Horseradish and tender, shredded beef make the perfect combination. Throw it in the slow cooker, put it on a bun, and dinner is done!
The post Slow Cooker Shredded Beef and Horseradish Sandwiches appeared first on The Stay At Home Chef.
Smoked tri-tip just needs a simple rub combined with a butter-basted hot finish to get juicy meat and the perfect bark.
The post Easy Smoked Tri Tip appeared first on The Stay At Home Chef.
Soda is the secret for melt-in-your-mouth perfection with this Mexican-style shredded beef. Serve in tacos, burritos, bowls, and more!
The post Easy Slow Cooker Chili-Lime Mexican Shredded Beef appeared first on The Stay At Home Chef.
Easily make restaurant-quality prime rib at home with a horseradish garlic crust, perfectly juicy meat, and a creamy sauce for serving.
The post Steakhouse-Style Horseradish Crusted Prime Rib appeared first on The Stay At Home Chef.
