White Chicken Chili is a perfect hearty dish begging to be simmered in a cast-iron Dutch oven. With a thick creamy base, beans, and peppers, it’s a mild blend of spice and pulled chicken to feed the family over the campfire or at home. This version has…
These lamb meatballs are super simple, versatile and go well on their own with pita or folded into an orzo or zucchini pasta salad. Seasoned with a simple rosemary dijon blend, lots of lemon, and a few other simple ingredients, the possibilities are up…
Want to know how to steam blue crabs? Here it is – the ultimate guide! From sizing, ordering, how to pick, and a recipe on how to steam the perfect Maryland blue crab. Have you ever cooked fresh crabs? I’m talking right from the trap, still…
Sink your teeth into these meaty little bites. Umami-dusted grilled Korean short ribs paired with roasted poblanos, blistered tomatoes, and of course, a fried egg makes for a savory recipe you won’t want to stop eating! A classic favorite campfire reci…
These Quick and Easy Steak Tacos are the perfect hearty and filling street-style tacos. Made with a simple marinade, tender yet crispy bite-sized pieces of beef, toasted corn tortillas, and your favorite taco toppings. This steak taco recipe is simple …
If you’re looking for flavors you can only find in Peru, these grilled steak kabobs are for you. With a few skewers and some amazing steak, you’ll have delicious steak around the campfire for the whole family. Take your taste buds on a jour…
Umami, also known as the “fifth taste,” is a savory and unique flavor sensation reaching far beyond the basic sweet, sour, salty, and bitter flavors we’re familiar with. In this post, we’ll dive into what umami is, what it taste…
Get ready to indulge in a classic American favorite – easy sloppy joes! This quick and flavorful recipe is perfect for cooking over a campfire, busy weeknights or casual gatherings. With simple ingredients and minimal effort, you’ll have a …
Barbecue shrimp is one of those simple and yet perfectly summer recipes. Perfect as a side dish to a masterfully grilled steak or tacos, or as a stand-alone alongside a grilled salad, this grilled shrimp skewers recipe is an essential summer dish. And …
This smoked pit beef sandwich is a hearty char-grilled eye of round roast sliced thin and drenched in a rich gorgonzola smokehouse cheese sauce with sliced onions and an airy bun for that perfect bite every time. It started with the roast, or maybe lef…
The round roast is an iconic supper roast with an affordable price tag and a very lean cut. It has roots in oven cooking, but by giving it a thick garlic and herb crust and grilling it over charcoal with a hint of smoke the flavors become deep and rich…
Simple, quick, pack-in lunches are perfect to have ready whenever the team gets hungry. This recipe uses leftovers from a rotisserie chicken, fresh herbs, warm curry spices, dried fruit, nuts, and more for a globally inspired spin on the classic chicke…
Fire-roasted poblanos are the key to this fresh and vibrant Poblano Crema that is perfect for spooning over carnitas or an abundance of other things! You have to try this great recipe for a quick, easy, and simple upgrade to your sauce game! Ready to a…
Get ready for a fiesta of flavors with our delicious carne asada nachos recipe. Tender grilled steak, crispy tortilla chips, and an array of mouthwatering toppings come together for a crowd-pleasing appetizer or meal Perfect for the campfire, these loa…
Satiate every craving with this incredible smoked beef tenderloin. Perfect fork-tender beef with a rich medium-rare center and just a hint of heat and smoked flavor. It’s the veritable way to take filet mignon to a whole new level while feeding a…
This rich smoked crab imperial is a perfect recipe to make any meal delicious! We use real crab meat for an incredible dish!
The post Best Crab Imperial Recipe appeared first on Girl Carnivore.
This Meatball Stroganoff is the perfect camping recipe. It’s incredibly easy, can be assembled using just one pan, and is just as hearty as traditional beef stroganoff. Packed with chewy egg noodles, meaty portabella mushrooms, tender meatballs, and a …
This Savory Lamb Ragu with Pappardelle Pasta is the best homemade comfort-food dinner. Tender ground lamb is simmered in a rich, hearty, oh-so-flavorful tomato sauce, served over perfectly cooked ribbons of pappardelle pasta, then topped with ricotta a…
This Instant Pot Mississippi Pot Roast is a classic American comfort food made quicker and easier in the Instant Pot! Tender and juicy chuck roast beef is flavorful and loaded with salty pepperoncini peppers. This Instant Pot Mississippi Pot Roast is a…
These Instant Pot Chipotle Chicken Tacos are the perfect dinner recipe for taco night! Shredded juicy chicken in a delicious chipotle broth with a kick of spice from poblano pepper and diced green chiles. Serve on warm tortillas with all your favorite …
Add zest to your side dishes this season with these BBQ Glazed Smoked Brussels Sprouts loaded with bacon and served with a quick homemade aioli. So good, you’ll watch everyone come back for seconds! Brussels Sprouts. Everyone loves to hate them. …
There’s something about those savory smoked side dishes that can really take a quick and easy dinner and turn them into something over the top. In this case, we have paired bbq beans with some simple country-style pork back ribs to make a southern-styl…
Sink into breakfast with this incredibly creamy mac and cheese loaded with cherry maple meatballs and perfectly fried eggs. Yep, I just made your favorite comfort food a breakfast favorite. There are moments in life when we must ask hard questions like…
A cast iron frittata is a fantastic way to use up leftovers and create a hearty breakfast all in one skillet and without baking – but totally on the cooktop or camp stove while camping! Make it a meat-lovers frittata like this one, and you’re rea…
If you love camping, you know how convenient and fun it is Io cook with foil. These Steak in Foil Packets make dinner easy once you get to your campsite. Loaded with yellow potatoes, onions, mushrooms, and of course, garlicky, buttery beef, it…
