How do Convection Ovens Work?
Whether you’ve yet to explore convection cooking or have quite a lot of experience, we’ve got essential know-how that’ll improve your kitchen prowess.
Articles, How To & What Is
2021
Christmas, gluten free, Potatoes, Recipes, Sides, The Arsenal®, Vegetarian
Old-Fashioned Potato Gratin
This old-fashioned gratin comforts you with everything indulgent could possibly crave in a gratin, namely ample amounts of potatoes, cream, butter, and cheese. Red wine optional.
Round Ups!
22 Bread Recipes
With these bread recipes, which include everything from easy no-knead breads to the more challenging—and rewarding—sourdough and challah, we’ve got your carb craving covered.
Breads, breakfast, Mother's Day, Recipes, Vegetarian
Skillet Cinnamon Rolls
Cinnamon rolls just got even better thanks to crisp, golden edges that come from being baked in a classic cast iron skillet. Make a single ginormous roll or more modest individual rolls.
Beef, Recipes, Slow Cooker, Super Bowl, Tailgating, Tex-Mex, Weekend Projects
Shredded Beef Chili With Sweet Potatoes
“OMG!” “Not too spicy, eat-it-from-the-pot tasty.” “We loved it!” That’s what folks are saying about this unexpected and robust chili with its sweet heat.
Articles, How To & What Is
What’s Different About San Marzano Tomatoes?
Ever wondered about those high-end San Marzano tomatoes and asked yourself if there really is a difference? Take a look inside those pretty cans with us.
gluten free, Meatless Mondays, Recipes, Soups, vegan, Vegetarian, Weekend Projects
French Lentil Soup
Hearty, healthy, comforting as heck, and it comes together in a single pot and makes ample leftovers to see you through the rest of the week.
Budget Friendly Meals, Easy 5 Ingredient Recipes, gluten free, Mains, Meatless Mondays, Recipes, Vegetarian
Roast Winter Squash With Blue Cheese
Sweetly caramelized roasted squash is tempered with the earthy funkiness of blue cheese. Stealthy healthy yet luxurious. And still quick and easy.
Breads, breakfast, Budget Friendly Meals, chocolate, Desserts, Honest Entertaining®, Recipes, Snacks, Vegetarian
Banana Muffins
If something looks like banana bread and tastes like banana bread, chances are it’s banana bread. Unless it’s these cute little banana muffins that are crammed full of chocolate and coconut.
chinese, Recipes, Starters, vegan, Vegetarian
Peking Mushroom Pancakes
Usually considered restaurant fare, these vegetarian Peking Mushroom Pancakes are a cinch to make at home. Without any reservations.
News & Trends
Netflix’s New “Best Leftovers Ever” is Your Next Binge-Worthy Show
Looking for your next Netflix binge? Their latest competition show has got you covered like marinara on last night’s bucatini.
Articles, How To & What Is
How to Store Mushrooms so They Don’t get Slimy
Mushrooms. They’re not plant. Nor animal. So how exactly do you keep those enigmatic and precious little fungi from turning slimy?
Chicken, Honest Entertaining®, July Fourth, Mains, Mardi Gras, Recipes, southern, Tailgating, Weekend Projects
Cajun Fried Chicken
Bathed in buttermilk and spiced ever so slightly, this Cajun fried hen is memorably moist, superlatively crisp, and gosh darn perfect through and through.
Budget Friendly Meals, healthy, Mains, Meatless Mondays, Recipes, Soups, Vegetarian, Weeknight Winners®
Hungarian Cauliflower Soup ~ Karfiolleves
“Gorgeous!” “Satisfying and deceptively easy.” “A keeper.” That’s what folks are saying about this traditional Hungarian cauliflower soup.
Beef, gluten free, Lamb, moroccan, Recipes, Weeknight Winners®
Moroccan Meatballs ~ Kefta Tagine
So many meatball recipes, so little time—though we strongly suggest you make the time for these intoxicatingly spiced little lovelies.
Italian, Mains, Recipes, Soups, Weeknight Winners®
Pasta Soup with Potatoes and Pancetta
This good old-fashioned soup has a frugal heartiness once needed by day laborers. And a satiating subtleness now appreciated by foodies.
Chicken, gluten free, healthy, Mains, Recipes
Roasted Lemon Chicken Thighs
In this simple one-pot supper, chicken thighs are bathed in a sauce that’s informed, though not overwhelmed, by lemon. Warning: You’re gonna wanna spoon that sauce onto everything.
Round Ups!
9 Dried Chile Pepper Recipes
When you want a smooth yet complex heat through and through your recipe, that’s when you turn to dried chile peppers. Here are our finest.
Articles, How To & What Is
What’s the Difference Among the Various Dried Chile Peppers?
A handy chile pepper cheat sheet, whether you’re new to cooking with dried peppers or experienced and forgetful. Best to bookmark this page for all your chile pepper needs!
food, Slideshow
Easy Mardi Gras Themed Recipes: Traditional Party Foods
Make traditional party food fun by giving them a Mardi Gras makeover! These delicious recipes are sure to be a hit.
The post Easy Mardi Gras Themed Recipes: Traditional Party Foods appeared first on Forkly.
breakfast, Cinco de Mayo, Easy 5 Ingredient Recipes, gluten free, Mexican, Pork, Potatoes, Recipes, Spanish, The Arsenal®, Weeknight Winners®
Potatoes With Mexican Chorizo
Easy, authentic, and awesome any time of day, whether accompanied by steaming hot coffee in the morning or cold cerveza any (other) time of day. One of our recipes folks rave about most.
Mains, Meatless Mondays, Recipes, vegan, Vegetarian
Black Bean and Mushroom Burgers
This sturdy mushroom and black bean combo holds its shape while delivering some lip-smacking, finger-licking deliciousness. And it’s smothered in some of the tastiest sauce we’ve ever tried.
chocolate, cookies, Desserts, gluten free, Recipes, Vegetarian, Weekend Projects
Homemade Thin Mints
Can’t wait for your boxes of Girl Scout Thin Mints to arrive? No worries. We got you with this trusty gluten free recipe.
cheese, Honest Entertaining®, LC Originals, Meatless Mondays, Recipes, Starters, Vegetarian, Weekend Projects
Onion and Blue Cheese Tart
This tart, filled with roasted onions and blue cheese, is one of the finest recipes on site. None of us can ever get enough.
Indian, Mains, Recipes
Ground Lamb and Potato Patties
Flavor guru Nik Sharma wraps ground lamb in creamy mashed potatoes before lightly frying. Spicy, crunchy comfort food at it’s best.