This Brilliant Granola Trick Combines Breakfast and Coffee Into a Satisfying Meal
This punchy granola gets its warm, bold flavor from instant coffee granules, cinnamon, and vanilla.
Silky, Smoky Baigan Chokha Is the Best Way to Eat a Whole Eggplant in One Sitting
Mash charred eggplant with garlic, roasted tomatoes, lime juice, and onions to make baigan chokha, delicious vegetarian dish from the northeastern Indian state of Bihar.
We’re Sprinkling This Umami-Packed Caesar Dust on *All* of Our Snacks
This tangy-savory Caesar seasoning blend comes together in under 10 minutes, and is great dusted over just about everything. Sprinkle it over popcorn or hard-boiled eggs. Pour it into a bag of kettle chips and give it a shake, or toss with sturdy veggies before roasting.