This roasted asparagus is the perfect easy side dish for a holiday meal or a simple weeknight dinner. Drizzled with lemon vinaigrette and topped with crumbled feta, it’s full of flavor and comes together super fast! We all need a super simple asparagus recipe! This roasted asparagus is drizzled with a lemon vinaigrette and topped […]
The post Roasted Asparagus with Lemon Vinaigrette. appeared first on How Sweet Eats.
We had such a fun week! Ending with a championship hockey win for Max! Started this week in the freezing cold! Jordan loves his little toddler class. This salad is something I make about 3-4 times a week. Max had his first big school project!! Later in the week, Jordy ended up with an ear […]
The post A Week In The Life, Vol 13. appeared first on How Sweet Eats.
First official week of spring!
What’s on your menu this week?!
What To Eat This Week
Broccoli shells and cheese
Weeknight taco salad
Sheet pan cashew chicken and peppers
Baked gnocchi with spinach
Potato chip frittata with caramelized onion…
Hello weekend! This week on the blog, I shared these salmon and couscous packets. I also shared this warm spring quinoa salad, a bunch of Easter recipes and a greek yogurt carrot cake! You can find my current amazon favorites right here. There’s a new weekly menu up and a peek at a week in our life! You can join […]
The post Currently Crushing On. appeared first on How Sweet Eats.
This carrot cake sheet cake is tender and moist, filled with wonderful spiced carrot flavor and topped with toasted pecan cream cheese frosting. It’s easy, delicious and feeds a crowd! It’s carrot cake season around here! This carrot cake sheet cake is super easy to make, loaded with carrot flavor, lots of spice and topped […]
The post Greek Yogurt Carrot Cake Sheet Cake. appeared first on How Sweet Eats.
We’re in the midst of the amazon spring sale and I thought this was the best time to share my faves with you! You can see some of my favorites from that sale here. But the whole thing inspired me to do one of these general favorite posts because I LOVE reading them from other people. […]
The post 20 of My All Time Amazon Favorites. appeared first on How Sweet Eats.
This warm spring quinoa salad is chock-full of roasted vegetables, toasty quinoa and all the crunchy toppings. Golden, crisp quinoa is mixed with chickpeas and kale, then topped with pistachios, feta, radish and a lemon vinaigrette for the ultimate crunchy, warm salad that is satisfying and delish! HELLO spring! This warm quinoa salad is filled […]
The post Warm Spring Quinoa Chopped Salad. appeared first on How Sweet Eats.
1. The amount of ketchup we go through in this house is alarming. My kids will dip anything in ketchup. It’s kind of horrifying. 2. This cherry blossom cake is STUNNING. 3. Spring cleaning is in full effect over here. I still have some stuff to unpack since our move but also ready to declutter […]
The post Tuesday Things. appeared first on How Sweet Eats.
These salmon parchment packets are so super easy and delicious! Made with couscous, a delish herby garlic butter and fresh asparagus, they are satisfying and filling, all while being light at the same time. And everyone gets their own little packet to enjoy! This is how you make an adorable little dinner packet! These salmon […]
The post Herb Butter Salmon & Couscous Parchment Packets. appeared first on How Sweet Eats.
Happy Saint Patrick’s Day! My favorite little leprechauns on the planet. Jordy! I made my cheeseburger sliders one night for dinner and they were just SO good. Emilia started tennis this week! Cutest brothers watching. Takes his kindle everywhere. Twins! Emilia also got to be principal for the day at school. It was SO cute. […]
The post A Week In The Life, Vol 12. appeared first on How Sweet Eats.
Top notch fabulous recipes for this week’s menu!
What’s on your menu this week?!
What To Eat This Week
Chickpea salad bowls
Grilled fish tacos
Parmesan chickpea soup
Smoked sausage shredded cabbage salad
Grilled chicken avocado pizza …
Happy Saturday! This week on the blog I shared this irish cheddar roasted cauliflower. I also shared a smoked sausage shredded cabbage salad, a ton of recipes for the first week of spring and these grilled chicken avocado sandwiches. You can find a full easter recipe guide right here, as well as a ton of […]
The post Currently Crushing On. appeared first on How Sweet Eats.
We adore these chicken avocado sandwiches! Served on fried pizza bread, they are filled with roasted red pepper mayo, lettuce, tomato and cheese. Super delicious! This sandwich is my newest obsession. This chicken avocado sandwich is served with roasted red pepper mayo on a fluffy fried pizza dough bread, topped with lettuce, tomatoes and cheese. […]
The post Grilled Chicken Avocado Pizza Sandwiches. appeared first on How Sweet Eats.
