Kitchen Tips

Best Fudge Recipes for Christmas

When the holidays come around, there’s no treat more beloved than fudge! Rich, creamy, and perfect for gifting, fudge recipes are a seasonal essential in many households. If you’re looking for a collection of simple, foolproof fudge recipes for Christm…

Side Dishes for Sliders

Sliders are ideal for parties, game day spreads, and family dinners because they’re easy to eat, packed with flavor, and endlessly customizable. Whether you’re making cheeseburger sliders, pizza sliders, or breakfast sliders, having the right side dish…

How to Make Heavy Cream (With Just Two Ingredients!)

Learn how to make heavy cream at home with just two ingredients—milk and butter! While this homemade version won’t whip like store-bought, it’s a great substitute in a pinch!
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Homemade Gravy Recipe

Learning how to make gravy that is smooth, and rich with a homestyle taste is so easy with this recipe. Turkey, chicken, or beef gravy always turns out perfectly flavorful with just a handful of ingredients.

Easy Buttermilk Substitute

Learn How to Make Buttermilk with just two ingredients for a buttermilk substitute for cooking and baking! Helpful guide with more substitutes,…

How to package fudge for gifts

The holiday season is upon us, and with it comes plenty of reasons to gift your favorite fudge recipe. After years of gifting homemade treats, I’ve found simple and budget-friendly ways to package each piece securely. Whether you use tins, boxes,…

Best Oat Milk (+ Coffee Creamer too)

There is no greater disappointment than opening the fridge expecting a quart of Oatly to be staring back and it isn’t. The good news is that making creamy oat milk at home is a lot simpler than you realize. As long as you have oats and water, you…

How To Cut A Watermelon (Step-By-Step Guide)

Reduce food wastage and add more juicy-sweet watermelon into your diet by learning how to cut a watermelon with this easy step-by-step guide!
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How to Freeze Garlic

Follow this step-by-step guide to learn how to freeze garlic cloves whole and minced to keep them fresh and flavorful for months!
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How To Store Fresh Herbs

Learn five easy methods to store fresh herbs so you can prolong their shelf life and preserve their vibrant flavor.
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How To Cut Zucchini (6 Ways)

Learn how to cut zucchini in 6 different ways with our step-by-step tutorial that ensures the best cooking results!
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How To Grill Vegetables

Learn how to make delicious grilled vegetables with ease with the tips and tricks in this failproof recipe!
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Substitutes for Sugar That You Will Actually Enjoy!

Find a list of the best substitutes for sugar in baking that work well and taste great so you can enjoy all your favorite treats with zero guilt! Why Substitute Sugar When Baking Tired of filling your body full of sugar? You’re not alone. Refined…

Hummingbird Food (Homemade Nectar)

Creating your own hummingbird food at home is simple and rewarding. With just sugar and water, you can make a fresh and safe nectar that your feathered friends will love. I’ve been making this recipe for my hummingbird feeders for years, and it’s alway…

Salted or Unsalted Butter

When it comes to baking and cooking, choosing between salted and unsalted butter can feel like a big decision. Over the years, I’ve learned that the type of butter you use can really affect your recipes. Let me share some personal experiences and tips …

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