Author name: Jenny Park

Thanksgiving Side Dishes

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We all know that Thanksgiving Side Dishes take the cake when it comes to the big thanksgiving meal. It’s definitely something we personally prioritize, so we wanted to dedicate a post to our favorite side dishes from the classics like stuffings, vegetables, potatoes dishes, and much more! Our Favorite Stuffing Recipes Stuffing is one of our absolute favorite thanksgiving side dishes and we picked a handful of recipes that we’ve made for years and years…

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Crock Pot Mac and Cheese

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Whether you’re feeding a crowd or meal prepping for the week, mac and cheese is the ultimate comfort food that everyone will want a scoop of. For mac and cheese that’s more hands-off than our stovetop mac and can be kept warm more easily than baked mac and cheese, the crockpot is your best friend. Using a mix of sharp cheddar and creamy Gouda, this slow-cooked mac and cheese has all the rich, melty goodness…

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Apple Pie Recipe (with a Cheddar Crust)

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We’ve finally updated our homemade Apple Pie Recipe and we couldn’t be more excited! Our recipe includes our super flaky, cheddar crust; if you’ve never had a cheddar crust you’re in for a real treat! The cheddar crust adds a wonderfully nutty and slightly salty flavor that pairs incredibly well with the sweet apple filling recipe that also has a hint of nuttiness from the brown butter! We promise it’s not as strange a combination…

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Budae Jjigae (Korean Army Stew)

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Budae Jjigae or Korean Army Stew is a delicious stew originally developed out of necessity after the Korean war. It’s a spicy kitchen sink type stew filled with processed meats, noodles, and a variety of other cheap ingredients, resulting in an incredibly flavorful family-style stew. Budae jjigae is a bittersweet dish for many Koreans (including my relatives), but it also shows the resourcefulness of the people during a time of desperation and famine. History of…

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The BEST Queso Recipe

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Chips and salsa are a party staple, and guacamole is always a fan favorite. But to get people really excited about the spread, you need a big bowl of this melty, creamy queso. Our version is extra flavorful with fragrant sauteed garlic, fresh tomatoes, and green chilies stirred into a perfectly melty cheddar cheese sauce. Whether you serve this queso for an extra special taco night or add it to your game day spread, it…

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Toasted Ravioli

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While we often serve our favorite pasta recipes for dinner, this toasted ravioli makes the best quick and easy appetizer with a bowl of warmed marinara served on the side. Toasted ravioli, aka fried ravioli, turns your favorite fresh ravioli into a crispy, cheesy finger food you’ll be looking for an excuse to make. This recipe is incredibly versatile as you can use any type of ravioli you’d like, from cheese to mushroom-stuffed or more…

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Patty Melt

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Are you craving a burger or a grilled cheese? With a patty melt, you don’t have to choose between the two comfort foods; you can enjoy both in one delicious and decadent sandwich. With a tender beef patty, layers of tangy special sauce, melty cheese, and caramelized onions all squished together between two slices of buttery toasted sourdough bread, we’ve created a diner classic that you can enjoy anytime at home. It’s no secret we…

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Air Fryer Crab Rangoon

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We LOVE crab rangoon and are so excited about this Air Fryer Crab Rangoon version! We love that we’re still able to enjoy these delicious little bites, but without the hassle of heating a pot of oil and then cleaning all the grease up afterwards! The lack of oil also makes our version a little healthier too. Don’t worry, we know that not everyone has or wants an air fryer, so we’ve also added simple…

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The BEST Grilled Cheese Recipe

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We’re so excited about our Grilled Cheese Recipe we have for you all today! Nothing says easy comfort food like a grilled cheese sandwich. The ooey gooey cheese, buttery bread, and delicate crunch as you take each delicious bite make it easy to love this classic sandwich. Just thinking of it dunked into a bowl of steaming tomato soup has me dreaming of colder weather. If making grilled cheese at home consists of slapping butter…

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Fried Zucchini Recipe

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Our Fried Zucchini recipe is the perfect way to use up your abundance of garden zucchini or as a fresh alternative to French fries. Perfectly crispy on the outside and soft and tender inside, it’s a golden snack or appetizer that everyone will enjoy. This crowd-pleasing recipe is surprisingly easy to make at home and can be made traditionally with oil on the stove or a bit healthier (and still super crispy) in the air…

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Meatball Sub Recipe

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There’s something so comforting about a classic meatball sub sandwich. The tender, herby meat, bold marinara, and melty mozzarella is a trio made better only by stuffing them inside a toasty hoagie roll. With just enough breadcrumbs and eggs to hold everything together, each beefy meatball is juicy, tender, and loaded with earthy flavor from fresh herbs, garlic, and shallots. Baking them until just cooked, then simmering each meatball in a skillet of marinara, makes…

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Spicy Rigatoni Recipe (Carbone Copycat)

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It’s not every day that you can experience Carbone’s Italian cuisine, but with this copycat spicy rigatoni recipe, you you enjoy the famous flavors right at home. Creamy, rich, and just the right amount of heat, this homemade spicy vodka sauce is shockingly easy to make right in your own kitchen. We’ve made this spicy vodka sauce silky smooth, bold, and rich so that every bite of pasta is bursting with flavor. Whether you’re in…

