Dairy Queen Releases A New Piñata Party Blizzard With A Surprise Center

Warm sunny days are here and what better way to cool off this summer than with a delicious ice cream treat in hand! The iconic ice cream chain has unveiled some incredible flavors over the years and they’re back again with a new flavor for summer! Thew new Piñata Party Blizzards are making their grand […]

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Moroccan-Spiced Shepherd’s Pie Recipe

Reinvent shepherd’s pie with Moroccan spices and tender steak. Our recipe combines comfort food texture with exotic flavors. One-pan dinner solution.
The post Moroccan-Spiced Shepherd’s Pie Recipe appeared first on Girl Carnivore.

Air Fryer Cheesy Potato Taquitos

Want a fun spin on an air fried snack food? These potato-filled taquitos use up leftover mashed potatoes wrapped in corn tortillas then conveniently air fry for that crispy crunch!  This recipe was developed for the Idaho Potato Council. All thoug…

How to Grill Salmon

Discover the secrets to grilling flawless salmon with our easy, mouthwatering recipe! Unlock the full potential of this healthy and delicious fish, and impress your guests with a beautiful meal. Learn our tips for perfectly cooked, tender, and juicy sa…

Bacon-Wrapped BBQ Fatty Recipe

This smoked Bacon Wrapped BBQ Fatty Recipe is the best thing you will grill all weekend. Crispy bacon, ground pork, homemade mac and cheese, BBQ sauce…this recipe is easy and fun to make and easy and fun to eat! There isn’t much that makes …

Grilled Chicken Chilaquiles Verdes

Chicken chilaquiles verde use up leftover chicken and crispy tortilla chips, all tossed in a comforting green salsa and cooked on the grill. Perfect as a 20-minute camping recipe or just because you want to cook breakfast al fresco.  There is noth…

Rotisserie Grilled Picanha

This Churrasco-style steak, quick-cooking grilled picanha is a hearty, thick-cut, grilled rotisserie style for an even finish, sliced and served with herb-filled chimichurri for a globally inspired feast. Grilled picanha is a beloved Brazilian dish kno…

How to Grind Perfect Patties

Fresh Ground Beef: How to Grind for Perfect Patties! The ultimate guide to grinding your own beef for burgers. This is a foolproof method for perfect burger patties every time. Why grind your own beef for burgers you ask? Well, 1) it’s cheaper! 2) it’s…

How to Smoke on a Gas Grill

Ready to take your gas bbq cooking to the next level? Learn the art of how to smoke on a gas grill to infuse your favorite dishes with irresistible smoke flavor. Whether you’re a seasoned griller or a beginner, our comprehensive guide will help y…

Spicy Szechuan Beef Noodles

These Spicy Szechuan Beef and Noodles are a homemade version of a takeout classic! Chinese noodles, tender beef, and stir-fried veggies are tossed in a sweet and spicy Szechuan sauce. Ready in just 30 minutes! This down and dirty weeknight stir fry pac…

Fast and Easy Weeknight Chicken Enchiladas

Quick and easy weeknight chicken enchiladas uses up leftover chicken sauteed in a skillet and a pre-made base enchilada sauce with a few simple ingredients. It’s one of those recipes that’s so simple but gets rave reviews. Sometimes, that&#…

Sausage Egg and Cheese Bagel

This Sausage, Egg, and Cheese Bagel will become the best part of getting out of bed in the morning. Perfectly toasted bagels are layered with savory breakfast sausage, egg and veggie scramble, and melty cheese.  Hey there, breakfast lovers! Need s…

Fried Cajun Chicken Sandwich with Creamy Ranch Slaw

The fried Cajun chicken sandwich is a classic Southern favorite, but we wanted to kick things up a notch! This easy version adds a kick of Creole flavor to the batter for a hint of spice combined with a creamy ranch slaw to cool things off. There is no…

Homemade Salmon Dumplings

Making potstickers has been a favorite recipe of mine for years. Inspired by a beautiful sockeye filet, I used it as the base with ginger, scallions, and other traditional flavors for light, perfectly steamed, and toasted potstickers. There is somethin…

Perfect Smoked Thick Cut Pork Chops

Thick-cut pork chops are an inexpensive luxurious meal begging to be tossed over the coals for that perfect barbecue flavor. But, is it possible to smoke a chop and still have it come out juicy, tender and flavorful. The answer is yes and you’re …

Curry Chicken Kabobs with Coconut Turmeric Rice

When the mood strikes for a fast meal with a ton of flavor try these Spiced Curry Chicken Kabobs with Coconut Turmeric Rice. It’s an on the table in under 30 minutes meal loaded with exotic seasonings for weeknight fun!  True story, it&#8217…

Instant Pot Carnita Bowls

This is one of those crazy easy Instant Pot diners loaded with pulled pork piled over greens and topped with black beans, mango salsa, and quick-pickled red cabbage all served in a fun crunchy tostada bowl. Best part, it’s all ready in under 45 minutes…

Beef Parmesan

Reimagine the classic Italian-American inspired dish with this easy beef parmesan. Breaded beef served with a tomato sauce and cheese over pasta and a hearty salad.   This post was created on behalf of the NCBA, a contractor to the Beef Check…

Smoked Fresh Ham – How to Brine and Smoke a Ham Leg

From ordering, to curing, and a smoking recipe this is the entire process for making your own smoked ham from start to finish! And dang, is it ever good.
The post Smoked Fresh Ham – How to Brine and Smoke a Ham Leg appeared first on Girl Carnivore.

Melt in Your Mouth Eye Round Roast

This really is the perfect Eye of Round Roast! This lean cut of beef is cooked slow and steady for a tender and juicy middle with a crispy browned exterior. Ready in under an hour! Melt in your mouth Eye Round Roast Oftentimes, people ask us how we coo…

Carolina Pulled Pork

Carolina barbecue is a battle of East versus West, with smoked pork on point. For this Carolina pulled pork, we smoke a pork shoulder and drench it in a tangy vinegar-based barbecue sauce for fantastic finger-licking barbecue. This recipe is the perfec…

Slow Cooker Irish Lamb Stew

This Irish Lamb Stew is an easy, healthy, and hearty dinner! It’s packed with tender lamb meat, and root vegetables, flavored with the best seasonings, and your favorite stout beer! Lamb is a superb protein to work with for this recipe. A lot of …

Irish Brat Burger

Braised red cabbage, stout simmered onions, thick bacon, and a Dijon sauce are just the bonus to the mouthwatering flavors of bratwurst and ground beef that make up the Irish Brat Burger.  Nothing makes us happier than an awesome burger recipe. Th…

Bacon-Wrapped Beer Brats

Beer and brats and bacon – what more could you ask for? Nothing beats these mouth-watering Bacon-Wrapped Beer Brats, and they’re crazy easy to make, too! Braising them in beer makes them oh-so-flavorful, and the bacon puts them over the top…

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