Sourdough Bread Recipes

Pangrattato (Crispy Italian Breadcrumbs)

Put your leftover sourdough bread to good use with Pangrattato! Made from day-old bread, these crispy Italian breadcrumbs are easy to whip up and make a delicious crunchy topper for pasta, salads, and soups. Includes both stovetop and oven methods. Vegan.

Panettone

A sourdough panettone bread recipe that is soft, light and full of flavor! You can either have a quick recipe or the best. This is the best.

Scroll to Top