Grillable Tofu Burgers
Seasoned with a good amount of cumin, cayenne and mustard, these are hearty, filling, easy to make, dump-everything-in-the-food processor grillable tofu burgers.
Continue reading Grillable Tofu Burgers on 101 Cookbooks
Seasoned with a good amount of cumin, cayenne and mustard, these are hearty, filling, easy to make, dump-everything-in-the-food processor grillable tofu burgers.
Continue reading Grillable Tofu Burgers on 101 Cookbooks
This authentic Fideuà recipe is similar to paella, but with golden noodles instead of rice. It’s a flavorful, one-pan meal that we all quickly fell in love with. How to make Fideuà: Cook Noodles and Veggies: Cut stem off the tomato then use a box grater to grate the tomato flesh into a bowl (stop…
For the egg salad sandwich fans out there, these open-faced deviled egg toasts merge everything people love about egg salad and deviled eggs into sandwich form.
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This easy Lemon Chicken Pasta recipe is bright, fresh, and packed full of flavor, but most importantly is uses your favorite summer vegetables and is ready in less than 30 minutes! How to make Lemon Chicken Pasta: Cook Chicken seasoned with salt, pepper, lemon zest, garlic powder, onion powder, and Italian seasoning. Cook Vegetables: Add…
We’ve been making and loving this Lomo Saltado recipe for years! It has tender beef cooked in a stir-fry with fresh veggies and a delicious sauce, served with rice and french fries. How to make Lomo Saltado: Cook Beef: Season beef slices with salt, pepper, garlic, cumin, oregano, and oil and marinate for 10-15 minutes…
This easy oven baked shrimp recipe has the best flavor and is totally hands off! It’s seasoned to perfection with…
A beautiful cauliflower salad from the Bar Tartine cookbook – a crunchy, hearty mixture of cauliflower, seeds, chiles, radishes, chickpeas, and green onions slathered in an enveloping garlicky yogurt dressing.
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The best BBQ Pulled Pork Sandwiches have tender pork coated in bbq sauce and served on a bun with a crunchy, tangy pineapple slaw. I’m telling you, the crowd will go wild! How to make BBQ Pulled Pork Sandwiches: Cook Pork: Make our pulled pork recipe in the slow cooker, oven, or instant pot. Shred…
I’m convinced this is the best Quinoa Burger recipe; it’s so flavorful, packed with protein, and so easy to make. You won’t miss the meat! How to make Quinoa Burgers: Combine and Shape: Mix quinoa, brown rice, chopped spinach, red bell peppers, panko breadcrumbs, eggs, and spices in a large mixing bowl. Cover and refrigerate…
This easy Seafood Pasta recipe is perfect when you want a quick and easy gourmet meal; it can be ready to eat in under 30-minutes. How to make Seafood Pasta: Cook Pasta: Cook pasta according to package instructions in a large pot of salted boiling water, until al dente. Drain noodles but reserve 1 cup…
This garlicky shrimp pizza combines buttery seafood with three Italian cheeses for a pizzeria-worthy pie you can make at home.…
This cheesy Sausage Balls recipe are made from scratch and have the most incredible flavor! They couldn’t be easier to make and can be served for breakfast, brunch, appetizer, or literally any time! How to make Sausage Balls: Make Sausage Mixture: Remove sausage and shredded cheese from the fridge and rest on counter for 30…
This homemade sunflower seed butter is accented with a blizzard of cinnamon and a slather of vanilla bean paste. It’s a dream on your favorite toasted bread.
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Grill up juicy and flavorful shrimp in 15 minutes! This grilled shrimp recipe is a favorite of mine and is perfect for summer parties and BBQs.
This protein-packed Asian Chicken Salad is loaded with chicken, Napa cabbage, mandarin oranges, avocado, and crispy wontons tossed in a spicy chili crisp dressing. Perfect for meal prep! Asian Chicken Salad Now that the weather’s warming up, I’m ready …
This easy, 5-ingredient BBQ Chicken is juicy, beautifully charred, and easy to make using your favorite BBQ sauce. Perfect for your summer cookout! BBQ Chicken If you’re craving easy BBQ chicken that’s juicy, flavorful, and perfect for gril…
Crispy, juicy, and packed with flavor, these Slow Cooker Birria Tacos are everything. Slow-cooked beef melts into crispy tortillas, ready to dip into rich, smoky consommé. Birria Tacos Recipe Birria tacos have taken the U.S. by storm—and for good reaso…
This turkey burger recipe is made with classic condiments like ketchup, mustard, and Worcestershire sauce for bold, juicy flavor in every bite. It’s quick, healthy, and more flavorful than your average turkey burger. You can even make them ahead and fr…
For anyone wanting to work more sprouts into their meals, this is one of the best salads I’ve made in a long time. It includes mung bean sprouts, avocado, arugula, yogurt, and toasted almonds. So many good ingredients and incredibly tasty!
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Chicken Pozole Verde is a hearty soup made with shredded chicken, roasted tomatillos, cilantro, and chiles. Add your favorite toppings! Chicken Pozole Verde My family loves soups and stews, which is why I love this pozole verde, a traditional Mexican d…
This Greek Whipped Cottage Cheese Dip is your new go-to high-protein snack or appetizer, topped with fresh cucumbers, tomatoes, kalamata olives, and olive oil. Whipped Cottage Cheese Dip If you’re looking for a healthy snack that’s fresh, flavorful, a…
You’re going to love this Balkan-inspired Cevapi recipe with sausages, ajvar sauce, onions and a warm pita. It’s easy to make and loaded with flavor. How to make Cevapi (an overview): Prep Sausage Meat: Combine ground meat, salt, pepper, garlic, paprika, onion, water, and baking soda in a bowl and mix until combined. Refrigerate for…
Cioppino is our go-to when we want a hearty, comforting seafood dish. Served with crusty bread for dipping (or over pasta like my family likes!), it’s briny, rich, and loaded with whatever fresh seafood you love. Cioppino Cioppino comes from the Italia…
This Thai Basil Chicken recipe is a simple and delicious meal made in 30 minutes or less with ground chicken and veggies cooked in a flavorful sauce. How to make Thai Basil Chicken: Sauté Veggies and Cook Chicken: In a large skillet or wok heat oil over medium high heat (I love this oil sprayer/pourer)…
This spiral ham is a classic with a fresh twist—glazed with just four ingredients: fresh orange, cloves, Dijon, and honey. Perfect for Easter or Christmas. Spiral Ham with Orange and Clove If you’re hosting Easter this year—or just in charge of the mai…