15 Best Things To Plant Alongside Your Tomatoes
From pests to root rot to other issues, tomatoes need TLC, but we asked the experts which are the best companion plants to help them grow.
From pests to root rot to other issues, tomatoes need TLC, but we asked the experts which are the best companion plants to help them grow.
Next time you're working with veggies in the kitchen and have a lot of scrap laying around, consider planting them! Here are 11 veggie scraps you can plant.
Before you go on vacation, you need to take care of your garden first. Use our tips to make a list of all the garden tasks you should do before you leave.
If you regularly toss out your leftover coffee grounds, pause a minute, especially if you have a lawn or garden. Coffee grounds have a place in your lawn.
Pests love eating plants, especially tomatoes. Planting these flowers next to your tomatoes will repel all the bugs that want to eat your hard-earned rewards.
Adding edible flowers is a great way to decorate your meals. They can be hard to find in stores, but some edible flowers you can easily grow in your garden.
Soda lovers who enjoy the taste of root beer might be interested to know that there's a plant that tastes like the beverage. But can it be grown at home?
It's never too late to grow your first indoor garden. But if you're a beginner, there are certain less-forgiving crops you'll want to avoid.
Looking to spruce up your backyard, patio, or garden space for summer parties? We've rounded up the best Costco garden decor according to customer reviews.
If your indoor plants tend to get a little messy, this coffee filter hack could be exactly what you need to keep soil and water where they're supposed to be.
When growing vegetables inside, there are several common mistakes that first time gardeners tend to make. Here's how to avoid them.
Leaving for a few days, but worried about your plants having enough water? This simple trick allows your plants to practically water themselves.
If you have any clear clamshell containers from leftovers, don't toss them out. Here's how you can repurpose them for growing your own fruits and veggies.
It's easy to grow your own supply of green onions from a store-bought bunch. Here's how you can regrow them depending on how long you want to keep them around.
Plants are incredible things, able to grow in shocking circumstances. That includes your lettuce butt, which you should regrow instead of chucking.
Tea is more than a warm way to get some hydration. You can give your used-up tea bags another life and use them to nourish your garden as well.
For some smart companion planting, consider pairing your homegrown tomato plant with this classic herb for a tasty and beneficial growing relationship.
You might recognize chef Camilla Marcus for opening West~bourne, New York City’s first zero-waste restaurant, in 2018, but these days, she considers herself less of a restaurateur (the space sadly shuttered during the pandemic) and more of an activist….
Learn how to make tzatziki sauce with this creamy tzatziki sauce recipe! Made with cucumber, Greek yogurt, lemon, and herbs – it’s perfectly refreshing.
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Not sure how to use up your summer squash? These easy zucchini recipes are here to help! Try one of my best zucchini recipes for dinner, dessert, and more.
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Zucchini Cornbread is a delightful twist on a classic cornbread recipe. Made with cornmeal and shredded zucchini, it is moist, fluffy, and slightly sweet.
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Spicy Korean Pickles are the perfect crunchy side dish and are a quick way to add a kick to any meal! Korean Cucumber Pickles are crisp and zesty.
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This Easy Cucumber Salad Recipe is a frequent summer side dish at our house and is one of our favorite recipes. Thinly sliced cucumbers and red onion are quickly pickled to make an easy salad that is a little sweet and a little tangy.
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Looking for a delicious summer side dish? Try this classic recipe for Yellow Squash and Onions. It’s the perfect way to enjoy fresh summer squash!
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This Roasted Cherry Tomato Salsa Recipe is packed with fire-roasted cherry tomatoes, garlic, cilantro, and a hint of smoky jalapeño heat.
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