Try This Tomato Swap For Vibrant And Tangy Homemade Ketchup
Want a whole new take on homemade ketchup? Switch out your usual red tomatoes for vibrant green ones to get ketchup with a uniquely tangy taste.
Who Really Invented The Smash Burger?
Smash burgers have become popular over the last few years, but they've been around for longer than you think. Here's where the first smash burger was served.
The McDonald’s Happy Meal Option That’s Not Available In The United States
McDonald's Happy Meals at U.S. locations are limited to a hamburger and McNuggets. However, the fast food chain offers a veg-friendly option across the pond.
The Problem With Storing An Open Can Of Food In The Fridge
Many of us are guilty of the haphazard approach of simply tossing an open can of food in the fridge, but could this cause any potential problems?
What Aromatics Belong In Your Turkey?
Fragrant, whole roasted turkey works for any time of year. Here's how you can stuff your bird with the perfect aromatics for this season, or a different one.
The Best Store-Bought Pickles Pack Bold Flavor And A Snappy Crunch
After taste testing and ranking 12 brands of pickles from the grocery store, this jar of kosher dill pickle spears stood out above all the rest.
For A High Protein Queso, Reach For One Versatile Cheese
Queso can be healthier than you think, especially if you add this one delicious, protein-rich type of cheese to the mix before you serve it.
Why Dry Canning Food Can Be Extremely Dangerous
The dry canning trend promises to preserve dried goods as well as grandma's canned pickles. But you should know what could really be lurking inside that jar.
Your Dutch Oven Is The Secret To Effortless Roast Chicken
What if you could cook chicken and vegetables in a pot and end up with a juicy and tender one-pot chicken meal? That's why you need a Dutch oven.
The Ultimate Ranking Of Taco Bell’s Best Seller Menu Items
Taco Bell has had a wide array of meals to choose from since it opened its doors. Here is the definitive ranking of the establishment's best seller menu items.
The Two Countries That Serve McDonald’s McRib Year-Round
The seasonal return of McDonald's McRib sandwich is traditionally met with great fanfare, but did you know there are two countries that serve it year-round?
What’s The Difference Between Udon And Ramen?
If you aren't very familiar with Japanese cuisine, you might not be sure what the difference is between ramen and udon noodles. We'll explain.
The One Hack You’ll Need When Freezing Sauces And Leftovers
To maximize space in your freezer, use this handy freezing tip and baker's tool to create the easy-to-fit leftovers.
How To Prep Your Spuds For The Tastiest Sweet Potato Pie
For that sweet, toasty, and utterly creamy sweet potato pie filling that melts in your mouth like butter, consider how you cook and prep your tubers.
Your Roux Is Giving You Greasy Mac And Cheese
There's nothing more disappointing than an oily mac and cheese that leaves a thick film of grease on your tongue. Chances are, it's your roux that's to blame.
What’s The Best Way To Freeze Fresh Fish?
There are many ways to freeze fresh fish. Read on to find out more about all the different methods and see which one is best to store fresh fish.
Where In The World You’ll Find Reindeer Cheese In Your Coffee
Cheese in coffee? There's one part of the world where it's common to find a squeaky cube of reindeer cheese in your cup of joe. Here's what the drink is called.
For Satisfyingly Crispy Skin, Use One Easy Hack To Pan Fry Your Fish
Yes, you can get that crispy, restaurant-quality fish skin from the comfort of your own frying pan. Here's the trick to nailing this pan fried fish method.
For A Meaty-Tasting Jackfruit, Break Out The Slow Cooker
In the realm of plant-based recipes, jackfruit has emerged as a stand-in for meats in classic comfort foods. Here's why you want to bring out the slow cooker.
Seriously, Why Has Fast Food Gotten So Expensive?
You're not imagining dollar signs disappearing with your fries. Here's the reason why your favorite fast food combo isn't the cheapest meal option anymore.
The Classic French Dessert That’s A Favorite Of Ina Garten’s When Visiting France
There's an endless list of decadent desserts in France. But Ina Garten's favorite sweet treat showcases some of the most classically French ingredients.
Swap Tuna For This Canned Fish For An Upgrade On Your Salad
If you're tired of the same old tuna on your salads and you're looking for a serious canned seafood upgrade, there's one underrated fish you need to try.
Is It True That McDonald’s Burgers Don’t Rot? Here’s What We Know
You've seen the viral video with the flawless burger patty from the '90s. But here's the whole story on whether McDonald's burgers really do rot, or not.
What You Should Know Before You Swap Fish In A Recipe
Fish sticks to fillets, there's a variety of fish for every recipe. But here's what you need to know if you're thinking of swapping your snapper and more.
This Sweet Ingredient Is The Key For Succulent Pork
Looking for the tastiest, juiciest, meat-tastic pork of your life? Take your next pork dish over the top by incorporating one sweet, simple ingredient.