Spicy Mexican Shrimp
This Spicy Mexican Shrimp recipe is quick and easy, perfect for busy weeknights. Create a bowl with rice and black beans, veggies, and our creamy avocado sauce.
Year Round
Chicken Kale Soup
This chicken kale soup with chickpeas is comforting and delicious! It’s topped with a crispy rosemary garlic crouton.
Salmon Wellington
This Salmon Wellington recipe, also known as salmon en croute, is made with wild salmon, and a fresh spinach filling enhanced with lemon zest and fresh dill, baked in a golden puff pastry crust.
Seared Scallops
Learn the secret to perfectly golden seared scallops topped with a bright and zesty citrus dressing.
Breakfast Potatoes
These easy breakfast potatoes require only 10 minutes of hands-on time before roasting in the oven. With a crispy exterior and a creamy interior, they are delicious for brunch or any time of day!
Cauliflower Shawarma
This versatile Cauliflower Shawarma recipe is easy to make and full of spicy flavor. Perfect for bowls or tucked into pita with zhoug and tahini sauce. Vegan & gluten-free.
65+ Best Vegetarian Dinner Recipes
We’ve rounded up 65 of our best vegetarian dinner recipes, including healthy vegetarian mains, quicke and easy meatless meals, and high-protein dinner recipes!
Vegetarian Breakfast Burritos
These Santa Barbara-style, vegetarian breakfast burritos are filled with delicious combo of roasted poblano peppers, soft scrambled eggs (or tofu), roasted Mexican potatoes, avocado, melty cheese, hot sauce and cilantro. Meal prep them ahead for the w…
Thai Baked Chicken and Rice
This delicious oven-baked chicken and rice recipe is bursting with Thai flavor! A quick and easy one-pan meal, your whole family will love!
Baked Dijon Salmon
This baked Dijon Salmon recipe is delicious & healthy! Fast, easy, and full of flavor, perfect for busy weeknights, holidays or special occasions.
Vegan “Eggs” Benedict
Vegan Benedict transforms the classic eggs Benedict into a plant-based delight, featuring a sumptuous vegan hollandaise sauce, tofu bacon, and wilted spinach, all served atop a sourdough English muffin. Gluten-free adaptable.
Acai Bowl
Here is a probiotic-rich Acai Bowl recipe that is quick to whip up, customizable, full of healing polyphenols, and ready in 5 minutes! Vegan and gluten-free.
Chili Crisp Cauliflower
Golden and delicious roasted Chili Crisp Cauliflower is a fast and easy side dish or tasty appetizer with loads of flavor & crunchy texture.
Lemon Cookies
These lemon cookies are sure to brighten your day! The unique addition of semolina flour lends an irresistible texture, while lemon zest and vanilla extract add warmth and vibrancy—the perfect balance of sweet and tart.
Khao Soi (Thai Coconut Noodle Soup)
This Khao Soi recipe is rich, fragrant and delicious! It’s a Coconut Curry Noodle Soup that hails from Northern Thailand and can be made with chicken, shrimp, tofu, or our crispy tofu. Vegan-adaptable, GF. Watch the Video!
Miso Salmon Bowls
This Salmon Bowl is brimming with healthy protein, healthy veggies, and savory Asian flavors. Salmon bites are paired with roasted shiitake mushrooms, edamame, avocado, and red cabbage drizzled with a delicious miso dressing.
Moroccan Rice
This Moroccan Rice Pilaf is like taking a walk through the souks in Marrakesh. Fresh, vibrant, lively flavors, so colorful and warming, just like the people of Morocco! Made with basmati rice, caramelized onions, dried fruit, almonds, orange zest, an…
Korean Tofu Rice Bowls
Punchy and flavorful, these Korean Tofu Rice Bowls are made with crispy gochujang tofu, jasmine rice, spicy cucumber salad, and fermented kimchi. Vegan and Gluten Free.
Vegan Queso
This creamy Vegan Queso recipe is so delicious! A highly adaptable recipe packed with wholesome veggies and perfect for as a dip, or over nachos, tamales, burrito bowls, and tacos.
Vegan Cornbread Muffins
Simple and delicious these Vegan Cornbread Muffins are so tender and light! Made in one bowl with 15 minutes of hands-on time.
Lentil Bowls
These grain-free Lentil Bowls are so easy, nourishing and delicious! Made with seasoned lentils, fresh seasonal veggies, dark leafy greens, fresh herbs or microgreens, nuts or seeds, avocado, and our favorite tahini sauce! Vegan, gluten-free and grain…
Crispy Homemade Pita Chips
How to make crispy homemade pita chips from scratch. Great for mezze platters, hummus, baba ganoush, or any of your favorite dips. Easy, vegan and fun to make!
Szechuan Chicken
This Szechuan Chicken Stir fry is fast and flavorful! Made in under 30 minutes, with tongue tingling Szechuan (Sichuan) peppercorns, dried red chilies, thinly sliced chicken, and your choice of veggies!
Pear Walnut Baked Oatmeal
This Baked Oatmeal recipe is easy and adaptable! With only 15 minutes of hands-on time, this wholesome, delicious breakfast is made with oats, nuts, and seasonal fruit. Vegan and gluten-free adaptable.
Chili Crisp
This homemade Chili Crisp recipe will elevate your meals with a spicy burst of flavor and the BEST crunchy texture! Chili crisp is a spicy, flavorful chili oil with “crispy bits” that originates from the Sichuan province of China, used as a condiment.