vegan

Apple Cider Sangria

This apple cider sangria recipe is my new favorite cocktail for fall entertaining! It’s my family’s favorite too—they liked it so much the first time I served it that I made it again for another family gathering the next weekend. It’s…

This Whole Roasted Cauliflower Stole the Show at Dinner

The best Whole Roasted Cauliflower recipe transforms a humble vegetable into an impressive veggie side dish that’s bursting with flavor and served with a tahini sauce. How to Roast a Whole Cauliflower: Prep Cauliflower: Trim the stem so the cauliflower sits flat, keeping it whole. Rinse and pat dry thoroughly. Mix olive oil, garlic powder,…

Sweet Potato Kale Salad

A Hearty, Healthy, and Flavorful Fall Salad This sweet potato kale salad is the kind of salad that makes you excited to eat your greens. It’s hearty, colorful, and bursting with flavor and texture. It starts with roasted sweet potatoes and crispy…

Sofritas (Chipotle-Style)

This recipe was inspired by Chipotle’s tofu option called “sofritas.” Have you tried it? I often order it on my burrito bowl for some additional plant-based protein. It’s hearty, saucy and spicy, and makes the extra three-dollar charge for guacamole worthwhile. I based this recipe directly on Chipotle’s ingredient list. Then, I played around with…

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How to Cook Turnips

Turnips are one of the vegetables I buy most often in the fall. I can never resist them at the farmers market—bright white, pink, or tinged with purple, with lush green tops attached. They often look more humble in the grocery store, but they’re …

1-Pot Kabocha Chickpea Miso Soup

Ever followed a restaurant on social media, found yourself drooling over everything they posted, and then realized you’re too far away to place an order? When in that predicament, the only solution is to get into your own kitchen. And so, this Kabocha …

Air Fryer Mushrooms

Tips For Success A few simple tricks will help your mushrooms turn out irresistibly flavorful every time: Variations These mushrooms…

Cinnamon Roast Butternut Squash

Looking for a kid-friendly way to serve squash? This Cinnamon Roast Butternut Squash is sweet, cozy, and packed with fall flavor! Roasted with maple syrup and a sprinkle of cinnamon, it’s a simple, nutritious side dish that both kids and adults will love. Why I Love This Recipe The Ingredients How to Make Cinnamon Roast…

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Roasted Pumpkin Seeds

Let’s make roasted pumpkin seeds! Instead of tossing the seeds from your Halloween Jack-O-Lanterns this year, save them to make this roasted pumpkin seeds recipe. It’s a delicious fall snack or salad topper—the seeds come out nice and crunc…

Air Fryer Spaghetti Squash

Learn how to cook spaghetti squash in the air fryer in a fraction of the time that oven roasting takes. It turns out tender yet slightly crisp, and easy to pull into spaghetti strands. Spaghetti squash was a staple when I was on a strict low-calorie di…

Pumpkin Chocolate Chip Oatmeal Bars

Healthy Pumpkin Chocolate Chip Oatmeal Bars You’ll Want to Make All Season If there’s one thing we can never have enough of during the fall, it’s pumpkin everything. These Pumpkin Chocolate Chip Oatmeal Bars are a personal favorite, a…

Apple Cider Cocktail

Jack and I love making this apple cider cocktail recipe for cozy fall nights in. It combines some of his favorite cocktail ingredients (bourbon and Angostura bitters—this man loves an old fashioned!) with some of mine (ginger beer and a squeeze of lemo…

Easy Lentil Bolognese

Our Favorite Weeknight Lentil Bolognese (So Easy & Flavorful!) If you’re anything like me, you’re always on the hunt for easy, flavorful dinners that feel comforting and nourishing. This Easy Lentil Bolognese is a total weeknight win. I…

Air Fryer Acorn Squash

Learn how to cook acorn squash in the air fryer! Glazed with cinnamon and maple syrup, the edges are crisp and caramelized, while the insides stay soft and buttery. It’s cozy, naturally sweet, and ready in 25 minutes. This air fryer acorn squash …

Tomato Soup

This tomato soup recipe is a cold weather staple in our house. It couldn’t be simpler to make, and the ingredients are largely pantry basics that I always keep on hand. But more importantly, this tomato soup is creamy, comforting, and full of ric…

Healthy Pumpkin Smoothie

The Pumpkin Smoothie I’m Making on Repeat This Fall You know we’re obsessed with all things pumpkin: pumpkin bread, pumpkin muffins, pumpkin cookies… and now this dreamy Pumpkin Smoothie has earned a top spot in our fall lineup. The s…

Squash Soup Recipe

A silky, flavorful squash soup recipe using a combination of roasted squash, fresh herbs, onion and garlic. My favorite easy, healthy lunch!

Instant Chai Latte Mix (Dairy-Free)

Making chai lattes has never been easier! This Instant Chai Latte Mix makes comforting chai lattes possible instantly. Just add water and your favorite sweetener and enjoy!
This convenient mix makes it easy to have your favorite spice-filled beverage o…

Banana Pecan Bread

This banana bread recipe is loaded with pecans and cinnamon, and ready in minutes! Topped with crunchy cinnamon sugar, it’s moist, fluffy, and makes the best dessert or afternoon treat. You can never have too many banana bread recipes. Around her…

Homemade Ketchup

Ketchup fans will love this recipe. It offers a thick, dippable texture, with classic yet grown-up ketchup flavor. It tastes nicely balanced, but leans a little more savory than sweet. The recipe calls for a whole container of tomato paste—choose the best you can find for deep, rich tomato flavor. Beyond the tomato paste, you’ll…

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Apple Butter

This apple butter recipe tastes like apple pie in a jar! It has a sweet, concentrated apple flavor with warm, cozy depth from spices and brown sugar. I’ve eaten more than I’d care to admit straight off a spoon, but it’s also wonderful…

How to Cook Spaghetti Squash

I get so many questions about how to cook spaghetti squash, so I thought I’d share my go-to method for roasting it, a few tips, and a couple of my favorite spaghetti squash recipes. How to Cook Spaghetti Squash First thing’s first: place th…

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