Pepsi Is Bringing Back Its Legendary Pepsi Challenge To Kick Off Super Bowl Weekend
50 years ago, Pepsi and Coke faced off in the Pepsi Challenge, and Super Bowl LIX weekend marks its return. Here's what to know about the legendary taste test.
Food History
Japan’s Umami-Packed Spirit Is No Longer A ‘Forgotten’ Whiskey
Japan makes many kinds of unique alcoholic drinks, not just sake. One "forgotten" type getting more attention is a whisky packed with umami flavor.
Why Is Tequila Typically Served With Salt And A Lime?
Taking a shot of tequila with salt and a lime is a fun process, especially when drinking with friends, but why are tequila shots served this way to begin with?
What Exactly Does Goat Milk Taste Like?
You've almost certainly tried goat cheese, but you might not be as familiar with goat milk. Here's what the milk tastes like and how to use it.
The First Cereal Mascot Was Surprisingly Boring Compared To Its Colorful Successors
The first-ever cereal mascot was created in the late 1800s, and it's not one of the brightly-colored mascots you're likely to see on cereal boxes today.
How Airlines Prepare Your In-Flight Food
The in-flight meal is a hallmark of the flying experience, and we have the deets on how exactly the food is prepared, stored, and cooked for your enjoyment.
The Little-Known History Of The Fruit Roll-Up
This sugary treat is based on a lesser-known sweet, whose origins might surprise you. Learn about the family you have to thank for this childhood classic.
Why You Might Want To Avoid Ordering Atlantic Cod At A Seafood Restaurant
Though it's a delicious and historic menu item in America, you should think twice before ordering Atlantic cod for your next seafood dinner.
Why You’ll Always Find Hush Puppies At A Southern Fish Fry
An iconic part of Carolina fish fry, hush puppies are the fried cornmeal treat that makes the perfect seafood accompaniment.
How Meatloaf Became A Symbol Of Depression-Era Resourcefulness
Meatloaf is an American classic, and though it might not have the greatest reputation, it helped power the country through the Great Depression.
How The Tradition Of Drinking Beer Out Of A Boot Started
The challenge of drinking beer out of a huge glass boot is often associated with Oktoberfest in Germany, but the tradition started long before that.
Winston Churchill’s Last Meal With Queen Elizabeth Before Retiring As Prime Minister
Winston Churchill retired as prime minister of Great Britain in 1955, but what was his last meal with Queen Elizabeth II before he left office?
Does Anybody Know Really Know How Beef Wellington Got Its Name?
Beef Wellington's history goes back longer than you might think. The luxurious British steak meal has a complicated and uncertain past.
The Origins Of Oyster Beer Are Shrouded In Mystery
If an oyster stout sounds like a combination of beer and seafood, that's because it is. How exactly that pairing came about, however, is unclear.
Remember When Pepsi Challenged Coke Into An Identity Crisis?
In the mid-1980s, Pepsi scared its Coca-Cola competitors into changing the entire Coke formula, much to the displeasure of the latter company's customers.
What Was The First Ice Cream Flavor Ever Invented?
It's not quite clear what culture first invented the original recipe for ice cream. But is there a clear answer for what the very first flavor was?
Beer Koozies Are More Than Just A Gimmicky Accessory
You've probably slapped a beer koozie on your cold brew at some point, but even though they do look nice, they're more than just a gimmicky accessory.
The Difference Between Portuguese And Hong Kong Egg Tarts
Creamy custard egg tarts are a popular pastry in Portugal and Hong Kong, but each region's version of the dish is distinct in terms of flavor and history.
The Origins Of The Iconic Beer Stein
Often seen as a cute, kitschy piece of German barware, the beer stein's signature look once served a very practical purpose.
The Underrated Kimchi Varieties You Need To Try According To An Expert
Standard kimchi is just the tip of the iceberg for this fermented condiment. We spoke with chef Sungchul Shim for advice on how to explore further flavors.
What Gives American Cheese Its Iconic Yellow Color?
American cheese has an iconic, and unnatural-looking, yellow color. But why is it yellow? And what gives American cheese that unique color?
The First Diet Soda Came From A Company You’ve Never Heard Of
Diet soda is everywhere nowadays, from Coke to Pepsi, tons of company's have their own offerings. But the first one came from a company you've never heard of.
Yes, You Can Eat Fish Eyes. Here’s How To Cook Them
When you think of the edible parts of a fish, chances are its eyes won't make your list. But you can actually eat those soft orbs, provided you cook them right.
What Was The Final Meal Served On The Titanic?
The final meal served on the Titanic before the fateful night of April 14, 1912 differed between the three classes on board. Here's what each meal looked like.
How Ancient Fermentation Techniques Shaped The Sake We Drink Today
Sake has been around for a long time, like really long. And there are some interesting fermentation techniques that helped shape the sake we drink today.