Roasted mushrooms are underrated. Prove me wrong: when you have mushrooms you need to use up in the fridge, is roasting the first way you think to cook them? My guess is not. Many of us are more likely to sauté mushrooms on the stove than roast them in…
Sweet potatoes and black beans are two of my favorite foods. I love eating them alone, but they are even better together, like in tacos, enchiladas, and nachos. I also love them in these Roasted Sweet Potato Black Bean Bowls. The bowls are filled with …
This hearty vegetable pot pie is made with a flaky, all-butter pie crust encasing a creamy, herbed potato, carrot, pea and onion filling. A homemade savory pie like this is such a treat! There are a couple tips you should know to help you take it from good to exceptional.
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Let me introduce you to one of my all-time favorite meals, Shakshuka! This spiced egg-and-tomato dish is a wonderful and easy meal to make at home. We love it for an ultra-savory breakfast or a quick and easy dinner. Oh…and it’s pronounced …
Friends coming over? Make this baked goat cheese! It’s warm, creamy, tangy but lightly sweetened with honey, and a touch savory. This irresistible appetizer comes together quickly…
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You’ll love this faster and lighter Chicken Marbella. Chicken thighs are cooked on the stove-top with prunes, Spanish olives, capers, garlic and oregano for a flavorful and easy Mediterranean-style dish! Lightened-Up Chicken Marbella I love finding new…
Pasta nights are always the best nights. A few favorite pasta dishes include: spaghetti, baked ziti, spaghetti carbonara, and pasta primavera. Another winning pasta dish is Pasta Puttanesca. This classic pasta is full of flavor and so easy to make! Put…
This lemon pasta recipe is my take on Italian pasta al limone. It’s buttery, garlicky, and bright with citrus, and best of all, it’s super easy to make. You can whip it up in 20 minutes using under 10 ingredients. Even though this lemon pas…
Beef stroganoff is a savory dish made with juicy, tender beef and hearty mushrooms that are coated in a creamy sauce that is made with sour cream. The sauce is rich, flavorful, and similar to gravy. This classic dinner is satisfying, comforting, and a …
Here’s the good news: perfect hard boiled eggs are easy to make. …And the bad news: so are less-than-perfect ones. I don’t know about you, but I’ve certainly cooked my fair share of the latter. When you try to peel away the shel…
Posset is a rich, creamy, citrusy British dessert. The balanced lemon flavor teeters irresistibly between tangy and sweet. A little goes a long way, so it’s perfect…
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What are your favorite carrot recipes? If you said classic carrot cake or baby carrots and dip, you’re probably not alone. But I’m sharing 40+ of my best carrot recipes here in the hopes that you’ll try cooking this bright orange vege…
Spinach artichoke dip is a classic appetizer that is popular at parties and potlucks. If you are a fan, you will LOVE this Spinach Artichoke Chicken recipe. Juicy, tender chicken breasts are nestled in a rich and creamy spinach artichoke sauce. This ea…
I love making all kinds of cookies; peanut butter, sugar cookies, oatmeal, chocolate, chocolate chip, etc. I also love making these Almond Cookies. They are easy to make, but impressive to serve. These lovely little cookies are DELICIOUS! If you like a…
Chicken Piccata is a classic chicken dish that seems fancy, but I promise it’s easy to make. You only need 30 minutes to make this delicious chicken dinner! Chicken breasts are dredged in flour and panko (for extra crispiness), then pan fried, an…
Traditional quiche is always a good idea for breakfast and brunch, I especially love this spinach quiche recipe. The savory egg, vegetable, and cheese filling is so good with the buttery, flaky, pie crust. But sometimes I like to lighten things up and …
Scalloped potatoes always make me think of Easter. My family had them at our holiday dinner every year when I was growing up. Cheesy, rich, and comforting, they were my favorite part of the meal. I’d happily skip the Easter ham and go back for a …
These vegetarian enchiladas are a hearty and satisfying dinner. Make them on a weeknight and you’ll enjoy leftovers for lunch the next day. Or make it on…
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These matcha cookies are my kind of cookies. They’re easy to make. They’re as cute as can be. And while they satisfy my sweet tooth, they’re not just sweet. Matcha powder gives these cookies complexity. If you’re not familiar wi…
Mac and cheese is classic comfort food. We love making baked mac and cheese and stovetop mac and cheese, but we also love this easy Broccoli Mac and Cheese. The addition broccoli is SO good, broccoli and cheese are a match made in heaven…if you&#…
This sweet and savory pear gorgonzola salad is a 5 star side dish! It features juicy pears, creamy cheese, and…
This healthy Slow Cooker Chicken and Lentil Soup is an easy slow cooker dump recipe. There’s no need to sauté anything, and it tastes delicious! Slow Cooker Lentil Soup Making chicken and lentil soup in a slow cooker is a comforting and healthy meal th…
Baked pasta dishes are so comforting and delicious. A few favorites include: baked ziti, baked spaghetti, baked mac and cheese, and manicotti. I also LOVE Stuffed Shells. They are the perfect weeknight meal – hearty, delicious, and always a crowd…
I make roasted vegetables every single week. I always mix up the veggies, depending on the season and my mood, but cauliflower and sweet potatoes are my my favorite. I love using them to make these Roasted Cauliflower Sweet Potato Chickpea Bowls. I lov…
Welcome to another minimal effort, BIG flavor dish! This quicker-than-takeout sesame tofu is baked to crispy perfection and coated in a drool-worthy, sweet + spicy + garlicky sauce. It might have you questioning whether you’ll ever be ordering takeout …
