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Make Restaurant Worthy Fried Pickles in Minutes

These fried pickles are the ultimate game-day appetizer. A crispy, golden breading is wrapped around tangy dill pickles and perfectly seasoned with garlic, paprika, and a touch of cayenne. Serve with ranch or dill dip for a snack to remember.

Old Fashioned Jam Cake Recipe with Caramel Frosting

Blackberry Jam Cake is a cherished Kentucky tradition, and in my family, it was my mom Sally’s favorite birthday cake. The spiced cake layers, enriched with cocoa, blackberry jam, raisins, and pecans, bake up moist and fragrant. A smooth, buttery, and richly caramel-flavored frosting finishes it off to perfection. Note: This post contains referral links…

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Vegan Cinnamon Rolls

Soft, fluffy, and swirled with sweet cinnamon sugar – these vegan cinnamon rolls are pure bakery bliss, made right at home. No dairy, no fuss, just irresistible comfort in every bite. Ah, cinnamon rolls. Truly the key to my heart. There’s nothing quite…

Classic Summer Peach Cobbler From Scratch!

This peach cobbler recipe is a warm and comforting dessert made with sweet peaches and a buttery crust. Lightly spiced with cinnamon and sweetened with sugar, it bakes in the oven until golden and tender. It’s easy to make with fresh, canned, or frozen…

Amish Friendship Bread Starter Recipe

Use this Amish friendship bread starter recipe as a base for the original cinnamon bread plus other quick breads, dinner rolls, muffins and other baked goods. This quick bread batter mixes up in one bowl, requires no rise time and makes two loaves. Per…

Lemon Blueberry Cake

This lemon blueberry cake is soft, fluffy, and packed with fresh blueberries and zesty lemon flavor. A sweet lemon glaze soaks into the cake, adding moisture and a bright citrusy finish. Topped with a layer of whipped cream, it’s the perfect dessert fo…

Soft Homemade Breadsticks You’ll Crave ❤️

These buttery, cheesy breadsticks taste just as good the next day! Keep extras in a zip-top bag on the counter for up to 5 days. Making a big batch? Freeze them after baking and just pull a few out when you need a warm, garlicky side or snack. No fuss …

Quick & Flavorful Pesto Pasta Recipe

This creamy pesto pasta is the perfect weeknight dinner. Tender chicken is cooked in olive oil and seasoned with basil and oregano, then tossed in a rich, creamy sauce made with chicken broth, heavy cream, and Parmesan cheese. It’s finished with basil …

Better-Than-Box Homemade Brownies

These homemade brownies are rich, fudgy, and full of chocolate flavor. The espresso powder enhances the cocoa, while chocolate chips add melty goodness. Baked to perfection with a glossy top, they’re an easy one-bowl treat everyone will love.

The Best Rhubarb Pie for Spring

Rhubarb pie is a classic summer treat and so simple to make with sugar, cinnamon and a buttery pie crust. It’s bursting with the perfect balance of sweet and tart flavors, and tasted best served with vanilla ice cream or whipped cream.

Parmesan Crusted Chicken

This crispy Parmesan-crusted chicken is coated in a delicious blend of Panko, cornflake crumbs, and Parmesan for the perfect crunch. Baked until golden brown and juicy, it’s a flavorful and easy dinner option. Serve it with your favorite sides for a me…

My Signature Carrot Cake Recipe

This carrot cake recipe is a dessert I’m known for and it’s requested time and again by friends and family. Easy to make, extra moist, and jam packed with nuts, pineapple, coconut and more!

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