Loaded Fries, whether made in the oven, air fryer, or on the FYR Grill, are the ultimate comfort food that I could personally eat all the freakin’ time. They’re an appetizer or satisfying meal, perfect for game day, Friday night, or any night of the week. So, without further ado, here are my favorite loaded fries recipes!
My round-up of loaded fries recipes is guaranteed to take your crispy fries to the next level. Firstly, we’re talking about the best fries loaded with melty cheese, savory meats, and fresh toppings. So, let’s get into why you’ll love these delicious recipes and how to make them the star of your next big game or gathering.
Why You’ll Love These Loaded Fries Recipes
Loaded fries are the epitome of comfort food, combining crispy french fries with cheesy goodness and hearty toppings. Here’s why these easy recipes are a must-try:
Firstly, crispy on the outside and soft on the inside, the fries are perfectly golden brown with that extra crispiness everyone loves.
Secondly, with versatile toppings, from steak and shrimp to chili and bacon, you can customize your loaded fries with your favorite ingredients.
Additionally, you can make these recipes with minimal effort. You can cut and fry your own fries for an elevated plate of fries, or you can start with a bag of frozen french fries. They’ll be great either way because of the delicious protein we grill up to put on top! Moreover, they are a crowd-pleaser, making the best appetizers for any occasion, leaving everyone satisfied and craving more.
If, like me, you love loaded appetizers that double as meals, check out Loaded Buffalo Chicken Kettle Chips and Steak and Blue Cheese Kettle Chips. Or, consider these killer nacho recipes: Loaded Huevos Rancheros Nachos, Grilled Trash Can Nachos, Pulled Pork Loin Nachos, Steak Elote Nachos, and Surf and Turf Nachos.
Tips on Making the Best Fries for Loaded Fries Recipes
To achieve the best fries for your loaded fries recipes, here are some general rules of thumb:
- Use a Single Layer: Spread your fries out in a single layer on a baking sheet or in the air fryer basket to ensure they cook evenly and get that perfect crisp.
- Choose the Right Fries: Crinkle-cut fries, steak fries, waffle fries, or even sweet potato fries all work great. For homemade fries, cut them evenly for consistent cooking.
- Extra Crispiness: For homemade french fries, soak them in cold water and a teaspoon of baking soda before cooking to remove excess starch.
- Season Generously: Don’t ever skimp on the seasoning. Garlic powder, onion powder, black pepper, or your favorite brand of seasoned salt can amp up the flavor beyond the usual.
- Savory Meats: Would it really be an Over the Fire Cooking recipe without some savory, tender and juicy protein?! The secret to all my loaded fries recipes is actually the steak, chicken or seafood being added on top. Well seasoned or marinated meats will take any plate of fries to the next level.
- Melty Cheese: Use blocks of cheese that you shred yourself for the creamiest, meltiest results.
Loaded Fries Recipes Roundup
Loaded fries are the perfect blend of crispy, cheesy, and savory goodness. Whether it’s for the big game or a casual Friday night, these easy appetizer recipes are sure to please.
Loaded Steak Fries with Shrimp
Loaded Chili Cheese Fries
Loaded Steak Fries
Buffalo Chicken Fries
Birria Fries
Grilled Steak Potato Wedges
What to Serve with Loaded Fries
These loaded fries recipes are a fantastic main course on their own. Serve with pitchers of beer or iced tea if you’re not in the mood to drink alcohol while you scarf. Keep some of my epic hot sauces nearby to amp up the heat.
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If you have a super-hungry crowd, consider serving them up alongside some of the Best Chicken Wing Recipes.
Leftover Loaded Fries & reheating
If you have leftovers from our loaded fries recipes (which is highly unlikely!), here’s how to make the most of them. Store all the ingredients separately in the fridge for no more than 3 days.
Reheat them in the oven by spreading the fries on a baking sheet, covering with aluminum foil, and then baking at medium heat until warmed through. I also like to reheat whatever my protein is the same way in the oven or in a frying pan.
You can also chop up the fries and use them as a filling for tacos or burritos. For a delicious breakfast, top your leftover fries with scrambled eggs, shredded cheese, and bacon bits.
For more with Fries
FAQs for Loaded Fries
To keep fries crispy, spread them in a single layer on a baking sheet or air fryer basket and avoid overcrowding. For homemade fries, soaking them in cold water with a little baking soda before cooking can help achieve extra crispiness.
Absolutely! Frozen fries are a time-saving option that works perfectly. Just follow the package directions for cooking, before loading them up with your favorite toppings.
To make your own cheese sauce, melt butter in a small saucepan over medium-high heat. Stir in flour, then slowly whisk in milk until the mixture thickens. Add shredded cheese and then stir until the cheese melts and the sauce is creamy.
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