This smoked sausage salad is delicious! Refreshing and crunchy cabbage slaw with red onion, red pepper and carrots, drizzled in a perfect vinaigrette. It’s topped with seared smoked sausage rounds for the ultimate flavor pop! New favorite salad alert! This smoked sausage salad is made with a shredded cabbage base drizzled in an easy red […]
The post Smoked Sausage Salad with Shredded Cabbage. appeared first on How Sweet Eats.
1. Daylight saving time makes me so ridiculously happy. The fact that is no longer feels like the day is over by 5PM is a miracle! 2. How on earth are there so many different flavors of peeps?! 3. My go-to snack on the weekends for the kids is to make a giant tray of […]
The post Tuesday Things. appeared first on How Sweet Eats.
Irish cheddar roasted cauliflower is a satisfying, flavorful dish that is drizzled with chimichurri. Sharp cheddar, golden, tender cauliflower and bright herbs with lots of garlic is the key to any heart! What’s cheesy and crisp and delicious all over?! The most wonderful cauliflower you’re ever going to make! This cauliflower is roasted until golden […]
The post Irish Cheddar Roasted Cauliflower. appeared first on How Sweet Eats.
Another week!! With my little leprechauns. Emilia put this outfit on for theater class and I just had to document it! The millennial dream… our nugget ice maker finally came in. I put one in our wet bar! We all love it. Spring picture day for these two! How is he so old?! Jordy also […]
The post A Week In The Life, Vol 11. appeared first on How Sweet Eats.
Last full week of winter!! Let’s do it right!
What’s on your menu this week?!
What To Eat This Week
Fire roasted white bean soup
Smoked sausage skewers and rice
Weeknight BBQ chicken sandwiches
Sticky salmon couscous bowls
Crispy chic…
Hello hello! This week on the blog, I shared this easy tortellini minestrone. I also shared this smoked salmon cottage cheese toast, my annual Easter recipe guide, the best recipes for Saint Patrick’s Day and these Irish cream scones! You can also find a bunch of my Easter favorites right here. There’s a new weekly menu […]
The post Currently Crushing On. appeared first on How Sweet Eats.
These Irish Cream scones are such a fun Saint Patrick’s Day breakfast or treat! Fluffy, tender scones infused with coffee and Irish cream liqueur, topped with an Irish cream glaze. Yum! It’s my annual scone!! These coffee and irish cream scones are deliciously fluffy with all the flavors of Bailey’s irish cream, a touch of […]
The post Coffee and Irish Cream Scones. appeared first on How Sweet Eats.
This smoked salmon cottage cheese toast is my favorite breakfast! Toasty sourdough, cottage cheese, hot honey, everything bagel seasoning, smoked salmon and pickled onions make up this incredibly satisfying, crunchy and delicious dish. My ideal breakfast is here for you today. Crunchy, toasted sourdough bread, topped with cottage cheese, hot honey, everything bagel seasoning, smoked […]
The post Smoked Salmon Cottage Cheese Toast. appeared first on How Sweet Eats.
1. This flourless pistachio cake is incredible. Need to make it. 2. It’s so light and bright and sunny now. Forced to come out of hibernation! 3. I often put on the siriusxm fly station which plays the best 90s hip hop, etc. They play a lot of Aaliyah it def feels like 1997 again! […]
The post Tuesday Things. appeared first on How Sweet Eats.
This cheese tortellini minestrone is a fun, satisfying spin on the traditional soup. Lots of vegetables, creamy white beans, fire roasted tomatoes and tortellini come together in a bowl covered in shaved parmesan. It’s comforting and hearty! It’s still soup season over here! Okay, so we’re having a little weird heat wave in march, but […]
The post Cheese Tortellini Minestrone Soup. appeared first on How Sweet Eats.
10 weeks into the year! Here’s another weekly post where I ramble about being obsessed with my kids! All Jordy needs is a truck and some rocks. Baked pasta for dinner one night. Magnatiles on the garage door. So proud! Writing everyone she loves. I can’t handle her! Her leopards didn’t really match but how […]
The post A Week In The Life, Vol 10. appeared first on How Sweet Eats.
Salads, pizza, grain bowls and more this week!
What’s on your menu for the week?!
What To Eat This Week
Pistachio crusted chicken with zucchini ribbons
Taco puff pastry pizza
Winter citrus farro salad
Hot honey buffalo chicken wrap
Weeknigh…