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Cobb Salad Recipe

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A salad for dinner? Yes please. Especially when it’s as hearty, fresh, and easy to make as this Cobb Salad Recipe. This one earns a spot as one of our favorite summer salads with crunchy romaine leaves, juicy tomatoes, savory chicken, crispy, salty bacon, and creamy, satisfying toppings like avocado, eggs, and our favorite homemade blue cheese dressing. Besides the unbelievable combination of flavors, we’ve made this salad simple and quick to make, and perfect…

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Frutti Di Mare

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There are so many things I love about Frutti Di Mare, or spicy seafood pasta. Not only is it a flavor packed pasta dish filled with some of my favorite seafood, but it’s also so much easier to make than you would think. It’s a really great and impressive dish to serve guests. They’ll think you slaved over the stove for hours, when in fact it takes just 30 minutes to create this beautiful dish!…

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Bruschetta Recipe

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When summer rolls around each year, I get incredibly excited for all the juicy and ripe tomatoes that flood the markets, mainly because it means I get to make our Bruschetta Recipe nonstop for the next several months. I love how bruschetta is so simple, fresh and delicious. Our tomato mixture is so juicy and fragrant, and goes so well with our thick, crisp and buttery crostini. My mouth is watering just thinking about it!…

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No Churn Ice Cream

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If you’re craving a scoop of rich hand-dipped ice cream, but don’t want to invest in an ice cream maker, you’re in luck. Our no-churn ice cream recipe makes it easy to whip up sweet and creamy homemade ice cream with just a hand or stand mixer and a pan. It’s a summer recipe we know you’ll make over and over. This no churn base uses four simple ingredients for an ultra-creamy vanilla ice cream….

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Beer Battered Fish

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Our beer-battered fish recipe is everything fried fish should be: crispy and golden on the outside with tender and flaky fish in every bite. The beer adds depth and flavor to the batter, while its ice-cold carbonation creates an impossibly light and airy coating. Cornstarch works its magic, giving each bite an extra boost of crunchiness that holds up long after the fish This recipe brings your favorite pub-style fish and chips right to your…

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Kiwi Caipiroska

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I first tried a Kiwi Caipiroska (which was also my first caipiroska overall) years ago when I spent my summer in Salvador, Brazil. I had never heard of it before, but had heard and drank my fair share of caipirinhas, and since it sounded similar I went for it. It was definitely the right choice because it was one of the most delicious and refreshing cocktails I had ever had! As it turns out, a…

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The BEST Balsamic Vinaigrette Recipe

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The perfect salad dressing is simple, bursting with flavor, and makes you crave salads and veggies just so you can get a taste of it. Our Balsamic Vinaigrette recipe hits all the marks, earning its place as one of our favorite salad dressings of all time. It’s the perfect balance of bold, tangy, sweet, and creamy, made with just five ingredients and a little salt and pepper. Drizzle it over salads, roasted veggies, or use…

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Corn Chowder Recipe

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I can’t remember the first time I tried a Corn Chowder Recipe, but I do remember instantly falling in love with it. I love corn and get so excited for fresh, sweet corn in the summer. Our recipe uses both the kernels and the cobs, soaking up every last bit of flavor. We add bacon which adds a nice smoky and salty element to the chowder, the potatoes give it body and the roasted peppers…

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Mexican Street Corn Salad

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Once you’ve had Mexican street corn (elote), it’s hard to forget the incredible infusion of fresh, bright flavors and the mix of creamy dressing with tender bites of grilled sweet corn. We love this flavor combination so much that we’ve found ways to infuse it into all of our favorite foods, including elote-baked mac and cheese, elote bruschetta, and poppable elote fritters. This Mexican street corn salad is a scoopable version known as esquites with…

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Bacon Wrapped Jalapeño Poppers (Air Fryer)

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If you’re looking for a crowd-pleasing appetizer for game day, a summer BBQ, or just craving a snack with a kick, these jalapeño poppers wrapped with bacon are big on flavor without a lot of fuss. They’re the perfect blend of creamy, crunchy, salty, and spicy, and the only thing better than the explosion of flavor and texture is how easy they are to prepare. You can easily prep this appetizer ahead of time, and…

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Easy Char Siu (Chinese BBQ Pork)

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One of my favorite things to eat is Char Siu (Chinese BBQ Pork). I remember when I was a kid, heading down to chinatown with my parents a few times a year. We went to specifically pick up a huge tray of char siu pork and peking duck from our favorite spot, to enjoy with relatives. It was always a special occasion sort of thing for my family and my love for Chinese BBQ pork…

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Homemade Taquitos Recipe (Air Fryer)

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If you love crispy, cheesy taquitos, but want a lighter version that’s incredibly easy to throw together, you’ll love our homemade taquitos recipe made in the air fryer. Each taquito is loaded with a creamy, cheesy chicken and corn filling, rolled into corn tortillas, then air-fried until perfectly golden brown and crispy. The texture is similar to our traditionally fried shrimp taquitos, but without the need for frying in oil! We love how the air…

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Garlic Noodles

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Our quick and easy Garlic Noodles recipe is one of my and my family’s absolute favorite recipes on the entire blog! It only requires a few ingredients, comes together in less than 20 minutes and is just so good! The fish sauce might not appeal to everyone, but I promise you guys it’s SO good and doesn’t make the noodles fishy at all. It gives the dish a really luscious umami flavor. This is my…

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