Salsa Macha
Let’s be real—sometimes the best part of a meal isn’t the main dish itself… it’s what you drizzle on top.…
The post Salsa Macha appeared first on Over The Fire Cooking.
Let’s be real—sometimes the best part of a meal isn’t the main dish itself… it’s what you drizzle on top.…
The post Salsa Macha appeared first on Over The Fire Cooking.
Perfect tender medium-rare. Sous Vide Steak, cooked with herb butter to perfection with pan-fried fried eggs atop and a simple sprinkle of salt and pepper, is the classic hearty breakfast. And it’s not even hard to master. Ok, so Sous-Vide cookin…
Steak and eggs level up with this killer espresso rubbed t-bone with a poached egg and quick pan hollandaise sauce. Perfect for dinner or a big beefy classic brunch. This is one of my favorite meals to make when I really want to impress…