This crispy crunchy garnacha recipe uses leftover beef birria on top of fried corn tortillas with our favorite toppings for our version of this delicious street food. This recipe was developed for the Idaho Potato Council. All thoughts and opinions are…
This delicious Traeger Smoked Turkey with stuffing is incredibly juicy and flavorful! It’s the best way to make your Thanksgiving turkey with only 15 minutes of prep, and the result is moist, tender meat from a flavorful turkey stuffed with delic…
Get ready to wow your guests with our mouthwatering smoked bacon wrapped pork tenderloin recipe. A combination of sweet heat and classic BBQ flavor you won’t be able to resist.
The post Smoked Bacon Wrapped Pork Tenderloin appeared first on Girl Carniv…
Wanting finger-licking ribs in a fraction of the time, we decided to make use of everyone’s favorite countertop appliance for these instant pot country-style ribs. They were done in under an hour and finished in our favorite BBQ sauce making for …
Looking for a quick and delicious weeknight meal? Try these mouthwatering oven-baked pork chops for a juicy and succulent dinner.
The post Easy Oven Baked Pork Chops appeared first on Girl Carnivore.
Looking for a dish that’s both rustic and elegant, perfect for breakfast, brunch or dinner? Our Savory Potato Galette recipe with sausage and kale is the answer to your culinary prayers. This recipe was created for the Idaho Potato Commission. Al…
We’ve taken the guesswork out of achieving that perfect balance: a beautifully browned exterior giving way to juicy, tender meat within. It’s a dish that looks like you spent all day in the kitchen, when in reality, your oven did most of th…
Looking for the perfect appetizer? These smoked Bacon-Wrapped Jalapeño Poppers are a 5-ingredient fan favorite. They’re made up of jalapeño, chorizo, cream cheese, and cheddar; all wrapped up in perfectly cooked, crispy bacon. Need some…
Sauce au Poivre is the perfect condiment for topping beef tenderloin, leftover steak, or a classic steak! This flavorful pan sauce only requires a handful of ingredients and can turn any ordinary cut of meat into a delectable main course and today it&#…
A blend of triple cheese and shredded chicken drenched in barbecue sauce, all mixed together with spicy jalapenos and topped with scallions and parsley. This instant pot bbq chicken mac and cheese is big, bold flavor in classic comfort food. We’r…
These Quick and Easy Steak Tacos are the perfect hearty and filling street-style tacos. Made with a simple marinade, tender yet crispy bite-sized pieces of beef, toasted corn tortillas, and your favorite taco toppings. This steak taco recipe is simple …
If you’re looking for flavors you can only find in Peru, these grilled steak kabobs are for you. With a few skewers and some amazing steak, you’ll have delicious steak around the campfire for the whole family. Take your taste buds on a jour…
Barbecue shrimp is one of those simple and yet perfectly summer recipes. Perfect as a side dish to a masterfully grilled steak or tacos, or as a stand-alone alongside a grilled salad, this grilled shrimp skewers recipe is an essential summer dish. And …
This is one of those get messy, dip the bread, and enjoy every spicy bite of perfectly cooked jumbo shrimp in an easy but ridiculously good New Orleans BBQ Shrimp recipe that everyone can master – better yet – over the coals in cast iron. A…
Simple, quick, pack-in lunches are perfect to have ready whenever the team gets hungry. This recipe uses leftovers from a rotisserie chicken, fresh herbs, warm curry spices, dried fruit, nuts, and more for a globally inspired spin on the classic chicke…
Fire-roasted poblanos are the key to this fresh and vibrant Poblano Crema that is perfect for spooning over carnitas or an abundance of other things! You have to try this great recipe for a quick, easy, and simple upgrade to your sauce game! Ready to a…
This Traditional Carboanara with Prosciutto di San Daniele is a simple yet decadent dinner. Tender pasta is tossed in a rich, velvety sauce then finished off with prosciutto, artichoke hearts, and a sprinkle of Grana Padano cheese. Pasta carbonara is o…
This Meatball Stroganoff is the perfect camping recipe. It’s incredibly easy, can be assembled using just one pan, and is just as hearty as traditional beef stroganoff. Packed with chewy egg noodles, meaty portabella mushrooms, tender meatballs, and a …
This Savory Lamb Ragu with Pappardelle Pasta is the best homemade comfort-food dinner. Tender ground lamb is simmered in a rich, hearty, oh-so-flavorful tomato sauce, served over perfectly cooked ribbons of pappardelle pasta, then topped with ricotta a…
This Instant Pot Mississippi Pot Roast is a classic American comfort food made quicker and easier in the Instant Pot! Tender and juicy chuck roast beef is flavorful and loaded with salty pepperoncini peppers. This Instant Pot Mississippi Pot Roast is a…
These Instant Pot Chipotle Chicken Tacos are the perfect dinner recipe for taco night! Shredded juicy chicken in a delicious chipotle broth with a kick of spice from poblano pepper and diced green chiles. Serve on warm tortillas with all your favorite …
Add zest to your side dishes this season with these BBQ Glazed Smoked Brussels Sprouts loaded with bacon and served with a quick homemade aioli. So good, you’ll watch everyone come back for seconds! Brussels Sprouts. Everyone loves to hate them. …
These Easy Ground Pork Tacos are a 20-minute recipe made with pantry staples. This easy meal is made with juicy and flavorful ground pork, fried corn tortillas, and fresh and colorful toppings. Tacos are always a hit, especially on busy weeknights̷…
A cast iron frittata is a fantastic way to use up leftovers and create a hearty breakfast all in one skillet and without baking – but totally on the cooktop or camp stove while camping! Make it a meat-lovers frittata like this one, and you’re rea…
If you love camping, you know how convenient and fun it is Io cook with foil. These Steak in Foil Packets make dinner easy once you get to your campsite. Loaded with yellow potatoes, onions, mushrooms, and of course, garlicky, buttery beef, it…
