Chip Muffins
These chocolate chip muffins are divine—they’re fluffy, tender and studded throughout with chocolate chips. They’re our three-year-old daughter’s current favorite muffin in my muffin repertoire, and I understand why! She loves dark chocolate as much as I do, so I can vouch that these muffins delight kids and adults alike. These muffins follow the same…
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Garlicky Cherry Tomato Pasta with White Beans
The perfect late-summer weeknight dish is here: Garlicky Cherry Tomato Pasta with White Beans! It’s a go-to in our kitchen when we’re craving something simple yet nourishing. Featuring salty kalamata olives, burst cherry tomatoes, creamy white beans, a…