side dishes

Shaved Fennel Salad

This fennel salad recipe is the perfect winter side salad. Move over, soggy lettuce and watery tomatoes—this shaved fennel salad is crisp, refreshing, and bright, just the thing to balance a hearty pasta or other comforting meal. Fresh fennel is one of…

Homemade Pesto Sauce

This Homemade Pesto Sauce is the perfect recipe to replace your store-bought pesto sauce. It is easy to make and so delicious you won’t want…

Roasted Parmesan Carrot Fries

Roasted Parmesan Carrot Fries are irresistible with browned crispy edges and perfectly soft centers! Toss the hot fries with grated parmesan and serve with aioli…

Cilantro Lime Rice

Delicious Cilantro Lime Rice is easy to make with simple ingredients in just 20 minutes! It is packed with flavor and pairs perfectly with any…

Green Bean Artichoke Casserole

This Green Bean Artichoke Casserole is an easy and simple side dish recipe that is nutritious, packed with flavor, and pairs well with most main…

White Wine Sautéed Mushrooms

This lovely white wine sautéed mushrooms recipe is quick and easy to make, full of rich savory flavors, and can pair well as a side dish with many different entrées. Looking for a super-simple yet elegant side dish to serve for dinner? These white wine sautéed mushrooms are always a great idea. This recipe has […]

Smoked Gruyere Cauliflower Gratin with Dijon Breadcrumbs.

 This cauliflower gratin is the perfect cozy side dish that goes with just about anything! Made with smoked gruyere cheese and crunchy dijon breadcrumbs, it’s savory and decadent and delicious. It’s side dish city over here!  I’m all about finding the best sides to go with holiday meals, so today I’m coming at you with […]

The post Smoked Gruyere Cauliflower Gratin with Dijon Breadcrumbs. appeared first on How Sweet Eats.

Roasted Butternut Squash

This Roasted Butternut Squash recipe is easy to make and packed with flavor. Learn the best way to cook it and enjoy it as a delicious side dish or nutritious addition to soups, bowls, pasta, and salads.

Rosemary Melting Potatoes.

These rosemary melting potatoes make the perfect side dish! Golden, crisp outsides with creamy, melty insides, they are drizzled with rosemary garlic butter. Absolutely delicious! I live for side dishes. These rosemary melting potatoes are roasted until crispy on the outside and creamy on the inside, drizzled with rosemary garlic butter and served with just […]

The post Rosemary Melting Potatoes. appeared first on How Sweet Eats.

Fresh Green Bean Casserole

Fresh green bean casserole takes this holiday favorite to a new level. Made with fresh green beans and mushrooms, this version keeps all of the creamy goodness of the original recipe while bringing bolder, brighter flavors to the table. What are some of your family’s must-make holiday recipes? For us, it’s cranberry fluff, hash brown …

The post Fresh Green Bean Casserole appeared first on My Baking Addiction.

What is a Parsnip? (And How to Cook It)

The humble parsnip is one of the most underrated vegetables. It’s cheap, versatile, easy to work with, and PACKED with flavor…but most of us cook it rarely, if at all. I think it’s time parsnips got a lot more love, so I’m shari…

This Lightened-Up Corn Casserole Tastes Just Like the Classic

I’ve been making this lighter corn casserole for years, and it’s always a hit at Thanksgiving. I recently updated the recipe with a new step-by-step video and simplified instructions to make it even easier. Make-Over Jiffy Corn Casserole I’ve had…

Hot German Potato Salad

Warm German Potato Salad is a great alternative to classic potato salad made with a creamy dressing. This version is easy to make and packed…

Roasted Brussels Sprouts

How do you feel about Brussels sprouts? Do you love them, or hate them? Over the last few years, I feel like they’ve been getting more and more popular, and I couldn’t be happier about it! Brussels sprouts are some of my favorite fall veggi…

Wild Rice Pilaf

This Wild Rice Pilaf recipe is hearty, textural and savory. Nutty wild rice is paired with mushrooms, pecans, leeks, Brussels sprouts, and craisins. A lovely colorful side dish that is vegan and gluten-free.

How to Cook Wild Rice

New to wild rice? Here is everything you need to know about this highly nutritious grain; ways to cook it, ways to use it and why it’s so good for us! This wild rice recipe is simple, tasty and nutritious. Vegan, Gluten-free.

Brown Butter Mashed Potatoes

These brown butter mashed potatoes are easy to make with a short list of ingredients and swirled with rich and nutty brown butter. I mean, do we really need any convincing to make this one?! ♡ Deliciously nutty, caramelized, rich brown butter is naturally a match made in heaven when it comes to enhancing creamy […]

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